The Effect of Dietary Protein Quality and Feeding Level on Milk Secretion and Mammary Protein Synthesis in the Rat

Protein synthesis was studied in mammary tissue of rats fed diets deficient in protein quality and/or restricted in food intake throughout gestation and lactation. Diets containing 25% wheat gluten (WG), wheat gluten plus lysine and threonine (WGLT), or casein (C) were pair-fed from conception until...

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Veröffentlicht in:J. Pediatr. Gastroenterol. Nutr.; (United States) 1985-04, Vol.4 (2), p.274-283
Hauptverfasser: Sampson, David A, Jansen, G Richard
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Jansen, G Richard
description Protein synthesis was studied in mammary tissue of rats fed diets deficient in protein quality and/or restricted in food intake throughout gestation and lactation. Diets containing 25% wheat gluten (WG), wheat gluten plus lysine and threonine (WGLT), or casein (C) were pair-fed from conception until day 15 of lactation at 100% or 85% of WG ad libitum consumption (PF100 and PF85, respectively). A seventh group was fed C ad libitum. Rates of protein synthesis were measured in vivo at day 15 of lactation from incorporation of [3-H]phenylalanine. At both PF100 and PF85, fractional and absolute rates of mammary gland protein synthesis were two- to three-fold higher in rats fed C than in those fed WG. Pup weights showed similar treatment effects. Both mammary protein synthesis rates and pup weights were significantly higher in rats fed C at PF85 than rats fed WG ad libitum. Food restriction from PF100 to PF85 depressed pup weights and mammary protein synthesis rates in rats fed WGLT, but had no effect in rats fed WG. These results demonstrate that when food intake is restricted, improvement of protein quality of the maternal diet increases milk output in the rat in association with increased rates of mammary protein synthesis.
doi_str_mv 10.1097/00005176-198504000-00020
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Diets containing 25% wheat gluten (WG), wheat gluten plus lysine and threonine (WGLT), or casein (C) were pair-fed from conception until day 15 of lactation at 100% or 85% of WG ad libitum consumption (PF100 and PF85, respectively). A seventh group was fed C ad libitum. Rates of protein synthesis were measured in vivo at day 15 of lactation from incorporation of [3-H]phenylalanine. At both PF100 and PF85, fractional and absolute rates of mammary gland protein synthesis were two- to three-fold higher in rats fed C than in those fed WG. Pup weights showed similar treatment effects. Both mammary protein synthesis rates and pup weights were significantly higher in rats fed C at PF85 than rats fed WG ad libitum. Food restriction from PF100 to PF85 depressed pup weights and mammary protein synthesis rates in rats fed WGLT, but had no effect in rats fed WG. 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Psychology ; GLANDS ; LABELLED COMPOUNDS ; LACTATION ; MAMMALS ; MAMMARY GLANDS ; Mammary Glands, Animal - metabolism ; MATERIALS ; MILK ; Milk - metabolism ; Mother. Fetoplacental unit. Mammary gland. Milk ; NUCLEIC ACIDS ; ORGANIC ACIDS ; ORGANIC COMPOUNDS ; ORGANS ; PHENYLALANINE ; PREGNANCY ; Pregnancy. Parturition. Lactation ; Protein Biosynthesis ; PROTEINS ; RATS ; RNA ; RNA - biosynthesis ; RODENTS ; SYNTHESIS ; Tritium ; TRITIUM COMPOUNDS ; VERTEBRATES ; Vertebrates: reproduction</subject><ispartof>J. Pediatr. Gastroenterol. 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Pediatr. Gastroenterol. Nutr.; (United States)</title><addtitle>J Pediatr Gastroenterol Nutr</addtitle><description>Protein synthesis was studied in mammary tissue of rats fed diets deficient in protein quality and/or restricted in food intake throughout gestation and lactation. Diets containing 25% wheat gluten (WG), wheat gluten plus lysine and threonine (WGLT), or casein (C) were pair-fed from conception until day 15 of lactation at 100% or 85% of WG ad libitum consumption (PF100 and PF85, respectively). A seventh group was fed C ad libitum. Rates of protein synthesis were measured in vivo at day 15 of lactation from incorporation of [3-H]phenylalanine. At both PF100 and PF85, fractional and absolute rates of mammary gland protein synthesis were two- to three-fold higher in rats fed C than in those fed WG. Pup weights showed similar treatment effects. Both mammary protein synthesis rates and pup weights were significantly higher in rats fed C at PF85 than rats fed WG ad libitum. Food restriction from PF100 to PF85 depressed pup weights and mammary protein synthesis rates in rats fed WGLT, but had no effect in rats fed WG. These results demonstrate that when food intake is restricted, improvement of protein quality of the maternal diet increases milk output in the rat in association with increased rates of mammary protein synthesis.</description><subject>551001 - Physiological Systems- Tracer Techniques</subject><subject>AMINO ACIDS</subject><subject>ANIMALS</subject><subject>BASIC BIOLOGICAL SCIENCES</subject><subject>Biological and medical sciences</subject><subject>BIOLOGICAL EFFECTS</subject><subject>BIOLOGICAL MATERIALS</subject><subject>BIOSYNTHESIS</subject><subject>BODY</subject><subject>BODY FLUIDS</subject><subject>CARBOXYLIC ACIDS</subject><subject>DIET</subject><subject>Dietary Proteins - administration &amp; dosage</subject><subject>Dietary Proteins - pharmacology</subject><subject>DNA</subject><subject>DNA - biosynthesis</subject><subject>Female</subject><subject>FOOD</subject><subject>Food Deprivation</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>GLANDS</subject><subject>LABELLED COMPOUNDS</subject><subject>LACTATION</subject><subject>MAMMALS</subject><subject>MAMMARY GLANDS</subject><subject>Mammary Glands, Animal - metabolism</subject><subject>MATERIALS</subject><subject>MILK</subject><subject>Milk - metabolism</subject><subject>Mother. Fetoplacental unit. Mammary gland. Milk</subject><subject>NUCLEIC ACIDS</subject><subject>ORGANIC ACIDS</subject><subject>ORGANIC COMPOUNDS</subject><subject>ORGANS</subject><subject>PHENYLALANINE</subject><subject>PREGNANCY</subject><subject>Pregnancy. Parturition. Lactation</subject><subject>Protein Biosynthesis</subject><subject>PROTEINS</subject><subject>RATS</subject><subject>RNA</subject><subject>RNA - biosynthesis</subject><subject>RODENTS</subject><subject>SYNTHESIS</subject><subject>Tritium</subject><subject>TRITIUM COMPOUNDS</subject><subject>VERTEBRATES</subject><subject>Vertebrates: reproduction</subject><issn>0277-2116</issn><issn>1536-4801</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1985</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNp1kl9vFCEUxYnR1LX6EUyIMX0bBWb4M4-mtrbJNra2PhMWLg6WnanAtNlvL-uuG18kIXByf-eSmwNCmJIPlPTyI6mLUyka2itOuqqauhl5hhaUt6LpFKHP0YIwKRtGqXiJXuX8syKy4-QIHTGuSC_aBUp3A-Az78EWPHn8OUAxaYOv01QgjPhmNjGUDTajw-cALow_8BIeIeJpxFch3uNbsAlKqHLLXJn1-l__7WYsA-SQcRX1hr-Z8hq98CZmeLM_j9H387O704tm-fXL5emnZWM7QUnD-k4pwY1gwARjzDMFjnaCUdeuqOHMOyqU7AnjnHHhjHTUMgJGrZzvGbTH6N2u75RL0NmGAnaw0zjWWTWnjLecVuhkBz2k6dcMueh1yBZiNCNMc9ZSEEUlFxVUO9CmKecEXj-ksJ1VU6K3mei_mehDJvpPJtX6dv_GvFqDOxj3IdT6-33dZGuiT2a0IR8w1aleSl6xboc9TbFAyvdxfoKkBzCxDPp_P6L9DV14oWM</recordid><startdate>198504</startdate><enddate>198504</enddate><creator>Sampson, David A</creator><creator>Jansen, G Richard</creator><general>Lippincott-Raven Publishers</general><general>Lippincott</general><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope><scope>OTOTI</scope></search><sort><creationdate>198504</creationdate><title>The Effect of Dietary Protein Quality and Feeding Level on Milk Secretion and Mammary Protein Synthesis in the Rat</title><author>Sampson, David A ; Jansen, G Richard</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c4610-2948865a62e26222f28ed14621d3b1a52fd168790255256da7d1c20ea8bdf92e3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1985</creationdate><topic>551001 - Physiological Systems- Tracer Techniques</topic><topic>AMINO ACIDS</topic><topic>ANIMALS</topic><topic>BASIC BIOLOGICAL SCIENCES</topic><topic>Biological and medical sciences</topic><topic>BIOLOGICAL EFFECTS</topic><topic>BIOLOGICAL MATERIALS</topic><topic>BIOSYNTHESIS</topic><topic>BODY</topic><topic>BODY FLUIDS</topic><topic>CARBOXYLIC ACIDS</topic><topic>DIET</topic><topic>Dietary Proteins - administration &amp; dosage</topic><topic>Dietary Proteins - pharmacology</topic><topic>DNA</topic><topic>DNA - biosynthesis</topic><topic>Female</topic><topic>FOOD</topic><topic>Food Deprivation</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>GLANDS</topic><topic>LABELLED COMPOUNDS</topic><topic>LACTATION</topic><topic>MAMMALS</topic><topic>MAMMARY GLANDS</topic><topic>Mammary Glands, Animal - metabolism</topic><topic>MATERIALS</topic><topic>MILK</topic><topic>Milk - metabolism</topic><topic>Mother. Fetoplacental unit. Mammary gland. Milk</topic><topic>NUCLEIC ACIDS</topic><topic>ORGANIC ACIDS</topic><topic>ORGANIC COMPOUNDS</topic><topic>ORGANS</topic><topic>PHENYLALANINE</topic><topic>PREGNANCY</topic><topic>Pregnancy. Parturition. Lactation</topic><topic>Protein Biosynthesis</topic><topic>PROTEINS</topic><topic>RATS</topic><topic>RNA</topic><topic>RNA - biosynthesis</topic><topic>RODENTS</topic><topic>SYNTHESIS</topic><topic>Tritium</topic><topic>TRITIUM COMPOUNDS</topic><topic>VERTEBRATES</topic><topic>Vertebrates: reproduction</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Sampson, David A</creatorcontrib><creatorcontrib>Jansen, G Richard</creatorcontrib><creatorcontrib>Colorado State Univ., Fort Collins</creatorcontrib><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><collection>OSTI.GOV</collection><jtitle>J. Pediatr. Gastroenterol. Nutr.; (United States)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Sampson, David A</au><au>Jansen, G Richard</au><aucorp>Colorado State Univ., Fort Collins</aucorp><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>The Effect of Dietary Protein Quality and Feeding Level on Milk Secretion and Mammary Protein Synthesis in the Rat</atitle><jtitle>J. Pediatr. Gastroenterol. Nutr.; (United States)</jtitle><addtitle>J Pediatr Gastroenterol Nutr</addtitle><date>1985-04</date><risdate>1985</risdate><volume>4</volume><issue>2</issue><spage>274</spage><epage>283</epage><pages>274-283</pages><issn>0277-2116</issn><eissn>1536-4801</eissn><coden>JPGND6</coden><abstract>Protein synthesis was studied in mammary tissue of rats fed diets deficient in protein quality and/or restricted in food intake throughout gestation and lactation. Diets containing 25% wheat gluten (WG), wheat gluten plus lysine and threonine (WGLT), or casein (C) were pair-fed from conception until day 15 of lactation at 100% or 85% of WG ad libitum consumption (PF100 and PF85, respectively). A seventh group was fed C ad libitum. Rates of protein synthesis were measured in vivo at day 15 of lactation from incorporation of [3-H]phenylalanine. At both PF100 and PF85, fractional and absolute rates of mammary gland protein synthesis were two- to three-fold higher in rats fed C than in those fed WG. Pup weights showed similar treatment effects. Both mammary protein synthesis rates and pup weights were significantly higher in rats fed C at PF85 than rats fed WG ad libitum. Food restriction from PF100 to PF85 depressed pup weights and mammary protein synthesis rates in rats fed WGLT, but had no effect in rats fed WG. These results demonstrate that when food intake is restricted, improvement of protein quality of the maternal diet increases milk output in the rat in association with increased rates of mammary protein synthesis.</abstract><cop>Hagerstown, MD</cop><pub>Lippincott-Raven Publishers</pub><pmid>2580963</pmid><doi>10.1097/00005176-198504000-00020</doi><tpages>10</tpages><oa>free_for_read</oa></addata></record>
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identifier ISSN: 0277-2116
ispartof J. Pediatr. Gastroenterol. Nutr.; (United States), 1985-04, Vol.4 (2), p.274-283
issn 0277-2116
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subjects 551001 - Physiological Systems- Tracer Techniques
AMINO ACIDS
ANIMALS
BASIC BIOLOGICAL SCIENCES
Biological and medical sciences
BIOLOGICAL EFFECTS
BIOLOGICAL MATERIALS
BIOSYNTHESIS
BODY
BODY FLUIDS
CARBOXYLIC ACIDS
DIET
Dietary Proteins - administration & dosage
Dietary Proteins - pharmacology
DNA
DNA - biosynthesis
Female
FOOD
Food Deprivation
Fundamental and applied biological sciences. Psychology
GLANDS
LABELLED COMPOUNDS
LACTATION
MAMMALS
MAMMARY GLANDS
Mammary Glands, Animal - metabolism
MATERIALS
MILK
Milk - metabolism
Mother. Fetoplacental unit. Mammary gland. Milk
NUCLEIC ACIDS
ORGANIC ACIDS
ORGANIC COMPOUNDS
ORGANS
PHENYLALANINE
PREGNANCY
Pregnancy. Parturition. Lactation
Protein Biosynthesis
PROTEINS
RATS
RNA
RNA - biosynthesis
RODENTS
SYNTHESIS
Tritium
TRITIUM COMPOUNDS
VERTEBRATES
Vertebrates: reproduction
title The Effect of Dietary Protein Quality and Feeding Level on Milk Secretion and Mammary Protein Synthesis in the Rat
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