Carbohydrate balance and the regulation of day-to-day food intake in humans

The hypothesis that carbohydrate stores are an important determinant of voluntary food intake was tested by covert dietary manipulation of carbohydrate stores in nine men during 2 d of continuous whole-body calorimetry that provided half-hourly monitoring of energy and fuel balance. On day 1 subject...

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Veröffentlicht in:	The American journal of clinical nutrition 1993-06, Vol.57 (6), p.897-903
Hauptverfasser:	Stubbs, RJ, Murgatroyd, PR, Goldberg, GR, Prentice, AM
Format:	Artikel
Sprache:	eng
Schlagworte:	Adult Calorimetry Carbohydrate Carbohydrate Metabolism Carbohydrates Diet Eating - physiology energy Energy Intake Energy Metabolism fat food intake Humans Lipid Metabolism Male Medical research Middle Aged Nutritional Physiological Phenomena Oxidation-Reduction whole-body calorimetry
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