Nutrition and prevention of type 2 diabetes

In recent years, the prevalence of type 2 diabetes has increased alarmingly worldwide, giving diabetes the dimension of an epidemic. Striking parallel increases in the prevalence of obesity reflect the importance of body fatness as a contributing factor to diabetes incidence. Moreover, it has been e...

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Veröffentlicht in:	Annual review of nutrition 2003-01, Vol.23, p.147-170
Hauptverfasser:	Costacou, T, Mayer-Davis, E.J
Format:	Artikel
Sprache:	eng
Schlagworte:	clinical trials Diabetes Mellitus - epidemiology Diabetes Mellitus - prevention & control Diabetes Mellitus, Type 2 - epidemiology Diabetes Mellitus, Type 2 - prevention & control Diet energy intake epidemiological studies Exercise - physiology fat intake glucose tolerance Health risks Humans Insulin Resistance insulin secretion Life Style lifestyle Metabolic Syndrome - epidemiology Metabolic Syndrome - prevention & control noninsulin-dependent diabetes mellitus Obesity physical activity Prevalence Prevention risk Risk Factors Risk reduction weight loss
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