$Effect of high fat/high erucic acid diet on phosphatidate synthesis and phosphatidate phosphatase in the subcellular fractions of rat heart and liver$

Effect of high fat/high erucic acid diet on phosphatidate synthesis and phosphatidate phosphatase in the subcellular fractions of rat heart and liver

Rats of weaning age were fed for a period of 1,3 or 6 weeks either a control diet (laboratory stock diet) or a semisynthetic diet containing 20% by weight of either mustard seed oil (1/3 of the total fatty acids were comprised of erucic acid) or corn oil (2/3 of the total fatty acids consisted of li...

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Veröffentlicht in:	Lipids 1981-01, Vol.16 (1), p.23-29
Hauptverfasser:	Kako, K. J., Peckett, S. D.
Format:	Artikel
Sprache:	eng
Schlagworte:	Acylation Animals Dietary Fats - administration & dosage Erucic Acids - administration & dosage Fatty Acids, Unsaturated - administration & dosage Glycerophosphates - metabolism Liver - metabolism Male Mustard Plant Myocardium - metabolism Phosphatidate Phosphatase - metabolism Phospholipids - biosynthesis Phosphoric Monoester Hydrolases - metabolism Plants, Medicinal Rats Seeds Subcellular Fractions - metabolism Zea mays
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