Availability of lysine in vegetable protein concentrates as determined by the slope-ratio assay with growing pigs and rats and by chemical techniques

1. The availability of lysine in seven vegetable protein concentrates was determined using the slope-ratio assay with growing pigs and rats and with two chemical techniques. 2. With pigs, estimates of availability were lower using carcass compared to live-weight values, but there was no consistent e...

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Veröffentlicht in:	British journal of nutrition 1981-03, Vol.45 (2), p.401-410
Hauptverfasser:	Batterham, E. S., Murison, R. D., Lowe, R. F.
Format:	Artikel
Sprache:	eng
Schlagworte:	animal nutrition Animals Body Weight feed composition feed quality Female Lysine - metabolism Male Nutritive Value Papers on General Nutrition Plant Proteins - metabolism Rats Swine
Online-Zugang:	Volltext
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