Longitudinal changes in diet from childhood into adulthood with respect to risk of cardiovascular diseases: the Cardiovascular Risk in Young Finns Study

Objective: To assess nutrient intakes relevant in the prevention of cardiovascular diseases (CVD) among young adults in Finland and to find past and present determinants of quality of diet. Design: Prospective study, 21 years of follow-up. Setting: The Cardiovascular Risk in Young Finns Study, Finla...

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Veröffentlicht in:	European journal of clinical nutrition 2004-07, Vol.58 (7), p.1038-1045
Hauptverfasser:	Mikkila, V, Rasanen, L, Raitakari, O.T, Pietinen, P, Viikari, J
Format:	Artikel
Sprache:	eng
Schlagworte:	Adolescent Adult Adults Biological and medical sciences Cardiology. Vascular system Cardiovascular diseases Cardiovascular Diseases - etiology Cardiovascular Diseases - prevention & control Child Child, Preschool Childhood Children Clinical Nutrition Coronary heart disease Diet Diet - adverse effects Diet - trends Diet Surveys Dietary Fats - administration & dosage Dietary Fats, Unsaturated - administration & dosage Dietary Fiber - administration & dosage Epidemiology Fatty acids Female Finland Food consumption Food intake Fruit Health risks Heart Humans Internal Medicine Longitudinal Studies Male Medical sciences Medicine Medicine & Public Health Mental Recall Metabolic Diseases Nutrients original-communication Physical activity Prospective Studies Public Health Risk Risk Assessment Risk Factors Social Class Sodium Chloride, Dietary - administration & dosage Vegetables Young adults
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