Diet and nutritional status of rural adolescents in India
To study the current diet and nutritional status of rural adolescents in India. Cross-sectional study with household as the unit of randomization. National Nutrition Monitoring Bureau collected information in the rural areas of the nine States. In each State, 120 villages were selected from eight di...
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| Veröffentlicht in: | European journal of clinical nutrition 2002-11, Vol.56 (11), p.1119-1125 |
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| creator | VENKAIAH, K DAMAYANTI, K NAYAK, M. U VIJAYARAGHAVAN, K |
| description | To study the current diet and nutritional status of rural adolescents in India.
Cross-sectional study with household as the unit of randomization.
National Nutrition Monitoring Bureau collected information in the rural areas of the nine States.
In each State, 120 villages were selected from eight districts. From each of the selected villages, 20 households (HHs) were selected from five clusters. The information on socio-demographic profile was collected in all the 20 HHs, while anthropometric data such as weight, height and clinical signs of nutritional deficiency was collected on all the available adolescents in the selected households. In every fourth sampled household, ie five HHs, dietary information on all the members was collected using 24 h dietary recall. The outcome measures for nutritional status were proportion of underweight ( |
| doi_str_mv | 10.1038/sj.ejcn.1601457 |
| format | Article |
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Cross-sectional study with household as the unit of randomization.
National Nutrition Monitoring Bureau collected information in the rural areas of the nine States.
In each State, 120 villages were selected from eight districts. From each of the selected villages, 20 households (HHs) were selected from five clusters. The information on socio-demographic profile was collected in all the 20 HHs, while anthropometric data such as weight, height and clinical signs of nutritional deficiency was collected on all the available adolescents in the selected households. In every fourth sampled household, ie five HHs, dietary information on all the members was collected using 24 h dietary recall. The outcome measures for nutritional status were proportion of underweight (<median -2 s.d. of NCHS standards of weight for age), stunted (<median -2 s.d. of NCHS standards of height for age) and body mass index. The nutrient intakes were compared with recommended dietary allowances (RDA).
Anthropometric and socio-economic information on 12 124 adolescent boys and girls and dietary information on 2579 individuals in 1996-1997 was available for the analysis. The major occupation of the heads of the households surveyed was agriculture. More than a third (37.3%) of the families with adolescents did not possess any land. The per capita income per month was about Rs 250/- at 1996-1997 prices. About 23% of the adolescent girls were married before the age of 18 y. About a quarter of the married adolescent girls had short stature and 18.6% were underweight. They considered as 'at risk'. About 39% of the adolescents were stunted (<Median -2 s.d. of NCHS height for age) irrespective of sex. The prevalence of undernutrition (<median -2 s.d. of NCHS weight for age) is higher (53.1%) in boys than in girls (39.5%). The extent of stunting was higher (42.7%) among adolescents belonging to the scheduled caste community. In the case of girls, the extent of underweight was considerably less in each age group than their male counterparts. About 70% of adolescents consumed more than 70% of RDA for energy. The intakes of micronutrients such as vitamin A and riboflavin were woefully inadequate.
The extent of undernutrition was high among adolescents and was higher among boys than girls. Adolescent girls in the rural areas could be at greater risk of nutritional stress because of early marriage and early conception before completion of their physical growth.</description><identifier>ISSN: 0954-3007</identifier><identifier>EISSN: 1476-5640</identifier><identifier>DOI: 10.1038/sj.ejcn.1601457</identifier><identifier>PMID: 12428178</identifier><language>eng</language><publisher>Basingstoke: Nature Publishing</publisher><subject>Adolescent ; Adolescents ; Age ; Agriculture ; Anthropometry ; Biological and medical sciences ; Body Height ; Body Mass Index ; Body size ; Body Weight ; Child ; Children & youth ; Clinical nutrition ; Cluster Analysis ; Cross-Sectional Studies ; Diet ; Diet Surveys ; Economics ; Female ; Food intake ; Girls ; Households ; Humans ; Income ; India - epidemiology ; Male ; Malnutrition ; Marital Status ; Marriage ; Medical sciences ; Mental Recall ; Metabolic diseases ; Micronutrients ; Micronutrients - administration & dosage ; Micronutrients - deficiency ; Nutrient deficiency ; Nutrients ; Nutrition ; Nutrition Disorders - epidemiology ; Nutrition monitoring ; Nutrition Policy ; Nutritional Status ; Other nutritional diseases (malnutrition, nutritional and vitamin deficiencies...) ; Riboflavin ; Rural areas ; Rural Health ; Sex Factors ; Socioeconomic Factors ; Socioeconomics ; Teenagers ; Undernutrition ; Underweight ; Villages ; Vitamin A ; Weight</subject><ispartof>European journal of clinical nutrition, 2002-11, Vol.56 (11), p.1119-1125</ispartof><rights>2003 INIST-CNRS</rights><rights>COPYRIGHT 2002 Nature Publishing Group</rights><rights>Copyright Macmillan Journals Ltd. Nov 2002</rights><rights>Macmillan Publishers Limited 2002.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c518t-f7a6eb70e037c93eeb786001ec007f584fbe0d04d3d815123ccdd6a4af73636e3</citedby><cites>FETCH-LOGICAL-c518t-f7a6eb70e037c93eeb786001ec007f584fbe0d04d3d815123ccdd6a4af73636e3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,27901,27902</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=14034630$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/12428178$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>VENKAIAH, K</creatorcontrib><creatorcontrib>DAMAYANTI, K</creatorcontrib><creatorcontrib>NAYAK, M. U</creatorcontrib><creatorcontrib>VIJAYARAGHAVAN, K</creatorcontrib><title>Diet and nutritional status of rural adolescents in India</title><title>European journal of clinical nutrition</title><addtitle>Eur J Clin Nutr</addtitle><description>To study the current diet and nutritional status of rural adolescents in India.
Cross-sectional study with household as the unit of randomization.
National Nutrition Monitoring Bureau collected information in the rural areas of the nine States.
In each State, 120 villages were selected from eight districts. From each of the selected villages, 20 households (HHs) were selected from five clusters. The information on socio-demographic profile was collected in all the 20 HHs, while anthropometric data such as weight, height and clinical signs of nutritional deficiency was collected on all the available adolescents in the selected households. In every fourth sampled household, ie five HHs, dietary information on all the members was collected using 24 h dietary recall. The outcome measures for nutritional status were proportion of underweight (<median -2 s.d. of NCHS standards of weight for age), stunted (<median -2 s.d. of NCHS standards of height for age) and body mass index. The nutrient intakes were compared with recommended dietary allowances (RDA).
Anthropometric and socio-economic information on 12 124 adolescent boys and girls and dietary information on 2579 individuals in 1996-1997 was available for the analysis. The major occupation of the heads of the households surveyed was agriculture. More than a third (37.3%) of the families with adolescents did not possess any land. The per capita income per month was about Rs 250/- at 1996-1997 prices. About 23% of the adolescent girls were married before the age of 18 y. About a quarter of the married adolescent girls had short stature and 18.6% were underweight. They considered as 'at risk'. About 39% of the adolescents were stunted (<Median -2 s.d. of NCHS height for age) irrespective of sex. The prevalence of undernutrition (<median -2 s.d. of NCHS weight for age) is higher (53.1%) in boys than in girls (39.5%). The extent of stunting was higher (42.7%) among adolescents belonging to the scheduled caste community. In the case of girls, the extent of underweight was considerably less in each age group than their male counterparts. About 70% of adolescents consumed more than 70% of RDA for energy. The intakes of micronutrients such as vitamin A and riboflavin were woefully inadequate.
The extent of undernutrition was high among adolescents and was higher among boys than girls. Adolescent girls in the rural areas could be at greater risk of nutritional stress because of early marriage and early conception before completion of their physical growth.</description><subject>Adolescent</subject><subject>Adolescents</subject><subject>Age</subject><subject>Agriculture</subject><subject>Anthropometry</subject><subject>Biological and medical sciences</subject><subject>Body Height</subject><subject>Body Mass Index</subject><subject>Body size</subject><subject>Body Weight</subject><subject>Child</subject><subject>Children & youth</subject><subject>Clinical nutrition</subject><subject>Cluster Analysis</subject><subject>Cross-Sectional Studies</subject><subject>Diet</subject><subject>Diet Surveys</subject><subject>Economics</subject><subject>Female</subject><subject>Food intake</subject><subject>Girls</subject><subject>Households</subject><subject>Humans</subject><subject>Income</subject><subject>India - epidemiology</subject><subject>Male</subject><subject>Malnutrition</subject><subject>Marital Status</subject><subject>Marriage</subject><subject>Medical sciences</subject><subject>Mental Recall</subject><subject>Metabolic diseases</subject><subject>Micronutrients</subject><subject>Micronutrients - administration & dosage</subject><subject>Micronutrients - deficiency</subject><subject>Nutrient deficiency</subject><subject>Nutrients</subject><subject>Nutrition</subject><subject>Nutrition Disorders - epidemiology</subject><subject>Nutrition monitoring</subject><subject>Nutrition Policy</subject><subject>Nutritional Status</subject><subject>Other nutritional diseases (malnutrition, nutritional and vitamin deficiencies...)</subject><subject>Riboflavin</subject><subject>Rural areas</subject><subject>Rural Health</subject><subject>Sex Factors</subject><subject>Socioeconomic Factors</subject><subject>Socioeconomics</subject><subject>Teenagers</subject><subject>Undernutrition</subject><subject>Underweight</subject><subject>Villages</subject><subject>Vitamin A</subject><subject>Weight</subject><issn>0954-3007</issn><issn>1476-5640</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2002</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><sourceid>8G5</sourceid><sourceid>BENPR</sourceid><sourceid>GUQSH</sourceid><sourceid>M2O</sourceid><recordid>eNp9kstvFSEUxonR2Gt17c5MNNbV3PJmZtnUV5MmbnRNuHBouZkLFZhF_3uZ3EmqphoWPPL7Dt-BD6HXBG8JZsN52W9hb-OWSEy4UE_QhnAleyE5foo2eBS8ZxirE_SilD1ujFL0OTohlNOBqGGDxo8Bamei6-Jcc6ghRTN1pZo6ly75Ls-57Y1LExQLsZYuxO4qumBeomfeTAVerfMp-vH50_fLr_31ty9XlxfXvRVkqL1XRsJOYcBM2ZFBWw-yOQHbfHkxcL8D7DB3zA1EEMqsdU4abrxikklgp-jDse5dTj9nKFUfQrMyTSZCmotWgg8jV0I08uz_JJWKMEoa-O4vcJ_m3BovmkpO1YgFZY16-0-KjFKMA13u7I_QjZlAh-hTzcbeQIT2bimCD-34goxqpE2yFN0-wrfh4BDso4Kz3wS3YKZ6W9I0Lz9V_gTPj6DNqZQMXt_lcDD5XhOsl7DostdLWPQalqZ4szY47w7gHvg1HQ14vwKmWDP5bKIN5YHjmHHJMPsFyRjEUQ</recordid><startdate>20021101</startdate><enddate>20021101</enddate><creator>VENKAIAH, K</creator><creator>DAMAYANTI, K</creator><creator>NAYAK, M. 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U ; VIJAYARAGHAVAN, K</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c518t-f7a6eb70e037c93eeb786001ec007f584fbe0d04d3d815123ccdd6a4af73636e3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2002</creationdate><topic>Adolescent</topic><topic>Adolescents</topic><topic>Age</topic><topic>Agriculture</topic><topic>Anthropometry</topic><topic>Biological and medical sciences</topic><topic>Body Height</topic><topic>Body Mass Index</topic><topic>Body size</topic><topic>Body Weight</topic><topic>Child</topic><topic>Children & youth</topic><topic>Clinical nutrition</topic><topic>Cluster Analysis</topic><topic>Cross-Sectional Studies</topic><topic>Diet</topic><topic>Diet Surveys</topic><topic>Economics</topic><topic>Female</topic><topic>Food intake</topic><topic>Girls</topic><topic>Households</topic><topic>Humans</topic><topic>Income</topic><topic>India - epidemiology</topic><topic>Male</topic><topic>Malnutrition</topic><topic>Marital Status</topic><topic>Marriage</topic><topic>Medical sciences</topic><topic>Mental Recall</topic><topic>Metabolic diseases</topic><topic>Micronutrients</topic><topic>Micronutrients - administration & dosage</topic><topic>Micronutrients - deficiency</topic><topic>Nutrient deficiency</topic><topic>Nutrients</topic><topic>Nutrition</topic><topic>Nutrition Disorders - epidemiology</topic><topic>Nutrition monitoring</topic><topic>Nutrition Policy</topic><topic>Nutritional Status</topic><topic>Other nutritional diseases (malnutrition, nutritional and vitamin deficiencies...)</topic><topic>Riboflavin</topic><topic>Rural areas</topic><topic>Rural Health</topic><topic>Sex Factors</topic><topic>Socioeconomic Factors</topic><topic>Socioeconomics</topic><topic>Teenagers</topic><topic>Undernutrition</topic><topic>Underweight</topic><topic>Villages</topic><topic>Vitamin A</topic><topic>Weight</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>VENKAIAH, K</creatorcontrib><creatorcontrib>DAMAYANTI, K</creatorcontrib><creatorcontrib>NAYAK, M. 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U</au><au>VIJAYARAGHAVAN, K</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Diet and nutritional status of rural adolescents in India</atitle><jtitle>European journal of clinical nutrition</jtitle><addtitle>Eur J Clin Nutr</addtitle><date>2002-11-01</date><risdate>2002</risdate><volume>56</volume><issue>11</issue><spage>1119</spage><epage>1125</epage><pages>1119-1125</pages><issn>0954-3007</issn><eissn>1476-5640</eissn><abstract>To study the current diet and nutritional status of rural adolescents in India.
Cross-sectional study with household as the unit of randomization.
National Nutrition Monitoring Bureau collected information in the rural areas of the nine States.
In each State, 120 villages were selected from eight districts. From each of the selected villages, 20 households (HHs) were selected from five clusters. The information on socio-demographic profile was collected in all the 20 HHs, while anthropometric data such as weight, height and clinical signs of nutritional deficiency was collected on all the available adolescents in the selected households. In every fourth sampled household, ie five HHs, dietary information on all the members was collected using 24 h dietary recall. The outcome measures for nutritional status were proportion of underweight (<median -2 s.d. of NCHS standards of weight for age), stunted (<median -2 s.d. of NCHS standards of height for age) and body mass index. The nutrient intakes were compared with recommended dietary allowances (RDA).
Anthropometric and socio-economic information on 12 124 adolescent boys and girls and dietary information on 2579 individuals in 1996-1997 was available for the analysis. The major occupation of the heads of the households surveyed was agriculture. More than a third (37.3%) of the families with adolescents did not possess any land. The per capita income per month was about Rs 250/- at 1996-1997 prices. About 23% of the adolescent girls were married before the age of 18 y. About a quarter of the married adolescent girls had short stature and 18.6% were underweight. They considered as 'at risk'. About 39% of the adolescents were stunted (<Median -2 s.d. of NCHS height for age) irrespective of sex. The prevalence of undernutrition (<median -2 s.d. of NCHS weight for age) is higher (53.1%) in boys than in girls (39.5%). The extent of stunting was higher (42.7%) among adolescents belonging to the scheduled caste community. In the case of girls, the extent of underweight was considerably less in each age group than their male counterparts. About 70% of adolescents consumed more than 70% of RDA for energy. The intakes of micronutrients such as vitamin A and riboflavin were woefully inadequate.
The extent of undernutrition was high among adolescents and was higher among boys than girls. Adolescent girls in the rural areas could be at greater risk of nutritional stress because of early marriage and early conception before completion of their physical growth.</abstract><cop>Basingstoke</cop><pub>Nature Publishing</pub><pmid>12428178</pmid><doi>10.1038/sj.ejcn.1601457</doi><tpages>7</tpages></addata></record> |
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| source | MEDLINE; SpringerLink_现刊; Nature; Free E-Journal (出版社公開部分のみ） |
| subjects | Adolescent Adolescents Age Agriculture Anthropometry Biological and medical sciences Body Height Body Mass Index Body size Body Weight Child Children & youth Clinical nutrition Cluster Analysis Cross-Sectional Studies Diet Diet Surveys Economics Female Food intake Girls Households Humans Income India - epidemiology Male Malnutrition Marital Status Marriage Medical sciences Mental Recall Metabolic diseases Micronutrients Micronutrients - administration & dosage Micronutrients - deficiency Nutrient deficiency Nutrients Nutrition Nutrition Disorders - epidemiology Nutrition monitoring Nutrition Policy Nutritional Status Other nutritional diseases (malnutrition, nutritional and vitamin deficiencies...) Riboflavin Rural areas Rural Health Sex Factors Socioeconomic Factors Socioeconomics Teenagers Undernutrition Underweight Villages Vitamin A Weight |
| title | Diet and nutritional status of rural adolescents in India |
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