Differential expression of the mango alcohol dehydrogenase gene family during ripening

Three ADHs isolated from mango showed differential expression during ripening. ABA regulated these ADHs differently. Total fruit ADH activity increased during ripening. Alcohol dehydrogenases play an important role during fruit ripening and aroma production. Three full-length cDNAs ( MiAdh1, 2 and 3...

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Veröffentlicht in:	Phytochemistry (Oxford) 2010-09, Vol.71 (13), p.1485-1494
Hauptverfasser:	Singh, Rajesh K., Sane, Vidhu A., Misra, Aparna, Ali, Sharique A., Nath, Pravendra
Format:	Artikel
Sprache:	eng
Schlagworte:	ABA Alcohol dehydrogenase Alcohol Dehydrogenase - chemistry Alcohol Dehydrogenase - classification Alcohol Dehydrogenase - genetics Amino Acid Sequence amino acid sequences Base Sequence Biological and medical sciences Chemical constitution complementary DNA developmental stages Ethylene Fruit Fruit - enzymology Fruit - genetics Fruit - growth & development fruiting Fundamental and applied biological sciences. Psychology gene expression gene expression regulation Gene Expression Regulation, Plant Mangifera - enzymology Mangifera - genetics Mangifera - growth & development Mangifera indica mangoes messenger RNA Molecular Sequence Data multigene family nucleotide sequences Phylogeny Plant physiology and development reverse transcriptase polymerase chain reaction Ripening RNA, Messenger - genetics RNA, Messenger - metabolism Sequence Analysis, DNA Sequence Homology, Nucleic Acid temporal variation
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