Physical activity and dietary intake of children aged 9–11 years and the influence of peers on these behaviours: a 1-year follow-up
Background: This study investigated physical activity and dietary intake of children aged 9–11 years, and the influence of peers on these behaviours over a 2-year period. Methods: A total of 106 (64 girls; 42 boys) children were investigated annually, over 2 years. Measures included physical activit...
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| Veröffentlicht in: | European journal of clinical nutrition 2010-08, Vol.64 (8), p.776-781 |
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| creator | Coppinger, T Jeanes, Y.M Dabinett, J Vögele, C Reeves, S |
| description | Background: This study investigated physical activity and dietary intake of children aged 9–11 years, and the influence of peers on these behaviours over a 2-year period. Methods: A total of 106 (64 girls; 42 boys) children were investigated annually, over 2 years. Measures included physical activity (sealed pedometer), self-report measures of dietary intake and physical activity, and a peer influence questionnaire. Anthropometric measures of height and weight were also obtained. Results: The findings reveal insufficient energy intakes, physical activity levels and fruit and vegetable consumption but high intakes of saturated fat and sodium, over time, in both boys and girls. Both male calcium and female iron intakes were also of concern. Throughout the survey, peers were found to influence physical activity behaviour but not dietary intake. Conclusions: The fact that youth consistently failed to meet established nutrition and physical activity recommendations highlights the importance of promoting physical activity and healthy eating to children younger than 9 years of age. The finding that peers significantly influence physical activity behaviour over time should be considered when designing new physical activity interventions aimed at young people. |
| doi_str_mv | 10.1038/ejcn.2010.63 |
| format | Article |
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Methods: A total of 106 (64 girls; 42 boys) children were investigated annually, over 2 years. Measures included physical activity (sealed pedometer), self-report measures of dietary intake and physical activity, and a peer influence questionnaire. Anthropometric measures of height and weight were also obtained. Results: The findings reveal insufficient energy intakes, physical activity levels and fruit and vegetable consumption but high intakes of saturated fat and sodium, over time, in both boys and girls. Both male calcium and female iron intakes were also of concern. Throughout the survey, peers were found to influence physical activity behaviour but not dietary intake. Conclusions: The fact that youth consistently failed to meet established nutrition and physical activity recommendations highlights the importance of promoting physical activity and healthy eating to children younger than 9 years of age. The finding that peers significantly influence physical activity behaviour over time should be considered when designing new physical activity interventions aimed at young people.</description><identifier>ISSN: 0954-3007</identifier><identifier>EISSN: 1476-5640</identifier><identifier>DOI: 10.1038/ejcn.2010.63</identifier><identifier>PMID: 20485309</identifier><language>eng</language><publisher>London: Nature Publishing Group UK</publisher><subject><![CDATA[692/700/1720 ; anthropometric measurements ; Behavior ; Biological and medical sciences ; Calcium ; Calcium, Dietary - administration & dosage ; Child ; Children ; Children & youth ; Clinical Nutrition ; Diet ; Diet - statistics & numerical data ; dietary fat ; Dietary Fats - administration & dosage ; Dietary intake ; dietary recommendations ; Eating behavior ; eating habits ; Energy Intake ; Epidemiology ; Exercise ; Feeding. Feeding behavior ; Female ; Females ; Follow-Up Studies ; Food habits ; Food intake ; Fruits ; fruits (food) ; Fundamental and applied biological sciences. Psychology ; gender differences ; Girls ; Health aspects ; Health Behavior ; Health behavior in children ; Humans ; Influence ; Internal Medicine ; Iron, Dietary - administration & dosage ; Male ; Medical sciences ; Medicine ; Medicine & Public Health ; Metabolic Diseases ; Nutrition ; Nutrition Policy ; original-article ; Peer Group ; Peers ; Physical activity ; Public Health ; questionnaires ; saturated fatty acids ; school children ; Sex Factors ; Social aspects ; Social Environment ; Sodium ; Sodium, Dietary - administration & dosage ; Surveys and Questionnaires ; Vegetables ; Vertebrates: anatomy and physiology, studies on body, several organs or systems ; Young adults]]></subject><ispartof>European journal of clinical nutrition, 2010-08, Vol.64 (8), p.776-781</ispartof><rights>Macmillan Publishers Limited 2010</rights><rights>2015 INIST-CNRS</rights><rights>COPYRIGHT 2010 Nature Publishing Group</rights><rights>Macmillan Publishers Limited 2010.</rights><rights>Copyright Nature Publishing Group Aug 2010</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c605t-1bc601fc5eaa7ff27c4f1b3679c7c80cb2cfc47654f8b43fc940022c757de7f03</citedby><cites>FETCH-LOGICAL-c605t-1bc601fc5eaa7ff27c4f1b3679c7c80cb2cfc47654f8b43fc940022c757de7f03</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1038/ejcn.2010.63$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1038/ejcn.2010.63$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,776,780,27903,27904,41467,42536,51297</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=23051369$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/20485309$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Coppinger, T</creatorcontrib><creatorcontrib>Jeanes, Y.M</creatorcontrib><creatorcontrib>Dabinett, J</creatorcontrib><creatorcontrib>Vögele, C</creatorcontrib><creatorcontrib>Reeves, S</creatorcontrib><title>Physical activity and dietary intake of children aged 9–11 years and the influence of peers on these behaviours: a 1-year follow-up</title><title>European journal of clinical nutrition</title><addtitle>Eur J Clin Nutr</addtitle><addtitle>Eur J Clin Nutr</addtitle><description>Background: This study investigated physical activity and dietary intake of children aged 9–11 years, and the influence of peers on these behaviours over a 2-year period. Methods: A total of 106 (64 girls; 42 boys) children were investigated annually, over 2 years. Measures included physical activity (sealed pedometer), self-report measures of dietary intake and physical activity, and a peer influence questionnaire. Anthropometric measures of height and weight were also obtained. Results: The findings reveal insufficient energy intakes, physical activity levels and fruit and vegetable consumption but high intakes of saturated fat and sodium, over time, in both boys and girls. Both male calcium and female iron intakes were also of concern. Throughout the survey, peers were found to influence physical activity behaviour but not dietary intake. Conclusions: The fact that youth consistently failed to meet established nutrition and physical activity recommendations highlights the importance of promoting physical activity and healthy eating to children younger than 9 years of age. The finding that peers significantly influence physical activity behaviour over time should be considered when designing new physical activity interventions aimed at young people.</description><subject>692/700/1720</subject><subject>anthropometric measurements</subject><subject>Behavior</subject><subject>Biological and medical sciences</subject><subject>Calcium</subject><subject>Calcium, Dietary - administration & dosage</subject><subject>Child</subject><subject>Children</subject><subject>Children & youth</subject><subject>Clinical Nutrition</subject><subject>Diet</subject><subject>Diet - statistics & numerical data</subject><subject>dietary fat</subject><subject>Dietary Fats - administration & dosage</subject><subject>Dietary intake</subject><subject>dietary recommendations</subject><subject>Eating behavior</subject><subject>eating habits</subject><subject>Energy Intake</subject><subject>Epidemiology</subject><subject>Exercise</subject><subject>Feeding. Feeding behavior</subject><subject>Female</subject><subject>Females</subject><subject>Follow-Up Studies</subject><subject>Food habits</subject><subject>Food intake</subject><subject>Fruits</subject><subject>fruits (food)</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>gender differences</subject><subject>Girls</subject><subject>Health aspects</subject><subject>Health Behavior</subject><subject>Health behavior in children</subject><subject>Humans</subject><subject>Influence</subject><subject>Internal Medicine</subject><subject>Iron, Dietary - administration & dosage</subject><subject>Male</subject><subject>Medical sciences</subject><subject>Medicine</subject><subject>Medicine & Public Health</subject><subject>Metabolic Diseases</subject><subject>Nutrition</subject><subject>Nutrition Policy</subject><subject>original-article</subject><subject>Peer Group</subject><subject>Peers</subject><subject>Physical activity</subject><subject>Public Health</subject><subject>questionnaires</subject><subject>saturated fatty acids</subject><subject>school children</subject><subject>Sex Factors</subject><subject>Social aspects</subject><subject>Social Environment</subject><subject>Sodium</subject><subject>Sodium, Dietary - administration & dosage</subject><subject>Surveys and Questionnaires</subject><subject>Vegetables</subject><subject>Vertebrates: anatomy and physiology, studies on body, several organs or systems</subject><subject>Young adults</subject><issn>0954-3007</issn><issn>1476-5640</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2010</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><sourceid>8G5</sourceid><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>GNUQQ</sourceid><sourceid>GUQSH</sourceid><sourceid>M2O</sourceid><recordid>eNqFks1u1DAUhSMEoqWwYw0WCNiQwY6dOGFXVfxJlUCCri3HuZ548NhTOymaHRuegDfkSXA6A9OiqZAXln2-e617fLLsIcEzgmn9ChbKzQqcjhW9lR0Sxqu8rBi-nR3ipmQ5xZgfZPdiXGCcRF7czQ4KzOqS4uYw-_GpX0ejpEVSDebCDGskXYc6A4MMa2TcIL8C8hqp3tgugENyDh1qfn3_SQhagwzxsmDoIcHajuDUJb8CSJJ3kxIBtdDLC-PHEF8jiUg-VSLtrfXf8nF1P7ujpY3wYLsfZWdv33w5eZ-ffnz34eT4NFcVLoectGknWpUgJde64Ipp0tKKN4qrGqu2UFql-Uum65ZRrRqGcVEoXvIOuMb0KHux6bsK_nyEOIiliQqslQ78GAUvWcmSNeT_JKsblrqzRD75h1ykMV0aQ3DKeFM3TZmgpzdBRcUKTmlF6x01lxZEstMPQarpYXFcUFoXnJMmUfkeag4OgrTegTbp-ho_28On1cHSqL0Fz68U9CDt0Edvx8F4F6-DLzegCj7GAFqsglmm3AiCxRROMYVTTOEUFU34o60JY7uE7i_8J40JeLYFZEyR1EE6ZeKOozj9THXFgZgkN4ewc_OGhx9veC29kPOQep59TiLFpK5JjQv6G9pfAcQ</recordid><startdate>20100801</startdate><enddate>20100801</enddate><creator>Coppinger, T</creator><creator>Jeanes, Y.M</creator><creator>Dabinett, J</creator><creator>Vögele, C</creator><creator>Reeves, S</creator><general>Nature Publishing Group UK</general><general>Nature Publishing Group</general><scope>FBQ</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7QP</scope><scope>7RV</scope><scope>7TK</scope><scope>7X2</scope><scope>7X7</scope><scope>7XB</scope><scope>88E</scope><scope>8AO</scope><scope>8C1</scope><scope>8FE</scope><scope>8FH</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>8G5</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>AN0</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>GUQSH</scope><scope>HCIFZ</scope><scope>K9.</scope><scope>KB0</scope><scope>LK8</scope><scope>M0K</scope><scope>M0S</scope><scope>M1P</scope><scope>M2O</scope><scope>M7P</scope><scope>MBDVC</scope><scope>NAPCQ</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>Q9U</scope><scope>7X8</scope></search><sort><creationdate>20100801</creationdate><title>Physical activity and dietary intake of children aged 9–11 years and the influence of peers on these behaviours: a 1-year follow-up</title><author>Coppinger, T ; Jeanes, Y.M ; Dabinett, J ; Vögele, C ; Reeves, S</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c605t-1bc601fc5eaa7ff27c4f1b3679c7c80cb2cfc47654f8b43fc940022c757de7f03</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2010</creationdate><topic>692/700/1720</topic><topic>anthropometric measurements</topic><topic>Behavior</topic><topic>Biological and medical sciences</topic><topic>Calcium</topic><topic>Calcium, Dietary - administration & dosage</topic><topic>Child</topic><topic>Children</topic><topic>Children & youth</topic><topic>Clinical Nutrition</topic><topic>Diet</topic><topic>Diet - statistics & numerical data</topic><topic>dietary fat</topic><topic>Dietary Fats - administration & dosage</topic><topic>Dietary intake</topic><topic>dietary recommendations</topic><topic>Eating behavior</topic><topic>eating habits</topic><topic>Energy Intake</topic><topic>Epidemiology</topic><topic>Exercise</topic><topic>Feeding. 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Psychology</topic><topic>gender differences</topic><topic>Girls</topic><topic>Health aspects</topic><topic>Health Behavior</topic><topic>Health behavior in children</topic><topic>Humans</topic><topic>Influence</topic><topic>Internal Medicine</topic><topic>Iron, Dietary - administration & dosage</topic><topic>Male</topic><topic>Medical sciences</topic><topic>Medicine</topic><topic>Medicine & Public Health</topic><topic>Metabolic Diseases</topic><topic>Nutrition</topic><topic>Nutrition Policy</topic><topic>original-article</topic><topic>Peer Group</topic><topic>Peers</topic><topic>Physical activity</topic><topic>Public Health</topic><topic>questionnaires</topic><topic>saturated fatty acids</topic><topic>school children</topic><topic>Sex Factors</topic><topic>Social aspects</topic><topic>Social Environment</topic><topic>Sodium</topic><topic>Sodium, Dietary - administration & dosage</topic><topic>Surveys and Questionnaires</topic><topic>Vegetables</topic><topic>Vertebrates: anatomy and physiology, studies on body, several organs or systems</topic><topic>Young adults</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Coppinger, T</creatorcontrib><creatorcontrib>Jeanes, Y.M</creatorcontrib><creatorcontrib>Dabinett, J</creatorcontrib><creatorcontrib>Vögele, C</creatorcontrib><creatorcontrib>Reeves, S</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Calcium & Calcified Tissue Abstracts</collection><collection>Nursing & Allied Health Database</collection><collection>Neurosciences Abstracts</collection><collection>Agricultural Science Collection</collection><collection>Health & Medical Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Medical Database (Alumni Edition)</collection><collection>ProQuest Pharma Collection</collection><collection>Public Health Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>Hospital Premium Collection</collection><collection>Hospital Premium Collection (Alumni Edition)</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>Research Library (Alumni Edition)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central UK/Ireland</collection><collection>British Nursing Database</collection><collection>Agricultural & Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>ProQuest Central</collection><collection>Natural Science Collection</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>Health Research Premium Collection</collection><collection>Health Research Premium Collection (Alumni)</collection><collection>ProQuest Central Student</collection><collection>Research Library Prep</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Health & Medical Complete (Alumni)</collection><collection>Nursing & Allied Health Database (Alumni Edition)</collection><collection>ProQuest Biological Science Collection</collection><collection>Agricultural Science Database</collection><collection>Health & Medical Collection (Alumni Edition)</collection><collection>Medical Database</collection><collection>Research Library</collection><collection>Biological Science Database</collection><collection>Research Library (Corporate)</collection><collection>Nursing & Allied Health Premium</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>ProQuest Central Basic</collection><collection>MEDLINE - Academic</collection><jtitle>European journal of clinical nutrition</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Coppinger, T</au><au>Jeanes, Y.M</au><au>Dabinett, J</au><au>Vögele, C</au><au>Reeves, S</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Physical activity and dietary intake of children aged 9–11 years and the influence of peers on these behaviours: a 1-year follow-up</atitle><jtitle>European journal of clinical nutrition</jtitle><stitle>Eur J Clin Nutr</stitle><addtitle>Eur J Clin Nutr</addtitle><date>2010-08-01</date><risdate>2010</risdate><volume>64</volume><issue>8</issue><spage>776</spage><epage>781</epage><pages>776-781</pages><issn>0954-3007</issn><eissn>1476-5640</eissn><abstract>Background: This study investigated physical activity and dietary intake of children aged 9–11 years, and the influence of peers on these behaviours over a 2-year period. Methods: A total of 106 (64 girls; 42 boys) children were investigated annually, over 2 years. Measures included physical activity (sealed pedometer), self-report measures of dietary intake and physical activity, and a peer influence questionnaire. Anthropometric measures of height and weight were also obtained. Results: The findings reveal insufficient energy intakes, physical activity levels and fruit and vegetable consumption but high intakes of saturated fat and sodium, over time, in both boys and girls. Both male calcium and female iron intakes were also of concern. Throughout the survey, peers were found to influence physical activity behaviour but not dietary intake. Conclusions: The fact that youth consistently failed to meet established nutrition and physical activity recommendations highlights the importance of promoting physical activity and healthy eating to children younger than 9 years of age. The finding that peers significantly influence physical activity behaviour over time should be considered when designing new physical activity interventions aimed at young people.</abstract><cop>London</cop><pub>Nature Publishing Group UK</pub><pmid>20485309</pmid><doi>10.1038/ejcn.2010.63</doi><tpages>6</tpages></addata></record> |
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| subjects | 692/700/1720 anthropometric measurements Behavior Biological and medical sciences Calcium Calcium, Dietary - administration & dosage Child Children Children & youth Clinical Nutrition Diet Diet - statistics & numerical data dietary fat Dietary Fats - administration & dosage Dietary intake dietary recommendations Eating behavior eating habits Energy Intake Epidemiology Exercise Feeding. Feeding behavior Female Females Follow-Up Studies Food habits Food intake Fruits fruits (food) Fundamental and applied biological sciences. Psychology gender differences Girls Health aspects Health Behavior Health behavior in children Humans Influence Internal Medicine Iron, Dietary - administration & dosage Male Medical sciences Medicine Medicine & Public Health Metabolic Diseases Nutrition Nutrition Policy original-article Peer Group Peers Physical activity Public Health questionnaires saturated fatty acids school children Sex Factors Social aspects Social Environment Sodium Sodium, Dietary - administration & dosage Surveys and Questionnaires Vegetables Vertebrates: anatomy and physiology, studies on body, several organs or systems Young adults |
| title | Physical activity and dietary intake of children aged 9–11 years and the influence of peers on these behaviours: a 1-year follow-up |
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