Essential fatty acid deficiency in patients receiving simultaneous parenteral and oral nutrition
Essential fatty acid deficiency is a common finding in patients nourished parenterally with hypertonic glucose and amino acids. In this study, we measured the Iinoleate concentration in the livers of 3 groups of patients. All the patients had operable upper gastrointestinal tract malignancies. Group...
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| Veröffentlicht in: | JPEN. Journal of parenteral and enteral nutrition 1980-07, Vol.4 (4), p.343-345 |
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| container_title | JPEN. Journal of parenteral and enteral nutrition |
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| creator | Stein, T. Peter Buzby, Gordon P Hargrove, W. Clark III Leskiw, Maria J Mullen, James L |
| description | Essential fatty acid deficiency is a common finding in patients nourished parenterally with hypertonic glucose and amino acids. In this study, we measured the Iinoleate concentration in the livers of 3 groups of patients. All the patients had operable upper gastrointestinal tract malignancies. Group I ate the hospital's regular diet ad libitum. Group II were given total parenteral nutrition (TPN). Group III received both enteral and parenteral nutrition and obtained about 35% of their caloric intake from food. The percentage of total liver fatty acids as linoleate were group I, 15.2 ± 1.2%, group II, 3.7 ± 1.4%, and group III, 2.8 ± 1.6%. Data are expressed as the mean ± 1 SEM. The patients who received 35% of their calories by mouth as food and the patients on TPN were found to be equally depleted in linoleate. |
| doi_str_mv | 10.1177/014860718000400401 |
| format | Article |
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The patients who received 35% of their calories by mouth as food and the patients on TPN were found to be equally depleted in linoleate.</description><identifier>ISSN: 0148-6071</identifier><identifier>EISSN: 1941-2444</identifier><identifier>DOI: 10.1177/014860718000400401</identifier><identifier>PMID: 6774114</identifier><language>eng</language><publisher>Los Angeles, CA: SAGE Publications</publisher><subject>Aged ; Enteral Nutrition - standards ; Fatty Acids - metabolism ; Fatty Acids, Essential - deficiency ; Fatty Liver - metabolism ; Gastrointestinal Neoplasms - surgery ; Humans ; Linoleic Acids - metabolism ; Liver - metabolism ; Male ; Middle Aged ; Nutritional Requirements ; Parenteral Nutrition - standards ; Parenteral Nutrition, Total - standards</subject><ispartof>JPEN. 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Peter</creatorcontrib><creatorcontrib>Buzby, Gordon P</creatorcontrib><creatorcontrib>Hargrove, W. Clark III</creatorcontrib><creatorcontrib>Leskiw, Maria J</creatorcontrib><creatorcontrib>Mullen, James L</creatorcontrib><title>Essential fatty acid deficiency in patients receiving simultaneous parenteral and oral nutrition</title><title>JPEN. Journal of parenteral and enteral nutrition</title><addtitle>JPEN J Parenter Enteral Nutr</addtitle><description>Essential fatty acid deficiency is a common finding in patients nourished parenterally with hypertonic glucose and amino acids. In this study, we measured the Iinoleate concentration in the livers of 3 groups of patients. All the patients had operable upper gastrointestinal tract malignancies. Group I ate the hospital's regular diet ad libitum. Group II were given total parenteral nutrition (TPN). Group III received both enteral and parenteral nutrition and obtained about 35% of their caloric intake from food. The percentage of total liver fatty acids as linoleate were group I, 15.2 ± 1.2%, group II, 3.7 ± 1.4%, and group III, 2.8 ± 1.6%. Data are expressed as the mean ± 1 SEM. The patients who received 35% of their calories by mouth as food and the patients on TPN were found to be equally depleted in linoleate.</description><subject>Aged</subject><subject>Enteral Nutrition - standards</subject><subject>Fatty Acids - metabolism</subject><subject>Fatty Acids, Essential - deficiency</subject><subject>Fatty Liver - metabolism</subject><subject>Gastrointestinal Neoplasms - surgery</subject><subject>Humans</subject><subject>Linoleic Acids - metabolism</subject><subject>Liver - metabolism</subject><subject>Male</subject><subject>Middle Aged</subject><subject>Nutritional Requirements</subject><subject>Parenteral Nutrition - standards</subject><subject>Parenteral Nutrition, Total - standards</subject><issn>0148-6071</issn><issn>1941-2444</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1980</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqNkV9r2zAUxcXo6NJsXyAw8FPf3F79ia08jpJuHaErtHvWriU5KDhyJskt-faVcdjLoBQEunB-53A5l5AFhStK6_oaqJAV1FQCgBgf_UBmdCVoyYQQZ2Q2AuVIfCIXMe4yxiuAc3Je1bWgVMzIn3WM1ieHXdFiSscCtTOFsa3Tznp9LJwvDpjynGIRrLbu2fltEd1-6BJ62w8x6yHLNuQM9Kbox8EPKbjkev-ZfGyxi_bL6Z-Tp9v1082PcvPr-93Nt02pOaO8NJUUKBs0DTas5VXDqF7lzQ3yJUBj5AoMrbnOELOssSCxldjolVjWoBmfk8sp9hD6v4ONSe1d1Lbrph1VvWSZ5JBBNoE69DEG26pDcHsMR0VBja2q_1vNpq-n9KHZW_PPcqox63LSX1xnj-9IVD8f1vfABc_W68kacWvVrh-CzzW9vcxicrTYK9wGF9XvR0lpPjzwV5aEmNY</recordid><startdate>198007</startdate><enddate>198007</enddate><creator>Stein, T. 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Clark III ; Leskiw, Maria J ; Mullen, James L</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c3213-d684a8badbab2f36b21c9607da3500bd890d173c4a82e2be08af8abc94570c23</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1980</creationdate><topic>Aged</topic><topic>Enteral Nutrition - standards</topic><topic>Fatty Acids - metabolism</topic><topic>Fatty Acids, Essential - deficiency</topic><topic>Fatty Liver - metabolism</topic><topic>Gastrointestinal Neoplasms - surgery</topic><topic>Humans</topic><topic>Linoleic Acids - metabolism</topic><topic>Liver - metabolism</topic><topic>Male</topic><topic>Middle Aged</topic><topic>Nutritional Requirements</topic><topic>Parenteral Nutrition - standards</topic><topic>Parenteral Nutrition, Total - standards</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Stein, T. Peter</creatorcontrib><creatorcontrib>Buzby, Gordon P</creatorcontrib><creatorcontrib>Hargrove, W. Clark III</creatorcontrib><creatorcontrib>Leskiw, Maria J</creatorcontrib><creatorcontrib>Mullen, James L</creatorcontrib><collection>AGRIS</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>JPEN. Journal of parenteral and enteral nutrition</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Stein, T. Peter</au><au>Buzby, Gordon P</au><au>Hargrove, W. Clark III</au><au>Leskiw, Maria J</au><au>Mullen, James L</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Essential fatty acid deficiency in patients receiving simultaneous parenteral and oral nutrition</atitle><jtitle>JPEN. Journal of parenteral and enteral nutrition</jtitle><addtitle>JPEN J Parenter Enteral Nutr</addtitle><date>1980-07</date><risdate>1980</risdate><volume>4</volume><issue>4</issue><spage>343</spage><epage>345</epage><pages>343-345</pages><issn>0148-6071</issn><eissn>1941-2444</eissn><abstract>Essential fatty acid deficiency is a common finding in patients nourished parenterally with hypertonic glucose and amino acids. In this study, we measured the Iinoleate concentration in the livers of 3 groups of patients. All the patients had operable upper gastrointestinal tract malignancies. Group I ate the hospital's regular diet ad libitum. Group II were given total parenteral nutrition (TPN). Group III received both enteral and parenteral nutrition and obtained about 35% of their caloric intake from food. The percentage of total liver fatty acids as linoleate were group I, 15.2 ± 1.2%, group II, 3.7 ± 1.4%, and group III, 2.8 ± 1.6%. Data are expressed as the mean ± 1 SEM. The patients who received 35% of their calories by mouth as food and the patients on TPN were found to be equally depleted in linoleate.</abstract><cop>Los Angeles, CA</cop><pub>SAGE Publications</pub><pmid>6774114</pmid><doi>10.1177/014860718000400401</doi><tpages>3</tpages></addata></record> |
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| identifier | ISSN: 0148-6071 |
| ispartof | JPEN. Journal of parenteral and enteral nutrition, 1980-07, Vol.4 (4), p.343-345 |
| issn | 0148-6071 1941-2444 |
| language | eng |
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| source | MEDLINE; Wiley Journals; Alma/SFX Local Collection |
| subjects | Aged Enteral Nutrition - standards Fatty Acids - metabolism Fatty Acids, Essential - deficiency Fatty Liver - metabolism Gastrointestinal Neoplasms - surgery Humans Linoleic Acids - metabolism Liver - metabolism Male Middle Aged Nutritional Requirements Parenteral Nutrition - standards Parenteral Nutrition, Total - standards |
| title | Essential fatty acid deficiency in patients receiving simultaneous parenteral and oral nutrition |
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