The reaction of 3-diazonium-1,2,4-triazole with tryptophan at acid pH: A scintillation method for tryptophan determination in proteins

Unlike conventional aryl diazonium reagents which are usually reactive at alkaline pH, 3-diazonium-1,2,4-triazole (3-DT) has been found to react with a variety of proteins at acid pH. Using indole, phenol, and imidazole as models of aromatic amino acid side chains, the rate of 3-DT coupling to the i...

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Veröffentlicht in:Anal. Biochem.; (United States) 1979-11, Vol.99 (2), p.464-473
Hauptverfasser: DeTraglia, Michael C., Brand, John S., Tometsko, Andrew M.
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container_title Anal. Biochem.; (United States)
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creator DeTraglia, Michael C.
Brand, John S.
Tometsko, Andrew M.
description Unlike conventional aryl diazonium reagents which are usually reactive at alkaline pH, 3-diazonium-1,2,4-triazole (3-DT) has been found to react with a variety of proteins at acid pH. Using indole, phenol, and imidazole as models of aromatic amino acid side chains, the rate of 3-DT coupling to the indole nucleus has been shown to increase exponentially from 2400 m −1 min −1 at pH 2.5. Coupling rates with phenol and imidazole show the conventional alkaline reactivity, with no evidence of reaction at acid pH. In parallel experiments using trypsin, 3-DT was found to cause loss in enzymatic activity at acidic as well as alkaline pH. Furthermore, amino acid analysis has demonstrated that the acidic reaction with trypsin resulted in the modification only of tryptophan. Based on the acidic specificity of 3-DT seen in these studies, a scintillation method for determining the tryptophan content of proteins has been developed. Using 3-diazonium-1,2,4-[5- 14C]triazole, accurate tryptophan contents for trypsin, chymotrypsin, lysozyme, pepsin, insulin, and fibrinogen have been measured.
doi_str_mv 10.1016/S0003-2697(79)80034-2
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Biochem.; (United States)</title><addtitle>Anal Biochem</addtitle><description>Unlike conventional aryl diazonium reagents which are usually reactive at alkaline pH, 3-diazonium-1,2,4-triazole (3-DT) has been found to react with a variety of proteins at acid pH. Using indole, phenol, and imidazole as models of aromatic amino acid side chains, the rate of 3-DT coupling to the indole nucleus has been shown to increase exponentially from &lt;200 m −1 min −1 at pH 6 to &gt; 2400 m −1 min −1 at pH 2.5. Coupling rates with phenol and imidazole show the conventional alkaline reactivity, with no evidence of reaction at acid pH. In parallel experiments using trypsin, 3-DT was found to cause loss in enzymatic activity at acidic as well as alkaline pH. Furthermore, amino acid analysis has demonstrated that the acidic reaction with trypsin resulted in the modification only of tryptophan. Based on the acidic specificity of 3-DT seen in these studies, a scintillation method for determining the tryptophan content of proteins has been developed. 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Brand, John S. ; Tometsko, Andrew M.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c386t-49b545d4f19d0815b7350257a621cbb1616633f1f025e06cf618b29ea05a6bf63</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1979</creationdate><topic>550201 - Biochemistry- Tracer Techniques</topic><topic>550501 - Metabolism- Tracer Techniques</topic><topic>ABSORPTION SPECTRA</topic><topic>AMINO ACIDS</topic><topic>Amino Acids - analysis</topic><topic>Animals</topic><topic>AZOLES</topic><topic>BASIC BIOLOGICAL SCIENCES</topic><topic>BIOCHEMICAL REACTION KINETICS</topic><topic>BLOOD COAGULATION FACTORS</topic><topic>CARBON 14 COMPOUNDS</topic><topic>CARBOXYLIC ACIDS</topic><topic>Cattle</topic><topic>CHEMICAL ANALYSIS</topic><topic>CHYMOTRYPSIN</topic><topic>COUNTING TECHNIQUES</topic><topic>DATA</topic><topic>DATA FORMS</topic><topic>Diazonium Compounds</topic><topic>ENZYMES</topic><topic>EXPERIMENTAL DATA</topic><topic>FIBRINOGEN</topic><topic>GLOBULINS</topic><topic>GLYCOSYL HYDROLASES</topic><topic>HETEROCYCLIC ACIDS</topic><topic>HETEROCYCLIC COMPOUNDS</topic><topic>HORMONES</topic><topic>HYDROLASES</topic><topic>Indicators and Reagents</topic><topic>INDOLES</topic><topic>INFORMATION</topic><topic>INSULIN</topic><topic>ISOLATED VALUES</topic><topic>ISOTOPE APPLICATIONS</topic><topic>KINETICS</topic><topic>LABELLED COMPOUNDS</topic><topic>LYSOZYME</topic><topic>NUMERICAL DATA</topic><topic>ORGANIC ACIDS</topic><topic>ORGANIC COMPOUNDS</topic><topic>ORGANIC NITROGEN COMPOUNDS</topic><topic>PEPSIN</topic><topic>PEPTIDE HORMONES</topic><topic>PEPTIDE HYDROLASES</topic><topic>PH VALUE</topic><topic>PROTEINS</topic><topic>PYRROLES</topic><topic>QUANTITATIVE CHEMICAL ANALYSIS</topic><topic>REACTION KINETICS</topic><topic>RESPONSE MODIFYING FACTORS</topic><topic>SCINTILLATION COUNTING</topic><topic>SPECTRA</topic><topic>Spectrophotometry, Ultraviolet - methods</topic><topic>TRACER TECHNIQUES</topic><topic>Triazoles</topic><topic>TRYPSIN</topic><topic>TRYPTOPHAN</topic><topic>Tryptophan - analysis</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>DeTraglia, Michael C.</creatorcontrib><creatorcontrib>Brand, John S.</creatorcontrib><creatorcontrib>Tometsko, Andrew M.</creatorcontrib><creatorcontrib>Univ. of Rochester Medical Center, NY</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><collection>OSTI.GOV</collection><jtitle>Anal. Biochem.; (United States)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>DeTraglia, Michael C.</au><au>Brand, John S.</au><au>Tometsko, Andrew M.</au><aucorp>Univ. of Rochester Medical Center, NY</aucorp><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>The reaction of 3-diazonium-1,2,4-triazole with tryptophan at acid pH: A scintillation method for tryptophan determination in proteins</atitle><jtitle>Anal. Biochem.; (United States)</jtitle><addtitle>Anal Biochem</addtitle><date>1979-11-01</date><risdate>1979</risdate><volume>99</volume><issue>2</issue><spage>464</spage><epage>473</epage><pages>464-473</pages><issn>0003-2697</issn><eissn>1096-0309</eissn><abstract>Unlike conventional aryl diazonium reagents which are usually reactive at alkaline pH, 3-diazonium-1,2,4-triazole (3-DT) has been found to react with a variety of proteins at acid pH. Using indole, phenol, and imidazole as models of aromatic amino acid side chains, the rate of 3-DT coupling to the indole nucleus has been shown to increase exponentially from &lt;200 m −1 min −1 at pH 6 to &gt; 2400 m −1 min −1 at pH 2.5. Coupling rates with phenol and imidazole show the conventional alkaline reactivity, with no evidence of reaction at acid pH. In parallel experiments using trypsin, 3-DT was found to cause loss in enzymatic activity at acidic as well as alkaline pH. Furthermore, amino acid analysis has demonstrated that the acidic reaction with trypsin resulted in the modification only of tryptophan. Based on the acidic specificity of 3-DT seen in these studies, a scintillation method for determining the tryptophan content of proteins has been developed. Using 3-diazonium-1,2,4-[5- 14C]triazole, accurate tryptophan contents for trypsin, chymotrypsin, lysozyme, pepsin, insulin, and fibrinogen have been measured.</abstract><cop>United States</cop><pub>Elsevier Inc</pub><pmid>574724</pmid><doi>10.1016/S0003-2697(79)80034-2</doi><tpages>10</tpages></addata></record>
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subjects 550201 - Biochemistry- Tracer Techniques
550501 - Metabolism- Tracer Techniques
ABSORPTION SPECTRA
AMINO ACIDS
Amino Acids - analysis
Animals
AZOLES
BASIC BIOLOGICAL SCIENCES
BIOCHEMICAL REACTION KINETICS
BLOOD COAGULATION FACTORS
CARBON 14 COMPOUNDS
CARBOXYLIC ACIDS
Cattle
CHEMICAL ANALYSIS
CHYMOTRYPSIN
COUNTING TECHNIQUES
DATA
DATA FORMS
Diazonium Compounds
ENZYMES
EXPERIMENTAL DATA
FIBRINOGEN
GLOBULINS
GLYCOSYL HYDROLASES
HETEROCYCLIC ACIDS
HETEROCYCLIC COMPOUNDS
HORMONES
HYDROLASES
Indicators and Reagents
INDOLES
INFORMATION
INSULIN
ISOLATED VALUES
ISOTOPE APPLICATIONS
KINETICS
LABELLED COMPOUNDS
LYSOZYME
NUMERICAL DATA
ORGANIC ACIDS
ORGANIC COMPOUNDS
ORGANIC NITROGEN COMPOUNDS
PEPSIN
PEPTIDE HORMONES
PEPTIDE HYDROLASES
PH VALUE
PROTEINS
PYRROLES
QUANTITATIVE CHEMICAL ANALYSIS
REACTION KINETICS
RESPONSE MODIFYING FACTORS
SCINTILLATION COUNTING
SPECTRA
Spectrophotometry, Ultraviolet - methods
TRACER TECHNIQUES
Triazoles
TRYPSIN
TRYPTOPHAN
Tryptophan - analysis
title The reaction of 3-diazonium-1,2,4-triazole with tryptophan at acid pH: A scintillation method for tryptophan determination in proteins
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