Influence of 45-Hz Vertical Electric Fields on Growth, Food and Water Consumption, and Blood Constituents of Rats
Young male rats were exposed to 45-Hz, vertical, electric fields in nonmetallic cages during four experiments. In each of three experiments, six groups of 16 animals were exposed to field strengths of 0, 2, 10, 20, 50, and 100 V/m for 28 days. In the fourth 28-day experiment, 48 animals were exposed...
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| Veröffentlicht in: | Radiat. Res.; (United States) 1979-09, Vol.79 (3), p.468-482 |
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| creator | Mathewson, N. S. Oosta, G. M. Oliva, S. A. Levin, S. G. Diamond, S. S. |
| description | Young male rats were exposed to 45-Hz, vertical, electric fields in nonmetallic cages during four experiments. In each of three experiments, six groups of 16 animals were exposed to field strengths of 0, 2, 10, 20, 50, and 100 V/m for 28 days. In the fourth 28-day experiment, 48 animals were exposed to 20 V/m and 48 were controls. Statistical analysis reveals no consistently reproducible differences (P < 0.05) between controls and irradiated animals in growth, food consumption, or water consumption. Further, no consistent, reproducible differences (P < 0.05) are found for serum or plasma concentrations of total protein, globulin, glucose, cholesterol, triglycerides, total lipids, or the constituents of a complete blood count. In addition, necropsy and histopathological examination of tissue from 16 organs failed to reveal any changes that could be attributed to ELF electric fields. |
| doi_str_mv | 10.2307/3575175 |
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S. ; Oosta, G. M. ; Oliva, S. A. ; Levin, S. G. ; Diamond, S. S.</creator><creatorcontrib>Mathewson, N. S. ; Oosta, G. M. ; Oliva, S. A. ; Levin, S. G. ; Diamond, S. S. ; Armed Forces Radiobiology Research Inst., Bethesda, MD</creatorcontrib><description>Young male rats were exposed to 45-Hz, vertical, electric fields in nonmetallic cages during four experiments. In each of three experiments, six groups of 16 animals were exposed to field strengths of 0, 2, 10, 20, 50, and 100 V/m for 28 days. In the fourth 28-day experiment, 48 animals were exposed to 20 V/m and 48 were controls. Statistical analysis reveals no consistently reproducible differences (P < 0.05) between controls and irradiated animals in growth, food consumption, or water consumption. Further, no consistent, reproducible differences (P < 0.05) are found for serum or plasma concentrations of total protein, globulin, glucose, cholesterol, triglycerides, total lipids, or the constituents of a complete blood count. In addition, necropsy and histopathological examination of tissue from 16 organs failed to reveal any changes that could be attributed to ELF electric fields.</description><identifier>ISSN: 0033-7587</identifier><identifier>EISSN: 1938-5404</identifier><identifier>DOI: 10.2307/3575175</identifier><identifier>PMID: 482608</identifier><language>eng</language><publisher>United States: Academic Press, Inc</publisher><subject>560400 - Other Environmental Pollutant Effects ; Analysis of Variance ; ANIMALS ; Biochemistry ; BIOLOGICAL EFFECTS ; BIOLOGICAL MATERIALS ; BLOOD ; Blood Cell Count ; BLOOD COUNT ; BLOOD PLASMA ; BLOOD SERUM ; BODY FLUIDS ; Body weight ; Body Weight - radiation effects ; CHOLESTEROL ; Drinking - radiation effects ; Eating - radiation effects ; Electric fields ; ELECTROMAGNETIC FIELDS ; Electromagnetic Phenomena ; ELECTROMAGNETIC RADIATION ; ESTERS ; Field strength ; Food consumption ; GLOBULINS ; GROWTH ; Growth - radiation effects ; HISTOLOGY ; HYDROXY COMPOUNDS ; LIPIDS ; Magnetic fields ; Male ; MAMMALS ; Mathematical growth ; Organ Size - radiation effects ; ORGANIC COMPOUNDS ; PROTEINS ; RADIATION, THERMAL, AND OTHER ENVIRON. 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A.</creatorcontrib><creatorcontrib>Levin, S. G.</creatorcontrib><creatorcontrib>Diamond, S. S.</creatorcontrib><creatorcontrib>Armed Forces Radiobiology Research Inst., Bethesda, MD</creatorcontrib><title>Influence of 45-Hz Vertical Electric Fields on Growth, Food and Water Consumption, and Blood Constituents of Rats</title><title>Radiat. Res.; (United States)</title><addtitle>Radiat Res</addtitle><description>Young male rats were exposed to 45-Hz, vertical, electric fields in nonmetallic cages during four experiments. In each of three experiments, six groups of 16 animals were exposed to field strengths of 0, 2, 10, 20, 50, and 100 V/m for 28 days. In the fourth 28-day experiment, 48 animals were exposed to 20 V/m and 48 were controls. Statistical analysis reveals no consistently reproducible differences (P < 0.05) between controls and irradiated animals in growth, food consumption, or water consumption. Further, no consistent, reproducible differences (P < 0.05) are found for serum or plasma concentrations of total protein, globulin, glucose, cholesterol, triglycerides, total lipids, or the constituents of a complete blood count. In addition, necropsy and histopathological examination of tissue from 16 organs failed to reveal any changes that could be attributed to ELF electric fields.</description><subject>560400 - Other Environmental Pollutant Effects</subject><subject>Analysis of Variance</subject><subject>ANIMALS</subject><subject>Biochemistry</subject><subject>BIOLOGICAL EFFECTS</subject><subject>BIOLOGICAL MATERIALS</subject><subject>BLOOD</subject><subject>Blood Cell Count</subject><subject>BLOOD COUNT</subject><subject>BLOOD PLASMA</subject><subject>BLOOD SERUM</subject><subject>BODY FLUIDS</subject><subject>Body weight</subject><subject>Body Weight - radiation effects</subject><subject>CHOLESTEROL</subject><subject>Drinking - radiation effects</subject><subject>Eating - radiation effects</subject><subject>Electric fields</subject><subject>ELECTROMAGNETIC FIELDS</subject><subject>Electromagnetic Phenomena</subject><subject>ELECTROMAGNETIC RADIATION</subject><subject>ESTERS</subject><subject>Field strength</subject><subject>Food consumption</subject><subject>GLOBULINS</subject><subject>GROWTH</subject><subject>Growth - radiation effects</subject><subject>HISTOLOGY</subject><subject>HYDROXY COMPOUNDS</subject><subject>LIPIDS</subject><subject>Magnetic fields</subject><subject>Male</subject><subject>MAMMALS</subject><subject>Mathematical growth</subject><subject>Organ Size - radiation effects</subject><subject>ORGANIC COMPOUNDS</subject><subject>PROTEINS</subject><subject>RADIATION, THERMAL, AND OTHER ENVIRON. POLLUTANT EFFECTS ON LIVING ORGS. AND BIOL. MAT</subject><subject>RADIATIONS</subject><subject>RATS</subject><subject>RODENTS</subject><subject>Space life sciences</subject><subject>STEROIDS</subject><subject>STEROLS</subject><subject>Time Factors</subject><subject>TRIGLYCERIDES</subject><subject>ULTRALOW FREQUENCY RADIATION</subject><subject>VERTEBRATES</subject><subject>Water consumption</subject><issn>0033-7587</issn><issn>1938-5404</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1979</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNp1kVtLwzAUgIN4m1P8Az4EEX1ZNWmapn3UsRsMBPHyWLrThHV0yZakiP56Mzt88-lwzvn4OBeELim5jxkRD4wLTgU_QD2asyziCUkOUY8QxiLBM3GKzpxbkZDTND9Bx0kWpyTroe1Mq6aVGiQ2Cic8mn7jd2l9DWWDR40Eb2vA41o2lcNG44k1n345wGNjKlzqCn-UXlo8NNq1642vjR78lp-aHbAr-9oHv3c7_0vp3Tk6UmXj5MU-9tHbePQ6nEbz58ls-DiPIM6Zj1QKgiSLNElTRXORht0oiYmgC-BQckXVgoKQUGWgFMsgFzEBQSvFK0Epz1gfXXdeE0YoHNRewhKM1mGngguRMM4DdNtBG2u2rXS-WNcOZNOUWprWFSIJWsZZAO86EKxxzkpVbGy9Lu1XQUmxe0Cxf0Agr_bKdrGW1R_XXTy0b7r2ynlj_7X8AH3siT4</recordid><startdate>197909</startdate><enddate>197909</enddate><creator>Mathewson, N. S.</creator><creator>Oosta, G. M.</creator><creator>Oliva, S. A.</creator><creator>Levin, S. G.</creator><creator>Diamond, S. S.</creator><general>Academic Press, Inc</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope><scope>OTOTI</scope></search><sort><creationdate>197909</creationdate><title>Influence of 45-Hz Vertical Electric Fields on Growth, Food and Water Consumption, and Blood Constituents of Rats</title><author>Mathewson, N. S. ; Oosta, G. M. ; Oliva, S. A. ; Levin, S. G. ; Diamond, S. S.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c293t-f6c704b6466f1976175102071bc5ca5f1fb1c7ecd8cff38c9720c71df5d711583</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1979</creationdate><topic>560400 - Other Environmental Pollutant Effects</topic><topic>Analysis of Variance</topic><topic>ANIMALS</topic><topic>Biochemistry</topic><topic>BIOLOGICAL EFFECTS</topic><topic>BIOLOGICAL MATERIALS</topic><topic>BLOOD</topic><topic>Blood Cell Count</topic><topic>BLOOD COUNT</topic><topic>BLOOD PLASMA</topic><topic>BLOOD SERUM</topic><topic>BODY FLUIDS</topic><topic>Body weight</topic><topic>Body Weight - radiation effects</topic><topic>CHOLESTEROL</topic><topic>Drinking - radiation effects</topic><topic>Eating - radiation effects</topic><topic>Electric fields</topic><topic>ELECTROMAGNETIC FIELDS</topic><topic>Electromagnetic Phenomena</topic><topic>ELECTROMAGNETIC RADIATION</topic><topic>ESTERS</topic><topic>Field strength</topic><topic>Food consumption</topic><topic>GLOBULINS</topic><topic>GROWTH</topic><topic>Growth - radiation effects</topic><topic>HISTOLOGY</topic><topic>HYDROXY COMPOUNDS</topic><topic>LIPIDS</topic><topic>Magnetic fields</topic><topic>Male</topic><topic>MAMMALS</topic><topic>Mathematical growth</topic><topic>Organ Size - radiation effects</topic><topic>ORGANIC COMPOUNDS</topic><topic>PROTEINS</topic><topic>RADIATION, THERMAL, AND OTHER ENVIRON. POLLUTANT EFFECTS ON LIVING ORGS. AND BIOL. MAT</topic><topic>RADIATIONS</topic><topic>RATS</topic><topic>RODENTS</topic><topic>Space life sciences</topic><topic>STEROIDS</topic><topic>STEROLS</topic><topic>Time Factors</topic><topic>TRIGLYCERIDES</topic><topic>ULTRALOW FREQUENCY RADIATION</topic><topic>VERTEBRATES</topic><topic>Water consumption</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Mathewson, N. S.</creatorcontrib><creatorcontrib>Oosta, G. M.</creatorcontrib><creatorcontrib>Oliva, S. A.</creatorcontrib><creatorcontrib>Levin, S. G.</creatorcontrib><creatorcontrib>Diamond, S. S.</creatorcontrib><creatorcontrib>Armed Forces Radiobiology Research Inst., Bethesda, MD</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><collection>OSTI.GOV</collection><jtitle>Radiat. Res.; (United States)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Mathewson, N. S.</au><au>Oosta, G. M.</au><au>Oliva, S. A.</au><au>Levin, S. G.</au><au>Diamond, S. S.</au><aucorp>Armed Forces Radiobiology Research Inst., Bethesda, MD</aucorp><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Influence of 45-Hz Vertical Electric Fields on Growth, Food and Water Consumption, and Blood Constituents of Rats</atitle><jtitle>Radiat. Res.; (United States)</jtitle><addtitle>Radiat Res</addtitle><date>1979-09</date><risdate>1979</risdate><volume>79</volume><issue>3</issue><spage>468</spage><epage>482</epage><pages>468-482</pages><issn>0033-7587</issn><eissn>1938-5404</eissn><abstract>Young male rats were exposed to 45-Hz, vertical, electric fields in nonmetallic cages during four experiments. In each of three experiments, six groups of 16 animals were exposed to field strengths of 0, 2, 10, 20, 50, and 100 V/m for 28 days. In the fourth 28-day experiment, 48 animals were exposed to 20 V/m and 48 were controls. Statistical analysis reveals no consistently reproducible differences (P < 0.05) between controls and irradiated animals in growth, food consumption, or water consumption. Further, no consistent, reproducible differences (P < 0.05) are found for serum or plasma concentrations of total protein, globulin, glucose, cholesterol, triglycerides, total lipids, or the constituents of a complete blood count. In addition, necropsy and histopathological examination of tissue from 16 organs failed to reveal any changes that could be attributed to ELF electric fields.</abstract><cop>United States</cop><pub>Academic Press, Inc</pub><pmid>482608</pmid><doi>10.2307/3575175</doi><tpages>15</tpages></addata></record> |
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| ispartof | Radiat. Res.; (United States), 1979-09, Vol.79 (3), p.468-482 |
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| source | MEDLINE; JSTOR |
| subjects | 560400 - Other Environmental Pollutant Effects Analysis of Variance ANIMALS Biochemistry BIOLOGICAL EFFECTS BIOLOGICAL MATERIALS BLOOD Blood Cell Count BLOOD COUNT BLOOD PLASMA BLOOD SERUM BODY FLUIDS Body weight Body Weight - radiation effects CHOLESTEROL Drinking - radiation effects Eating - radiation effects Electric fields ELECTROMAGNETIC FIELDS Electromagnetic Phenomena ELECTROMAGNETIC RADIATION ESTERS Field strength Food consumption GLOBULINS GROWTH Growth - radiation effects HISTOLOGY HYDROXY COMPOUNDS LIPIDS Magnetic fields Male MAMMALS Mathematical growth Organ Size - radiation effects ORGANIC COMPOUNDS PROTEINS RADIATION, THERMAL, AND OTHER ENVIRON. POLLUTANT EFFECTS ON LIVING ORGS. AND BIOL. MAT RADIATIONS RATS RODENTS Space life sciences STEROIDS STEROLS Time Factors TRIGLYCERIDES ULTRALOW FREQUENCY RADIATION VERTEBRATES Water consumption |
| title | Influence of 45-Hz Vertical Electric Fields on Growth, Food and Water Consumption, and Blood Constituents of Rats |
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