The effects of pregnancy and lactation on the activities of trypsin and α-chymotrypsin in the rat pancreas
1. The food intake, pancreas weight and trypsin (EC 3.4.21.4) and α-chymotrypsin (EC 3.4.21.1) activities in the pancreas were measured in rats during pregnancy and lactation and after the young were weaned. 2. All the quantities measured increased significantly during lactation and had returned to...
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Veröffentlicht in: | British journal of nutrition 1979-05, Vol.41 (3), p.573-578 |
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Sprache: | eng |
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