Electron microscopic study of the PVC bottle wall: the food-plastic interaction

PVC bottle wall samples with different conditions of treatment, without air‐blowing, with air‐blowing and with air‐blowing in contact with water were investigated. ESCA results of the PVC bottle wall indicated that the surface composition was almost the same in both air‐blown and non‐air‐blown sampl...

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Veröffentlicht in:	Packaging technology & science 1998-11, Vol.11 (6), p.285-299
Hauptverfasser:	Choudhry, M. S., Lox, F., Buekens, A., Decroly, P.
Format:	Artikel
Sprache:	eng
Schlagworte:	2-ethylhexanoic acid Biological and medical sciences Electron microscopy electron microscopy for chemical analysis (ESCA) Food industries Fundamental and applied biological sciences. Psychology Gas chromatography GC analysis General aspects Handling, storage, packaging, transport migration Molecular vibrations Polyvinyl chlorides Solvent extraction Ultraviolet spectrophotometers UV spectrophotometry vibration
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