Relations between several traits linked to sexual plant reproduction in Theobroma cacao L.: number of ovules per ovary, number of seeds per pod, and seed weight

Tropical perennial plants cultivated outside their place of origin call for major germplasm characterization and prebreeding work. For cacao breeding, the selection process has to optimize the weight of cacao beans produced per tree by increasing the number of pods produced, the number of seeds per...

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Veröffentlicht in:	Tree genetics & genomes 2010-02, Vol.6 (2), p.219-226
Hauptverfasser:	Cilas, Christian, Machado, Regina, Motamayor, Juan-Carlos
Format:	Artikel
Sprache:	eng
Schlagworte:	Biomedical and Life Sciences Biotechnology Chocolate Domestication Flowers & plants Forestry Genotypes Life Sciences Original Paper Plant Breeding/Biotechnology Plant Genetics and Genomics Plant reproduction Seeds Theobroma cacao Tree Biology
Online-Zugang:	Volltext
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