Possible microbial utilization of sago processing wastes

The nutrient content of sago pith and subsequently sago hampas is very low, the bulk being crude fibres and some starch attached to the hampas. The protein content is about 0.6–0.7%, which is unfavourable for most animals. The fibre content of sago hampas is about 12%. Fungal treatment of sago hampa...

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Veröffentlicht in:Resources, conservation and recycling conservation and recycling, 1994-01, Vol.11 (1), p.289-296
Hauptverfasser: Vikineswary, S., Shim, Y.L., Thambirajah, J.J., Blakebrough, N.
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Sprache:eng
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