Cultural practices for Lesquerella production

WhileLesquerella fendleri has good potential of becoming a domestic, water‐efficient source of hydroxy fatty acids in the United States, little research has been done outside of Arizona to determine its environmental response and cultural requirements. This study examined the effects of planting dat...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Journal of the American Oil Chemists' Society 1993-12, Vol.70 (12), p.1241-1244
1. Verfasser: Roseberg, R.J
Format: Artikel
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!