Scale up of a novel tri-substrate fermentation for enhanced production of Aspergillus niger lipase for tallow hydrolysis

A novel tri-substrate fermentation (TSF) process was developed for the production of lipase from Aspergillus niger MTCC 2594 using agro-industrial residues, wheat bran (WB), coconut oil cake (COC) and an agro-product, wheat rawa (WR). The lipase activity was 628.7±13U/g dry substrate (U/gds) at 30°C...

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Veröffentlicht in:	Bioresource technology 2010-09, Vol.101 (17), p.6791-6796
Hauptverfasser:	Edwinoliver, N.G., Thirunavukarasu, K., Naidu, R.B., Gowthaman, M.K., Kambe, T. Nakajima, Kamini, N.R.
Format:	Artikel
Sprache:	eng
Schlagworte:	Aspergillus niger Aspergillus niger - enzymology Biological and medical sciences Biomass Biotechnology Fats - metabolism Fermentation Fundamental and applied biological sciences. Psychology Hydrolysis Lipase Lipase - biosynthesis Methods. Procedures. Technologies Microbial engineering. Fermentation and microbial culture technology Scanning electron microscopy Substrate Specificity Tallow hydrolysis Tri-substrate fermentation Triticum aestivum
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