The analysis of nanogram levels of free amino acids by reverse-phase high-pressure liquid chromatography

In recent publications we have described the analysis of peptides and proteins by reverse-phase high-pressure liquid chromatography (1–3). These studies demonstrated that the addition of 0.1% phosphoric acid to the mobile phase allowed the rapid and reproducible analysis of peptidic compounds. In ad...

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Veröffentlicht in:	Analytical biochemistry 1979, Vol.92 (1), p.170-173
Hauptverfasser:	Hancock, W.S., Bishop, C.A., Hearn, M.T.W.
Format:	Artikel
Sprache:	eng
Schlagworte:	Amino Acids - analysis Chromatography, High Pressure Liquid - methods Microchemistry Tyrosine - analysis
Online-Zugang:	Volltext
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