The inhibitory effects of DL-alanine, L-glutamic acid, L-lysine, and L-histidine on the activity of intestinal, bone, and kidney phosphatases
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Veröffentlicht in: | The Journal of biological chemistry 1948-06, Vol.174 (2), p.465-476 |
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container_end_page | 476 |
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container_issue | 2 |
container_start_page | 465 |
container_title | The Journal of biological chemistry |
container_volume | 174 |
creator | BODANSKY, O |
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doi_str_mv | 10.1016/S0021-9258(18)57328-2 |
format | Article |
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ispartof | The Journal of biological chemistry, 1948-06, Vol.174 (2), p.465-476 |
issn | 0021-9258 |
language | eng |
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source | MEDLINE; EZB-FREE-00999 freely available EZB journals; Alma/SFX Local Collection |
subjects | Alanine Amino Acids Bone and Bones Dietary Proteins Glutamic Acid Histidine Humans Kidney Lysine Old Medline Phosphoric Monoester Hydrolases |
title | The inhibitory effects of DL-alanine, L-glutamic acid, L-lysine, and L-histidine on the activity of intestinal, bone, and kidney phosphatases |
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