Glycolipid Antigen Processing for Presentation by CD1d Molecules

The requirement for processing glycolipid antigens in T cell recognition was examined with mouse CD1d-mediated responses to glycosphingolipids (GSLs). Although some disaccharide GSL antigens can be recognized without process ing, the responses to three other antigens, including the disaccharide GSL...

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Veröffentlicht in:Science (American Association for the Advancement of Science) 2001-01, Vol.291 (5504), p.664-667
Hauptverfasser: Prigozy, Theodore I., Naidenko, Olga, Qasba, Pankaj, Elewaut, Dirk, Brossay, Laurent, Khurana, Archana, Natori, Takenori, Koezuka, Yasuhiko, Kulkarni, Ashok, Kronenberg, Mitchell
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Sprache:eng
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Zusammenfassung:The requirement for processing glycolipid antigens in T cell recognition was examined with mouse CD1d-mediated responses to glycosphingolipids (GSLs). Although some disaccharide GSL antigens can be recognized without process ing, the responses to three other antigens, including the disaccharide GSL Gal(α1→2)GalCer (Gal, galactose; GalCer, galactosylceramide), required removal of the terminal sugars to permit interaction with the T cell receptor. A lysosomal enzyme, α-galactosidase A, was responsible for the processing of Gal(α1→2)GalCer to generate the antigenic monosaccharide epitope. These data demonstrate a carbohydrate antigen processing system analogous to that used for peptides and an ability of T cells to recognize processed fragments of complex glycolipids.
ISSN:0036-8075
1095-9203
DOI:10.1126/science.291.5504.664