Taste aversion to sugars by the gerbil

Some conditioned taste aversion experiments were undertaken to determine how the gerbil responds to disaccharides, monosaccharides and polyols. We observed the following: animals taught an aversion to 0.1 M sucrose generalized the avoidance to most sugars, the exception being galactitol; animals tau...

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Veröffentlicht in:	Physiology & behavior 1982-01, Vol.28 (6), p.1065-1071
1. Verfasser:	Jakinovich, William
Format:	Artikel
Sprache:	eng
Schlagworte:	Animals Avoidance Learning Behavior Carbohydrates - pharmacology Disaccharides - pharmacology Female Gerbil Gerbillinae - physiology Male Monosaccharides - pharmacology Sugars Taste - drug effects Taste aversion
Online-Zugang:	Volltext
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