Interaction of Tablet Disintegrants and Magnesium Stearate during Mixing I: Effect on Tablet Disintegration

The effect of magnesium stearate on the disintegration of tablets was studied. Three different preblends, containing a slightly or a strongly swelling disintegrant, were mixed before compression with magnesium stearate for different time periods. The results show that a strongly swelling disintegran...

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Veröffentlicht in:Journal of pharmaceutical sciences 1981-12, Vol.70 (12), p.1328-1330
Hauptverfasser: Bolhuis, G.K., Smallenbroek, A.J., Lerk, C.F.
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container_end_page 1330
container_issue 12
container_start_page 1328
container_title Journal of pharmaceutical sciences
container_volume 70
creator Bolhuis, G.K.
Smallenbroek, A.J.
Lerk, C.F.
description The effect of magnesium stearate on the disintegration of tablets was studied. Three different preblends, containing a slightly or a strongly swelling disintegrant, were mixed before compression with magnesium stearate for different time periods. The results show that a strongly swelling disintegrant, such as sodium starch glycolate in contrast to potato starch, can reduce the deteriorating effect of hydrophobic lubricants on tablet disintegration. However, the interaction between magnesium stearate and potato starch or sodium starch glycolate and he resulting differences in disintegration characteristics can be masked by the use of disks in the USP disintegration apparatus.
doi_str_mv 10.1002/jps.2600701210
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source MEDLINE; Wiley Online Library All Journals; Alma/SFX Local Collection
subjects Aspirin
Calcium Phosphates
Disintegration-tablets
Disintegration—tablets, effect of magnesium stearate luring mixing
Drug Compounding
effect of magnesium stearate luring mixing
Excipients
Hardness
Lactose
Magnesium stearate-effect on tablet disintegration luring mixing
Solubility
Starch
Stearic Acids
Tablets
Tablets-disintegration
Tablets—disintegration, effect of magnesium stearate luring mixing
title Interaction of Tablet Disintegrants and Magnesium Stearate during Mixing I: Effect on Tablet Disintegration
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