Alcohol-mediated enhancement of postprandial lipemia: a contributing factor to an increase in plasma HDL and a decrease in risk of cardiovascular disease

Background: Moderate alcohol consumption increases plasma HDL and lowers cardiovascular disease risk while transiently enhancing postprandial lipemia. Objective: We hypothesized that the alcohol-mediated increase in postprandial triacylglycerol-rich lipoproteins (TRLs) and their clearance elevate HD...

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Veröffentlicht in:	The American journal of clinical nutrition 2003-09, Vol.78 (3), p.391-399
Hauptverfasser:	Chung, Byung-Hong, Doran, Steve, Liang, Ping, Osterlund, Laura, Cho, B.H. Simon, Oster, Robert A, Darnell, Betty, Franklin, Frank
Format:	Artikel
Sprache:	eng
Schlagworte:	Adult Alcohol Alcohol Drinking Biological and medical sciences Biological Transport Blood and lymphatic vessels Cardiology. Vascular system Cardiopathies: etiologic forms (general aspects and miscellaneous) Cardiovascular disease Cardiovascular Diseases - prevention & control Carrier Proteins - physiology Cholesterol - metabolism Cholesterol Ester Transfer Proteins Cholesterol, HDL - blood Erythrocyte Membrane - metabolism Female Glycoproteins Heart Humans Lipoproteins - metabolism Liver - metabolism Male Medical sciences Middle Aged Miscellaneous Phosphatidylcholine-Sterol O-Acyltransferase - physiology Postprandial Period - physiology Proteins Risk Triglycerides - metabolism
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