Drinking water in rural farms as a risk factor to human health

To assess the sanitary quality of drinking water in rural farms through counts of microbiological indicators. A total of 180 drinking water samples from sources, reservoirs and water from site of consumption were collected in 30 rural farms located in the northeast region of the sate of São Paulo. T...

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Veröffentlicht in:	Revista de saúde pública 2003-08, Vol.37 (4), p.510-514
Hauptverfasser:	do Amaral, Luiz Augusto, Nader Filho, Antonio, Rossi Junior, Oswaldo Durival, Ferreira, Fernanda Lúcia Alves, Barros, Ludmilla Santana Soares
Format:	Artikel
Sprache:	por
Schlagworte:	Escherichia coli Humans Quality Control Risk Factors Rural Health Water Microbiology Water Supply - analysis
Online-Zugang:	Volltext
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