Serum levels of vitamins A, C, and E in persons with chronic spinal cord injury living in the community
Moussavi RM, Garza HM, Eisele SG, Rodriguez G, Rintala DH. Serum levels of vitamins A, C, and E in persons with chronic spinal cord injury living in the community. Arch Phys Med Rehabil 2003;84:1061-7. To determine serum levels of vitamins A, C, and E among individuals with spinal cord injury (SCI)...
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Veröffentlicht in: | Archives of physical medicine and rehabilitation 2003-07, Vol.84 (7), p.1061-1067 |
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description | Moussavi RM, Garza HM, Eisele SG, Rodriguez G, Rintala DH. Serum levels of vitamins A, C, and E in persons with chronic spinal cord injury living in the community. Arch Phys Med Rehabil 2003;84:1061-7.
To determine serum levels of vitamins A, C, and E among individuals with spinal cord injury (SCI) living in the community, to compare these levels with general population norms, and to assess their association with demographic and injury-related data (age at onset, time since onset, level and completeness of injury), function, nutritional behaviors, and health status.
Descriptive and correlational.
General community.
A total of 110 adults (≥18y) with traumatic SCI of at least 2 years in duration living within a 13-county area in Texas.
Not applicable.
Demographic information, age at onset, time since onset, American Spinal Injury Association (ASIA) total motor index score, ASIA impairment score, assay of serum vitamins, FIM™ instrument motor items, Health-Promoting Lifestyle Profile nutrition subscale, Medical Outcomes Study 36-Item Short-Form Health Survey general health subscale, and pressure ulcer occurrence in past 12 months.
Many (16%–37%) of the participants had serum levels below the reference range for each vitamin. Being older at onset or less impaired was associated with higher serum vitamin A levels. Higher levels of serum vitamin A also were related to better function and health status and with not having a pressure ulcer within the past 12 months. Being older or older at onset was associated with higher serum levels of vitamin E. No relationships with vitamin C were found.
Vitamin levels may be related to function, general health, and pressure ulcer incidence in persons with SCI. Further study is needed to determine effective interventions to improve vitamin levels and determine the effect of such improvements on overall health and rehabilitation outcomes. |
doi_str_mv | 10.1016/S0003-9993(03)00033-9 |
format | Article |
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To determine serum levels of vitamins A, C, and E among individuals with spinal cord injury (SCI) living in the community, to compare these levels with general population norms, and to assess their association with demographic and injury-related data (age at onset, time since onset, level and completeness of injury), function, nutritional behaviors, and health status.
Descriptive and correlational.
General community.
A total of 110 adults (≥18y) with traumatic SCI of at least 2 years in duration living within a 13-county area in Texas.
Not applicable.
Demographic information, age at onset, time since onset, American Spinal Injury Association (ASIA) total motor index score, ASIA impairment score, assay of serum vitamins, FIM™ instrument motor items, Health-Promoting Lifestyle Profile nutrition subscale, Medical Outcomes Study 36-Item Short-Form Health Survey general health subscale, and pressure ulcer occurrence in past 12 months.
Many (16%–37%) of the participants had serum levels below the reference range for each vitamin. Being older at onset or less impaired was associated with higher serum vitamin A levels. Higher levels of serum vitamin A also were related to better function and health status and with not having a pressure ulcer within the past 12 months. Being older or older at onset was associated with higher serum levels of vitamin E. No relationships with vitamin C were found.
Vitamin levels may be related to function, general health, and pressure ulcer incidence in persons with SCI. Further study is needed to determine effective interventions to improve vitamin levels and determine the effect of such improvements on overall health and rehabilitation outcomes.</description><identifier>ISSN: 0003-9993</identifier><identifier>EISSN: 1532-821X</identifier><identifier>DOI: 10.1016/S0003-9993(03)00033-9</identifier><identifier>PMID: 12881835</identifier><identifier>CODEN: APMHAI</identifier><language>eng</language><publisher>New York, NY: Elsevier Inc</publisher><subject>Activities of Daily Living ; Adult ; Age Factors ; Age of Onset ; Aged ; Aged, 80 and over ; Ascorbic Acid - blood ; Biological and medical sciences ; Cerebrospinal fluid. Meninges. Spinal cord ; Feeding Behavior ; Female ; Health behavior ; Health Status ; Humans ; Incidence ; Life Style ; Male ; Medical sciences ; Middle Aged ; Nervous system (semeiology, syndromes) ; Neurology ; Nutrition Surveys ; Nutritional Status ; Pressure Ulcer - epidemiology ; Pressure Ulcer - etiology ; Rehabilitation ; Risk Factors ; Spinal cord injuries ; Spinal Cord Injuries - blood ; Spinal Cord Injuries - complications ; Texas - epidemiology ; Time Factors ; Vitamin A - blood ; Vitamin E - blood ; Vitamins</subject><ispartof>Archives of physical medicine and rehabilitation, 2003-07, Vol.84 (7), p.1061-1067</ispartof><rights>2003 The American Congress of Rehabilitation Medicine and the American Academy of Physical Medicine and Rehabilitation</rights><rights>2003 INIST-CNRS</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://dx.doi.org/10.1016/S0003-9993(03)00033-9$$EHTML$$P50$$Gelsevier$$H</linktohtml><link.rule.ids>314,780,784,3550,27924,27925,45995</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=14943176$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/12881835$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Moussavi, Robabeh M</creatorcontrib><creatorcontrib>Garza, Hector M</creatorcontrib><creatorcontrib>Eisele, Susan G</creatorcontrib><creatorcontrib>Rodriguez, Gladys</creatorcontrib><creatorcontrib>Rintala, Diana H</creatorcontrib><title>Serum levels of vitamins A, C, and E in persons with chronic spinal cord injury living in the community</title><title>Archives of physical medicine and rehabilitation</title><addtitle>Arch Phys Med Rehabil</addtitle><description>Moussavi RM, Garza HM, Eisele SG, Rodriguez G, Rintala DH. Serum levels of vitamins A, C, and E in persons with chronic spinal cord injury living in the community. Arch Phys Med Rehabil 2003;84:1061-7.
To determine serum levels of vitamins A, C, and E among individuals with spinal cord injury (SCI) living in the community, to compare these levels with general population norms, and to assess their association with demographic and injury-related data (age at onset, time since onset, level and completeness of injury), function, nutritional behaviors, and health status.
Descriptive and correlational.
General community.
A total of 110 adults (≥18y) with traumatic SCI of at least 2 years in duration living within a 13-county area in Texas.
Not applicable.
Demographic information, age at onset, time since onset, American Spinal Injury Association (ASIA) total motor index score, ASIA impairment score, assay of serum vitamins, FIM™ instrument motor items, Health-Promoting Lifestyle Profile nutrition subscale, Medical Outcomes Study 36-Item Short-Form Health Survey general health subscale, and pressure ulcer occurrence in past 12 months.
Many (16%–37%) of the participants had serum levels below the reference range for each vitamin. Being older at onset or less impaired was associated with higher serum vitamin A levels. Higher levels of serum vitamin A also were related to better function and health status and with not having a pressure ulcer within the past 12 months. Being older or older at onset was associated with higher serum levels of vitamin E. No relationships with vitamin C were found.
Vitamin levels may be related to function, general health, and pressure ulcer incidence in persons with SCI. Further study is needed to determine effective interventions to improve vitamin levels and determine the effect of such improvements on overall health and rehabilitation outcomes.</description><subject>Activities of Daily Living</subject><subject>Adult</subject><subject>Age Factors</subject><subject>Age of Onset</subject><subject>Aged</subject><subject>Aged, 80 and over</subject><subject>Ascorbic Acid - blood</subject><subject>Biological and medical sciences</subject><subject>Cerebrospinal fluid. Meninges. Spinal cord</subject><subject>Feeding Behavior</subject><subject>Female</subject><subject>Health behavior</subject><subject>Health Status</subject><subject>Humans</subject><subject>Incidence</subject><subject>Life Style</subject><subject>Male</subject><subject>Medical sciences</subject><subject>Middle Aged</subject><subject>Nervous system (semeiology, syndromes)</subject><subject>Neurology</subject><subject>Nutrition Surveys</subject><subject>Nutritional Status</subject><subject>Pressure Ulcer - epidemiology</subject><subject>Pressure Ulcer - etiology</subject><subject>Rehabilitation</subject><subject>Risk Factors</subject><subject>Spinal cord injuries</subject><subject>Spinal Cord Injuries - blood</subject><subject>Spinal Cord Injuries - complications</subject><subject>Texas - epidemiology</subject><subject>Time Factors</subject><subject>Vitamin A - blood</subject><subject>Vitamin E - blood</subject><subject>Vitamins</subject><issn>0003-9993</issn><issn>1532-821X</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2003</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNpF0VtLwzAUB_Agis7LR1DyoihYTZpekieRMS8g-DAF30KWnm6RNq1JO9m3N92mPh3OyS-BnD9Cp5TcUEKz2ykhhEVCCHZJ2NXQhG4HjWjK4ojH9GMXjf7IATr0_jO0WcroPjqgMeeUs3SE5lNwfY0rWELlcVPipelUbazH99d4fI2VLfAEG4tbcL4J42_TLbBeuMYajX1rrKqwblwRzGfvVrgyS2Pnw41uAeGkrntrutUx2itV5eFkW4_Q-8PkbfwUvbw-Po_vXyKIBesiLjjNhCjSvKAqy2hMuAoz4EIkipWpSCBnxYznoFOtyzwOPHyFMJ7MFNOUHaGLzbuta7568J2sjddQVcpC03uZs0SklOYBnm1hP6uhkK0ztXIr-buaAM63QHmtqtIpq43_d4lIGM2z4O42LiwQlgac9NqA1VAYB7qTRWMkJXIITa5Dk0MiMtR1aFKwH3MZhoI</recordid><startdate>20030701</startdate><enddate>20030701</enddate><creator>Moussavi, Robabeh M</creator><creator>Garza, Hector M</creator><creator>Eisele, Susan G</creator><creator>Rodriguez, Gladys</creator><creator>Rintala, Diana H</creator><general>Elsevier Inc</general><general>Elsevier</general><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>7X8</scope></search><sort><creationdate>20030701</creationdate><title>Serum levels of vitamins A, C, and E in persons with chronic spinal cord injury living in the community</title><author>Moussavi, Robabeh M ; Garza, Hector M ; Eisele, Susan G ; Rodriguez, Gladys ; Rintala, Diana H</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-e293t-8981699d57d1a661208a898e8994a3f594e73db87ec5ccf728168810384ba3c13</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2003</creationdate><topic>Activities of Daily Living</topic><topic>Adult</topic><topic>Age Factors</topic><topic>Age of Onset</topic><topic>Aged</topic><topic>Aged, 80 and over</topic><topic>Ascorbic Acid - blood</topic><topic>Biological and medical sciences</topic><topic>Cerebrospinal fluid. Meninges. Spinal cord</topic><topic>Feeding Behavior</topic><topic>Female</topic><topic>Health behavior</topic><topic>Health Status</topic><topic>Humans</topic><topic>Incidence</topic><topic>Life Style</topic><topic>Male</topic><topic>Medical sciences</topic><topic>Middle Aged</topic><topic>Nervous system (semeiology, syndromes)</topic><topic>Neurology</topic><topic>Nutrition Surveys</topic><topic>Nutritional Status</topic><topic>Pressure Ulcer - epidemiology</topic><topic>Pressure Ulcer - etiology</topic><topic>Rehabilitation</topic><topic>Risk Factors</topic><topic>Spinal cord injuries</topic><topic>Spinal Cord Injuries - blood</topic><topic>Spinal Cord Injuries - complications</topic><topic>Texas - epidemiology</topic><topic>Time Factors</topic><topic>Vitamin A - blood</topic><topic>Vitamin E - blood</topic><topic>Vitamins</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Moussavi, Robabeh M</creatorcontrib><creatorcontrib>Garza, Hector M</creatorcontrib><creatorcontrib>Eisele, Susan G</creatorcontrib><creatorcontrib>Rodriguez, Gladys</creatorcontrib><creatorcontrib>Rintala, Diana H</creatorcontrib><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>MEDLINE - Academic</collection><jtitle>Archives of physical medicine and rehabilitation</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Moussavi, Robabeh M</au><au>Garza, Hector M</au><au>Eisele, Susan G</au><au>Rodriguez, Gladys</au><au>Rintala, Diana H</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Serum levels of vitamins A, C, and E in persons with chronic spinal cord injury living in the community</atitle><jtitle>Archives of physical medicine and rehabilitation</jtitle><addtitle>Arch Phys Med Rehabil</addtitle><date>2003-07-01</date><risdate>2003</risdate><volume>84</volume><issue>7</issue><spage>1061</spage><epage>1067</epage><pages>1061-1067</pages><issn>0003-9993</issn><eissn>1532-821X</eissn><coden>APMHAI</coden><abstract>Moussavi RM, Garza HM, Eisele SG, Rodriguez G, Rintala DH. Serum levels of vitamins A, C, and E in persons with chronic spinal cord injury living in the community. Arch Phys Med Rehabil 2003;84:1061-7.
To determine serum levels of vitamins A, C, and E among individuals with spinal cord injury (SCI) living in the community, to compare these levels with general population norms, and to assess their association with demographic and injury-related data (age at onset, time since onset, level and completeness of injury), function, nutritional behaviors, and health status.
Descriptive and correlational.
General community.
A total of 110 adults (≥18y) with traumatic SCI of at least 2 years in duration living within a 13-county area in Texas.
Not applicable.
Demographic information, age at onset, time since onset, American Spinal Injury Association (ASIA) total motor index score, ASIA impairment score, assay of serum vitamins, FIM™ instrument motor items, Health-Promoting Lifestyle Profile nutrition subscale, Medical Outcomes Study 36-Item Short-Form Health Survey general health subscale, and pressure ulcer occurrence in past 12 months.
Many (16%–37%) of the participants had serum levels below the reference range for each vitamin. Being older at onset or less impaired was associated with higher serum vitamin A levels. Higher levels of serum vitamin A also were related to better function and health status and with not having a pressure ulcer within the past 12 months. Being older or older at onset was associated with higher serum levels of vitamin E. No relationships with vitamin C were found.
Vitamin levels may be related to function, general health, and pressure ulcer incidence in persons with SCI. Further study is needed to determine effective interventions to improve vitamin levels and determine the effect of such improvements on overall health and rehabilitation outcomes.</abstract><cop>New York, NY</cop><pub>Elsevier Inc</pub><pmid>12881835</pmid><doi>10.1016/S0003-9993(03)00033-9</doi><tpages>7</tpages></addata></record> |
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source | MEDLINE; Elsevier ScienceDirect Journals Complete; EZB-FREE-00999 freely available EZB journals |
subjects | Activities of Daily Living Adult Age Factors Age of Onset Aged Aged, 80 and over Ascorbic Acid - blood Biological and medical sciences Cerebrospinal fluid. Meninges. Spinal cord Feeding Behavior Female Health behavior Health Status Humans Incidence Life Style Male Medical sciences Middle Aged Nervous system (semeiology, syndromes) Neurology Nutrition Surveys Nutritional Status Pressure Ulcer - epidemiology Pressure Ulcer - etiology Rehabilitation Risk Factors Spinal cord injuries Spinal Cord Injuries - blood Spinal Cord Injuries - complications Texas - epidemiology Time Factors Vitamin A - blood Vitamin E - blood Vitamins |
title | Serum levels of vitamins A, C, and E in persons with chronic spinal cord injury living in the community |
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