Hypoglycaemic effect of water extracts of Aegle marmelos fruits in streptozotocin diabetic rats

Aegle marmelos Corr. (Rutaceae) is widely used in Indian Ayurvedic medicine for the treatment of diabetes mellitus. The hypoglycaemic effect of the water extract of the fruits of Aegle marmelos was examined in streptozotocin-induced diabetic Wistar rats. Oral administration of the water extract (125...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Journal of ethnopharmacology 2003-08, Vol.87 (2), p.207-210
Hauptverfasser:	Kamalakkannan, N., Prince, P.Stanely Mainzen
Format:	Artikel
Sprache:	eng
Schlagworte:	Administration, Oral Aegle marmelos alpha-tocopherol Animals Antioxidants Antioxidants - metabolism ascorbic acid Ayurvedic medicine Biological and medical sciences blood glucose Blood Glucose - drug effects diabetes mellitus Diabetes Mellitus, Experimental - drug therapy Disease Models, Animal Dose-Response Relationship, Drug Female Fruit - chemistry Fruit extract fruits General pharmacology glibenclamide Glyburide - therapeutic use hydroperoxides Hypoglycemic Agents - administration & dosage Hypoglycemic Agents - chemistry Hypoglycemic Agents - therapeutic use Lipid Peroxidation Medical sciences Medicine, Ayurvedic oral administration Pharmacognosy. Homeopathy. Health food Pharmacology. Drug treatments Phytotherapy Plant Extracts - administration & dosage Plant Extracts - chemistry Plant Extracts - therapeutic use Plasma lipid peroxides Rats Rats, Wistar Rutaceae - chemistry streptozotocin Streptozotocin diabetes thiobarbituric acid-reactive substances Water - chemistry
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!