Effects of Taiwanese yam ( Dioscorea japonica Thunb var. pseudojaponica Yamamoto) on upper gut function and lipid metabolism in Balb/c mice

This study investigated the effects of a Taiwanese yam, Dioscorea japonica Thunb var. pseudojaponica Yamamoto, on upper gut function and lipid metabolism in adult Balb/c mice. Mice were randomly allocated to consume the control, 25%, or 50% yam diet in which yam in an uncooked lyophilized form was i...

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Veröffentlicht in:	Nutrition (Burbank, Los Angeles County, Calif.) Los Angeles County, Calif.), 2003-07, Vol.19 (7), p.646-651
Hauptverfasser:	Chen, Hsiao-Ling, Wang, Cheng-Hsin, Chang, Chen-Tien, Wang, Tse-Cheng
Format:	Artikel
Sprache:	eng
Schlagworte:	Absorption Aminopeptidases - metabolism Animals Anticholesteremic Agents - pharmacology Biological and medical sciences Cell Division Cholesterol Cholesterol - blood Cholesterol - metabolism Cholesterol, Dietary - pharmacokinetics College students Diet Dietary Fats - pharmacokinetics Dietary Proteins - pharmacokinetics Dioscorea - chemistry Dioscorea japonica Dose-Response Relationship, Drug Feces - chemistry Fundamental and applied biological sciences. Psychology Gastric Mucosa - cytology Intestinal Absorption Intestine, Small - enzymology Keelung yam lipid metabolism Liver - metabolism Male Mice Mice, Inbred BALB C Microvilli - enzymology Microvilli - metabolism mucosa Organ Size Physical education Random Allocation Sucrase - metabolism Taiwan upper gut function
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