evaluation of production efficiencies among lactating Holstein-Friesian, Jersey, and Jersey x Holstein-Friesian cows at pasture
The objectives of this study were 1) to investigate production and energetic efficiencies among lactating dairy Holstein-Friesian (HF), Jersey (J), and Jersey x Holstein-Friesian (F₁) cows over a total lactation at pasture and 2) to measure the associations among efficiency variables and performance...
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description | The objectives of this study were 1) to investigate production and energetic efficiencies among lactating dairy Holstein-Friesian (HF), Jersey (J), and Jersey x Holstein-Friesian (F₁) cows over a total lactation at pasture and 2) to measure the associations among efficiency variables and performance traits. Data from 110 cows were available (37 HF, 36 J, and 37 F₁). Breed groups were not balanced for parity; 16 HF, 10 J, and 9 F₁ were in parity 1, whereas the remainder were in parity 2. Milk production, body weight (BW), body condition score (BCS), and estimates of dry matter intake (DMI) corresponding to 51, 108, 149, 198, and 233 d in milk were available. Breed group had a significant effect on all the production parameters investigated: milk yield, solids-corrected milk (SCM), milk fat, protein and lactose concentrations, and milk solids (MLKS; fat + protein yield). Daily MLKS yield was similar for HF and J (1.33 and 1.28 kg/d, respectively). There was a tendency for F₁ (1.41 kg/d) to produce more MLKS compared with HF. The HF breed had higher BW throughout the study compared with F₁ and J. Mean BCS was higher for F₁ (3.00) and J (2.93) compared with HF (2.76). Mean DMI was similar with HF (16.9 kg) and F₁ (16.2 kg) and was lowest with J (14.7 kg). Breed group had a significant effect on all the efficiency parameters investigated: total DMI per 100 kg of BW, SCM per 100 kg of BW, MLKS per 100 kg of BW, and MLKS per total DMI, which tended to be highest for J. Production efficiency based on net energy intake per MLKS was most favorable for F₁ and J compared with HF [12.5, 13.0, and 14.1 UFL, respectively, where 1 UFL is defined as the net energy content of 1 kg of standard barley for milk production (O'Mara, 2000)]. Significant estimates of hybrid vigor were evidenced for milk yield, milk lactose content, SCM, MLKS, net energy for lactation, BW, BCS, and net energy intake per MLKS. The correlations examined indicated that production efficiency was positively associated with MLKS yield. |
doi_str_mv | 10.3168/jds.2009-2292 |
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Data from 110 cows were available (37 HF, 36 J, and 37 F₁). Breed groups were not balanced for parity; 16 HF, 10 J, and 9 F₁ were in parity 1, whereas the remainder were in parity 2. Milk production, body weight (BW), body condition score (BCS), and estimates of dry matter intake (DMI) corresponding to 51, 108, 149, 198, and 233 d in milk were available. Breed group had a significant effect on all the production parameters investigated: milk yield, solids-corrected milk (SCM), milk fat, protein and lactose concentrations, and milk solids (MLKS; fat + protein yield). Daily MLKS yield was similar for HF and J (1.33 and 1.28 kg/d, respectively). There was a tendency for F₁ (1.41 kg/d) to produce more MLKS compared with HF. The HF breed had higher BW throughout the study compared with F₁ and J. Mean BCS was higher for F₁ (3.00) and J (2.93) compared with HF (2.76). Mean DMI was similar with HF (16.9 kg) and F₁ (16.2 kg) and was lowest with J (14.7 kg). Breed group had a significant effect on all the efficiency parameters investigated: total DMI per 100 kg of BW, SCM per 100 kg of BW, MLKS per 100 kg of BW, and MLKS per total DMI, which tended to be highest for J. Production efficiency based on net energy intake per MLKS was most favorable for F₁ and J compared with HF [12.5, 13.0, and 14.1 UFL, respectively, where 1 UFL is defined as the net energy content of 1 kg of standard barley for milk production (O'Mara, 2000)]. Significant estimates of hybrid vigor were evidenced for milk yield, milk lactose content, SCM, MLKS, net energy for lactation, BW, BCS, and net energy intake per MLKS. The correlations examined indicated that production efficiency was positively associated with MLKS yield.</description><identifier>ISSN: 0022-0302</identifier><identifier>EISSN: 1525-3198</identifier><identifier>DOI: 10.3168/jds.2009-2292</identifier><identifier>PMID: 19923621</identifier><identifier>CODEN: JDSCAE</identifier><language>eng</language><publisher>New York, NY: American Dairy Science Association</publisher><subject>Animal Feed - analysis ; Animal productions ; Animals ; Biological and medical sciences ; Body Constitution - physiology ; Body Weight - physiology ; breed differences ; Breeding ; Cattle - metabolism ; Cattle - physiology ; crossbreds ; dairy cows ; Eating - physiology ; Energy Metabolism ; Feed and pet food industries ; feed conversion ; Female ; Food industries ; Fundamental and applied biological sciences. Psychology ; Holstein ; Jersey ; lactation ; Lactation - physiology ; Male ; Milk - chemistry ; Milk - secretion ; milk yield ; Poaceae - chemistry ; ruminant nutrition ; Terrestrial animal productions ; traits ; Vertebrates</subject><ispartof>Journal of dairy science, 2009-12, Vol.92 (12), p.6176-6185</ispartof><rights>2015 INIST-CNRS</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,27901,27902</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=22184728$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/19923621$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Prendiville, R</creatorcontrib><creatorcontrib>Pierce, K.M</creatorcontrib><creatorcontrib>Buckley, F</creatorcontrib><title>evaluation of production efficiencies among lactating Holstein-Friesian, Jersey, and Jersey x Holstein-Friesian cows at pasture</title><title>Journal of dairy science</title><addtitle>J Dairy Sci</addtitle><description>The objectives of this study were 1) to investigate production and energetic efficiencies among lactating dairy Holstein-Friesian (HF), Jersey (J), and Jersey x Holstein-Friesian (F₁) cows over a total lactation at pasture and 2) to measure the associations among efficiency variables and performance traits. Data from 110 cows were available (37 HF, 36 J, and 37 F₁). Breed groups were not balanced for parity; 16 HF, 10 J, and 9 F₁ were in parity 1, whereas the remainder were in parity 2. Milk production, body weight (BW), body condition score (BCS), and estimates of dry matter intake (DMI) corresponding to 51, 108, 149, 198, and 233 d in milk were available. Breed group had a significant effect on all the production parameters investigated: milk yield, solids-corrected milk (SCM), milk fat, protein and lactose concentrations, and milk solids (MLKS; fat + protein yield). Daily MLKS yield was similar for HF and J (1.33 and 1.28 kg/d, respectively). There was a tendency for F₁ (1.41 kg/d) to produce more MLKS compared with HF. The HF breed had higher BW throughout the study compared with F₁ and J. Mean BCS was higher for F₁ (3.00) and J (2.93) compared with HF (2.76). Mean DMI was similar with HF (16.9 kg) and F₁ (16.2 kg) and was lowest with J (14.7 kg). Breed group had a significant effect on all the efficiency parameters investigated: total DMI per 100 kg of BW, SCM per 100 kg of BW, MLKS per 100 kg of BW, and MLKS per total DMI, which tended to be highest for J. Production efficiency based on net energy intake per MLKS was most favorable for F₁ and J compared with HF [12.5, 13.0, and 14.1 UFL, respectively, where 1 UFL is defined as the net energy content of 1 kg of standard barley for milk production (O'Mara, 2000)]. Significant estimates of hybrid vigor were evidenced for milk yield, milk lactose content, SCM, MLKS, net energy for lactation, BW, BCS, and net energy intake per MLKS. The correlations examined indicated that production efficiency was positively associated with MLKS yield.</description><subject>Animal Feed - analysis</subject><subject>Animal productions</subject><subject>Animals</subject><subject>Biological and medical sciences</subject><subject>Body Constitution - physiology</subject><subject>Body Weight - physiology</subject><subject>breed differences</subject><subject>Breeding</subject><subject>Cattle - metabolism</subject><subject>Cattle - physiology</subject><subject>crossbreds</subject><subject>dairy cows</subject><subject>Eating - physiology</subject><subject>Energy Metabolism</subject><subject>Feed and pet food industries</subject><subject>feed conversion</subject><subject>Female</subject><subject>Food industries</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Holstein</subject><subject>Jersey</subject><subject>lactation</subject><subject>Lactation - physiology</subject><subject>Male</subject><subject>Milk - chemistry</subject><subject>Milk - secretion</subject><subject>milk yield</subject><subject>Poaceae - chemistry</subject><subject>ruminant nutrition</subject><subject>Terrestrial animal productions</subject><subject>traits</subject><subject>Vertebrates</subject><issn>0022-0302</issn><issn>1525-3198</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2009</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNplkb9v1TAQxy0Eoo_CyApeEEtT7LPjH2NVUUpViQE6W5fYfnXlJI84oXTqv45FH3TocLo73Uff-0XIW86OBVfm040vx8CYbQAsPCMb3kLbCG7Nc7JhDKBhgsEBeVXKTU05sPYlOeDWglDAN-Q-_MK84pKmkU6R7ubJr_3fLMSY-hTGaoXiMI1bmrFfKlqj8ymXJaSxOZtrOeF4RC_CXMLdEcXR72P6-ylH--m2yi10h2VZ5_CavIiYS3iz94fk6uzzj9Pz5vLbl6-nJ5dNBFBLI9F4oZVUlnfeBG5s25kuCB-t5F0teBnBamt0ZxRKa7hWbeDBaC-9j1ocko8PunXDn2soixtS6UPOOIZpLU4LyaW2qq3kuz25dkPwbjenAec79-9mFfiwB7D0mOOM9UblPwfAjdRgHltep-31bZqDKwPmXGW5q1-z4Dg4VQet5PsHMuLkcDtXtavvwLhgXLNWCiv-AD5SkrM</recordid><startdate>20091201</startdate><enddate>20091201</enddate><creator>Prendiville, R</creator><creator>Pierce, K.M</creator><creator>Buckley, F</creator><general>American Dairy Science Association</general><general>Am Dairy Sci Assoc</general><general>Elsevier</general><scope>FBQ</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>7X8</scope></search><sort><creationdate>20091201</creationdate><title>evaluation of production efficiencies among lactating Holstein-Friesian, Jersey, and Jersey x Holstein-Friesian cows at pasture</title><author>Prendiville, R ; Pierce, K.M ; Buckley, F</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-f226t-4a8d3764691bd8e1895b8be3df941b764d4f297987b86a4981765e1e87d4ddf73</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2009</creationdate><topic>Animal Feed - analysis</topic><topic>Animal productions</topic><topic>Animals</topic><topic>Biological and medical sciences</topic><topic>Body Constitution - physiology</topic><topic>Body Weight - physiology</topic><topic>breed differences</topic><topic>Breeding</topic><topic>Cattle - metabolism</topic><topic>Cattle - physiology</topic><topic>crossbreds</topic><topic>dairy cows</topic><topic>Eating - physiology</topic><topic>Energy Metabolism</topic><topic>Feed and pet food industries</topic><topic>feed conversion</topic><topic>Female</topic><topic>Food industries</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Holstein</topic><topic>Jersey</topic><topic>lactation</topic><topic>Lactation - physiology</topic><topic>Male</topic><topic>Milk - chemistry</topic><topic>Milk - secretion</topic><topic>milk yield</topic><topic>Poaceae - chemistry</topic><topic>ruminant nutrition</topic><topic>Terrestrial animal productions</topic><topic>traits</topic><topic>Vertebrates</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Prendiville, R</creatorcontrib><creatorcontrib>Pierce, K.M</creatorcontrib><creatorcontrib>Buckley, F</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>MEDLINE - Academic</collection><jtitle>Journal of dairy science</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Prendiville, R</au><au>Pierce, K.M</au><au>Buckley, F</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>evaluation of production efficiencies among lactating Holstein-Friesian, Jersey, and Jersey x Holstein-Friesian cows at pasture</atitle><jtitle>Journal of dairy science</jtitle><addtitle>J Dairy Sci</addtitle><date>2009-12-01</date><risdate>2009</risdate><volume>92</volume><issue>12</issue><spage>6176</spage><epage>6185</epage><pages>6176-6185</pages><issn>0022-0302</issn><eissn>1525-3198</eissn><coden>JDSCAE</coden><abstract>The objectives of this study were 1) to investigate production and energetic efficiencies among lactating dairy Holstein-Friesian (HF), Jersey (J), and Jersey x Holstein-Friesian (F₁) cows over a total lactation at pasture and 2) to measure the associations among efficiency variables and performance traits. Data from 110 cows were available (37 HF, 36 J, and 37 F₁). Breed groups were not balanced for parity; 16 HF, 10 J, and 9 F₁ were in parity 1, whereas the remainder were in parity 2. Milk production, body weight (BW), body condition score (BCS), and estimates of dry matter intake (DMI) corresponding to 51, 108, 149, 198, and 233 d in milk were available. Breed group had a significant effect on all the production parameters investigated: milk yield, solids-corrected milk (SCM), milk fat, protein and lactose concentrations, and milk solids (MLKS; fat + protein yield). Daily MLKS yield was similar for HF and J (1.33 and 1.28 kg/d, respectively). There was a tendency for F₁ (1.41 kg/d) to produce more MLKS compared with HF. The HF breed had higher BW throughout the study compared with F₁ and J. Mean BCS was higher for F₁ (3.00) and J (2.93) compared with HF (2.76). Mean DMI was similar with HF (16.9 kg) and F₁ (16.2 kg) and was lowest with J (14.7 kg). Breed group had a significant effect on all the efficiency parameters investigated: total DMI per 100 kg of BW, SCM per 100 kg of BW, MLKS per 100 kg of BW, and MLKS per total DMI, which tended to be highest for J. Production efficiency based on net energy intake per MLKS was most favorable for F₁ and J compared with HF [12.5, 13.0, and 14.1 UFL, respectively, where 1 UFL is defined as the net energy content of 1 kg of standard barley for milk production (O'Mara, 2000)]. Significant estimates of hybrid vigor were evidenced for milk yield, milk lactose content, SCM, MLKS, net energy for lactation, BW, BCS, and net energy intake per MLKS. The correlations examined indicated that production efficiency was positively associated with MLKS yield.</abstract><cop>New York, NY</cop><pub>American Dairy Science Association</pub><pmid>19923621</pmid><doi>10.3168/jds.2009-2292</doi><tpages>10</tpages></addata></record> |
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subjects | Animal Feed - analysis Animal productions Animals Biological and medical sciences Body Constitution - physiology Body Weight - physiology breed differences Breeding Cattle - metabolism Cattle - physiology crossbreds dairy cows Eating - physiology Energy Metabolism Feed and pet food industries feed conversion Female Food industries Fundamental and applied biological sciences. Psychology Holstein Jersey lactation Lactation - physiology Male Milk - chemistry Milk - secretion milk yield Poaceae - chemistry ruminant nutrition Terrestrial animal productions traits Vertebrates |
title | evaluation of production efficiencies among lactating Holstein-Friesian, Jersey, and Jersey x Holstein-Friesian cows at pasture |
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