Antioxidant evaluation of O-methylated metabolites of catechin, epicatechin and quercetin

Catechins and quercetin are major polyphenols in many plant foods that have been related to health promotion. In the human organism they are largely metabolized to different metabolites, which are further found in plasma and should contribute to the biological effects associated to the intake of the...

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Veröffentlicht in:	Journal of pharmaceutical and biomedical analysis 2010-01, Vol.51 (2), p.443-449
Hauptverfasser:	Dueñas, Montserrat, González-Manzano, Susana, González-Paramás, Ana, Santos-Buelga, Celestino
Format:	Artikel
Sprache:	eng
Schlagworte:	Antioxidant activity Antioxidants - chemistry Antioxidants - metabolism Catechin Catechin - analogs & derivatives Catechin - chemistry Catechin - metabolism Ferric Compounds - metabolism Fluorescence Recovery After Photobleaching Free Radical Scavengers - metabolism Hydrogen-Ion Concentration Methylation Molecular Structure O-Methylation Oxidation-Reduction Quercetin Quercetin - chemistry Quercetin - metabolism Radical scavenging activity Reference Standards
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