Effect of microbial activities on stored raw buffalo hide

'Keeping qualities' of hides are dependent on the total microbial flora associated with the hides and the biochemical changes brought about by these microorganisms during short-term storage at ambient temperature (28 +/- 2 degrees C). It was evident that within first 24 hr of hide's a...

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Veröffentlicht in:	Journal of environmental biology 2009-11, Vol.30 (6), p.983-988
Hauptverfasser:	Shede, P N, Kanekar, P P, Polkade, A V, Sarnaik, S S, Dhakephalkar, P K, Chiplonkar, S A, Nilegaonkar, S S
Format:	Artikel
Sprache:	eng
Schlagworte:	Animals Bacteria - isolation & purification Buffaloes Carbon Dioxide Skin - chemistry Skin - microbiology Tanning
Online-Zugang:	Volltext
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