Development of Novel Cell Culture Systems Utilizing the Advantages of Collagen Vitrigel Membrane

The white of an egg, rendered opaque by boiling, can be converted into a thin, transparent and rigid material like glass by evaporating the moisture. This phenomenon is known as the vitrification of heat-denatured proteins. We applied vitrification technology to a collagen gel and converted it into...

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Veröffentlicht in:YAKUGAKU ZASSHI 2010/04/01, Vol.130(4), pp.565-574
Hauptverfasser: TAKEZAWA, Toshiaki, FUKUDA, Maya, MCINTOSH-AMBROSE, Winnette, KO, Ji-Ae, ELISSEEFF, Jennifer, HAGA, Sanae, OZAKI, Michitaka, KATO, Kiyoko, WANG, Pi-Chao, UCHINO, Tadashi, NISHIDA, Teruo
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Sprache:jpn
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