Purification and developmental analysis of the major anionic peroxidase from the seed coat of Glycine max

We show that the majority of peroxidase activity in soybean (Glycine max var Williams 82) seeds is localized to the seed coat. A single isozyme is responsible for this activity and has been purified to electrophoretic homogeneity by successive chromatography on DEAE Sepharose Fast Flow, concanavalin...

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Veröffentlicht in:Plant physiology (Bethesda) 1991-05, Vol.96 (1), p.214-220
Hauptverfasser: Gillikin, J.W. (Bowling Green State University, Bowling Green, OH), Graham, J.S
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Sprache:eng
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