The effect of sugars on the binding of [203Hg]-p-chloromercuribenzenesulfonic acid to leaf tissues

Replacement of mannitol with sucrose decreases the binding of [203Hg]-p-chloromercuribenzenesulphonic acid (PCMBS) to Vicia faba leaf discs without epidermis. This decrease is optimal for 20 minutes on incubation, is concentration-dependent, and is also found with maltose and raffinose. In parallel...

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