Comparison of Degradative Ability, Enzymatic Activity, and Palatability of Aquatic Hyphomycetes Grown on Leaf Litter

Comparison of Degradative Ability, Enzymatic Activity, and Palatability of Aquatic Hyphomycetes Grown on Leaf Litter

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Veröffentlicht in:Applied and Environmental Microbiology 1983-07, Vol.46 (1), p.237-244
Hauptverfasser: Suberkropp, K, Arsuffi, T L, Anderson, J P
Format: Artikel
Sprache:eng
Schlagworte:
Alatospora acuminata
Clavariopsis aquatica
Flagellospora curvula
General Microbial Ecology
Heliscus lugdunensis
Lemonniera aquatica
Populus tremuloides
Tetracladium marchalianum
Trichoptera
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container_title Applied and Environmental Microbiology
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creator Suberkropp, K
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description Classifications Services AEM Citing Articles Google Scholar PubMed Related Content Social Bookmarking CiteULike Delicious Digg Facebook Google+ Mendeley Reddit StumbleUpon Twitter current issue Spotlights in the Current Issue AEM About AEM Subscribers Authors Reviewers Advertisers Inquiries from the Press Permissions & Commercial Reprints ASM Journals Public Access Policy AEM RSS Feeds 1752 N Street N.W. • Washington DC 20036 202.737.3600 • 202.942.9355 fax • journals@asmusa.org Print ISSN: 0099-2240 Online ISSN: 1098-5336 Copyright © 2014 by the American Society for Microbiology.   For an alternate route to AEM .asm.org, visit: AEM       
doi_str_mv 10.1128/aem.46.1.237-244.1983
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subjects Alatospora acuminata
Clavariopsis aquatica
Flagellospora curvula
General Microbial Ecology
Heliscus lugdunensis
Lemonniera aquatica
Populus tremuloides
Tetracladium marchalianum
Trichoptera
title Comparison of Degradative Ability, Enzymatic Activity, and Palatability of Aquatic Hyphomycetes Grown on Leaf Litter
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