effect of carbon and nitrogen sources on bovicin HC5 production by Streptococcus bovis HC5

To investigate the effect of media composition and agroindustrial residues on bovicin HC5 production by Streptococcus bovis HC5. Batch cultures of S. bovis HC5 were grown in basal medium containing different carbon and nitrogen sources. The activity of cell-free and cell-associated bovicin HC5 was d...

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Veröffentlicht in:	Journal of applied microbiology 2009-07, Vol.107 (1), p.339-347
Hauptverfasser:	De Carvalho, A.A.T, Mantovani, H.C, Paiva, A.D, De Melo, M.R
Format:	Artikel
Sprache:	eng
Schlagworte:	bacteriocin production Bacteriocins - metabolism Biological and medical sciences bovicin HC5 Carbon - metabolism Caseins - metabolism cheese whey Chromatography, High Pressure Liquid Culture Media Fermentation Fundamental and applied biological sciences. Psychology Glucose - metabolism media composition Microbiology Milk Proteins - metabolism Nitrogen - metabolism Plant Extracts - metabolism Protein Hydrolysates - metabolism Saccharum - metabolism Streptococcus bovis Streptococcus bovis - metabolism sugar cane juice sugarcane juice Time Factors Whey Proteins Yeasts
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