Functional characteristics of the blood of the deep-sea hydrothermal vent brachyuran crab [Bythograea thermydron]
Hemocyanin in the whole blood of the hydrothermal vent brachyuran crab, Bythograea thermydron, has a moderate oxygen affinity (P$_{50}$ = 6.6 millimeters of mercury at 2.6°C; pH 7.5), which unlike that of other hemocyanins is independent of temperature over the range 2° to 30°C; carbon dioxide and p...
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Veröffentlicht in: | Science (American Association for the Advancement of Science) 1981-10, Vol.214 (4520), p.559-561 |
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description | Hemocyanin in the whole blood of the hydrothermal vent brachyuran crab, Bythograea thermydron, has a moderate oxygen affinity (P$_{50}$ = 6.6 millimeters of mercury at 2.6°C; pH 7.5), which unlike that of other hemocyanins is independent of temperature over the range 2° to 30°C; carbon dioxide and pH have independent effects on the oxygen affinity of this pigment. The pH effect on affinity is moderate (Δ log P$_{50}$/ΔpH = -0.34), whereas increased carbon dioxide, which can act both directly and by changing pH, has a much larger effect (Δ log P$_{50}$/ΔpH = -0.81). This blood has a moderately high degree of cooperativity (Hill cooperativity coefficient, n, was 2.8) and a large oxygen-carrying capacity for a crustacean (4.5 milliliters of oxygen per 100 milliliters of blood). These properties characterize an oxygen transport system whose function appears to be largely independent of the wide range of environmental conditions encountered around the vents. |
doi_str_mv | 10.1126/science.214.4520.559 |
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Facultad de Ciencias. Escuela de Graduados</creatorcontrib><description>Hemocyanin in the whole blood of the hydrothermal vent brachyuran crab, Bythograea thermydron, has a moderate oxygen affinity (P$_{50}$ = 6.6 millimeters of mercury at 2.6°C; pH 7.5), which unlike that of other hemocyanins is independent of temperature over the range 2° to 30°C; carbon dioxide and pH have independent effects on the oxygen affinity of this pigment. The pH effect on affinity is moderate (Δ log P$_{50}$/ΔpH = -0.34), whereas increased carbon dioxide, which can act both directly and by changing pH, has a much larger effect (Δ log P$_{50}$/ΔpH = -0.81). This blood has a moderately high degree of cooperativity (Hill cooperativity coefficient, n, was 2.8) and a large oxygen-carrying capacity for a crustacean (4.5 milliliters of oxygen per 100 milliliters of blood). These properties characterize an oxygen transport system whose function appears to be largely independent of the wide range of environmental conditions encountered around the vents.</description><identifier>ISSN: 0036-8075</identifier><identifier>EISSN: 1095-9203</identifier><identifier>DOI: 10.1126/science.214.4520.559</identifier><identifier>PMID: 17838404</identifier><language>eng</language><publisher>United States: The American Association for the Advancement Science</publisher><subject>Analysis ; analysis and chemistry ; Blood ; Blood chemical analysis ; Carbon dioxide ; Confidence interval ; Crabs ; Crustaceans ; Diet ; Hydrothermal vents ; Intestinal neoplasms ; Organic pigments ; Oxygen ; Prostaglandins ; Tumors</subject><ispartof>Science (American Association for the Advancement of Science), 1981-10, Vol.214 (4520), p.559-561</ispartof><rights>Copyright 1981 The American Association for the Advancement of Science</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c414t-b95e66f187bed7d3dba72882dc7d011ed8a7f15b51476014036ff58d3de92d303</citedby><cites>FETCH-LOGICAL-c414t-b95e66f187bed7d3dba72882dc7d011ed8a7f15b51476014036ff58d3de92d303</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.jstor.org/stable/pdf/1687306$$EPDF$$P50$$Gjstor$$H</linktopdf><linktohtml>$$Uhttps://www.jstor.org/stable/1687306$$EHTML$$P50$$Gjstor$$H</linktohtml><link.rule.ids>314,780,784,803,2884,2885,27924,27925,58017,58250</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/17838404$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Arp, Alissa J.</creatorcontrib><creatorcontrib>Childress, James J.</creatorcontrib><creatorcontrib>Universidad Austral de Chile, Valdivia. Facultad de Ciencias. Escuela de Graduados</creatorcontrib><title>Functional characteristics of the blood of the deep-sea hydrothermal vent brachyuran crab [Bythograea thermydron]</title><title>Science (American Association for the Advancement of Science)</title><addtitle>Science</addtitle><description>Hemocyanin in the whole blood of the hydrothermal vent brachyuran crab, Bythograea thermydron, has a moderate oxygen affinity (P$_{50}$ = 6.6 millimeters of mercury at 2.6°C; pH 7.5), which unlike that of other hemocyanins is independent of temperature over the range 2° to 30°C; carbon dioxide and pH have independent effects on the oxygen affinity of this pigment. The pH effect on affinity is moderate (Δ log P$_{50}$/ΔpH = -0.34), whereas increased carbon dioxide, which can act both directly and by changing pH, has a much larger effect (Δ log P$_{50}$/ΔpH = -0.81). This blood has a moderately high degree of cooperativity (Hill cooperativity coefficient, n, was 2.8) and a large oxygen-carrying capacity for a crustacean (4.5 milliliters of oxygen per 100 milliliters of blood). These properties characterize an oxygen transport system whose function appears to be largely independent of the wide range of environmental conditions encountered around the vents.</description><subject>Analysis</subject><subject>analysis and chemistry</subject><subject>Blood</subject><subject>Blood chemical analysis</subject><subject>Carbon dioxide</subject><subject>Confidence interval</subject><subject>Crabs</subject><subject>Crustaceans</subject><subject>Diet</subject><subject>Hydrothermal vents</subject><subject>Intestinal neoplasms</subject><subject>Organic pigments</subject><subject>Oxygen</subject><subject>Prostaglandins</subject><subject>Tumors</subject><issn>0036-8075</issn><issn>1095-9203</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1981</creationdate><recordtype>article</recordtype><recordid>eNpFkc1qGzEURkVpaJw0bxDK7Loo4-p3pFmmpkkLgSzSrEoQGumOZ8JYciRNqN--cu3ilZDu-cR3OQhdE7wkhDZfkx3BW1hSwpdcULwUon2HFgS3om4pZu_RAmPW1ApLcY4uUnrBuMxa9gGdE6mY4pgv0Ovt7G0egzdTZQcTjc0Qx5RHm6rQV3mAqptCcP8vDmBbJzDVsHMxlJe4Kck38LnqSnjYzdH4ykbTVb-_7fIQ1tEU-h-4T_jnj-isN1OCq-N5iZ5uv_9a_ajvH-5-rm7ua8sJz3XXCmianijZgZOOuc5IqhR1VjpMCDhlZE9EJwiXDSa8rNr3QhUQWuoYZpfo8-HfbQyvM6SsN2OyME3GQ5iTloxRJqVqC_nlQK7NBHr0NvgMf7IN0wRr0KXV6kHfUKxapVSh-YG2MaQUodfbOG5M3GmC9d6MPprRxYzem9HFTIl9OtaZuw24U-ioogDXB-Al5RBP80ZJhptTvjdBm3VxpJ8eSatKLSIEF-wvzXCffA</recordid><startdate>19811030</startdate><enddate>19811030</enddate><creator>Arp, Alissa J.</creator><creator>Childress, James J.</creator><general>The American Association for the Advancement Science</general><general>American Association for the Advancement of Science</general><scope>FBQ</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>19811030</creationdate><title>Functional characteristics of the blood of the deep-sea hydrothermal vent brachyuran crab [Bythograea thermydron]</title><author>Arp, Alissa J. ; Childress, James J.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c414t-b95e66f187bed7d3dba72882dc7d011ed8a7f15b51476014036ff58d3de92d303</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1981</creationdate><topic>Analysis</topic><topic>analysis and chemistry</topic><topic>Blood</topic><topic>Blood chemical analysis</topic><topic>Carbon dioxide</topic><topic>Confidence interval</topic><topic>Crabs</topic><topic>Crustaceans</topic><topic>Diet</topic><topic>Hydrothermal vents</topic><topic>Intestinal neoplasms</topic><topic>Organic pigments</topic><topic>Oxygen</topic><topic>Prostaglandins</topic><topic>Tumors</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Arp, Alissa J.</creatorcontrib><creatorcontrib>Childress, James J.</creatorcontrib><creatorcontrib>Universidad Austral de Chile, Valdivia. Facultad de Ciencias. Escuela de Graduados</creatorcontrib><collection>AGRIS</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>Science (American Association for the Advancement of Science)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Arp, Alissa J.</au><au>Childress, James J.</au><aucorp>Universidad Austral de Chile, Valdivia. Facultad de Ciencias. Escuela de Graduados</aucorp><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Functional characteristics of the blood of the deep-sea hydrothermal vent brachyuran crab [Bythograea thermydron]</atitle><jtitle>Science (American Association for the Advancement of Science)</jtitle><addtitle>Science</addtitle><date>1981-10-30</date><risdate>1981</risdate><volume>214</volume><issue>4520</issue><spage>559</spage><epage>561</epage><pages>559-561</pages><issn>0036-8075</issn><eissn>1095-9203</eissn><abstract>Hemocyanin in the whole blood of the hydrothermal vent brachyuran crab, Bythograea thermydron, has a moderate oxygen affinity (P$_{50}$ = 6.6 millimeters of mercury at 2.6°C; pH 7.5), which unlike that of other hemocyanins is independent of temperature over the range 2° to 30°C; carbon dioxide and pH have independent effects on the oxygen affinity of this pigment. The pH effect on affinity is moderate (Δ log P$_{50}$/ΔpH = -0.34), whereas increased carbon dioxide, which can act both directly and by changing pH, has a much larger effect (Δ log P$_{50}$/ΔpH = -0.81). This blood has a moderately high degree of cooperativity (Hill cooperativity coefficient, n, was 2.8) and a large oxygen-carrying capacity for a crustacean (4.5 milliliters of oxygen per 100 milliliters of blood). These properties characterize an oxygen transport system whose function appears to be largely independent of the wide range of environmental conditions encountered around the vents.</abstract><cop>United States</cop><pub>The American Association for the Advancement Science</pub><pmid>17838404</pmid><doi>10.1126/science.214.4520.559</doi><tpages>3</tpages></addata></record> |
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language | eng |
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source | Science Magazine; JSTOR Archive Collection A-Z Listing |
subjects | Analysis analysis and chemistry Blood Blood chemical analysis Carbon dioxide Confidence interval Crabs Crustaceans Diet Hydrothermal vents Intestinal neoplasms Organic pigments Oxygen Prostaglandins Tumors |
title | Functional characteristics of the blood of the deep-sea hydrothermal vent brachyuran crab [Bythograea thermydron] |
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