Structure-function relationships of the yeast fatty acid synthase: negative-stain, cryo-electron microscopy, and image and analysis studies of the end views of the structure
The yeast fatty acid synthase (Mr = 2.5 X 106) is organized in an alpha 6 beta 6 complex. In these studies, the synthase structure has been examined by negative-stain and cryoelectron microscopy. Side and end views of the structure indicate that the molecule, shaped similar to a prolate ellipsoid, h...
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Veröffentlicht in: | Proceedings of the National Academy of Sciences - PNAS 1992-07, Vol.89 (14), p.6585-6589 |
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description | The yeast fatty acid synthase (Mr = 2.5 X 106) is organized in an alpha 6 beta 6 complex. In these studies, the synthase structure has been examined by negative-stain and cryoelectron microscopy. Side and end views of the structure indicate that the molecule, shaped similar to a prolate ellipsoid, has a high-density band of protein bisecting its major axis. Stained and frozen-hydrated average images of the end views show an excellent concordance and a hexagonal ring having three each alternating egg- and kidney-shaped features with low-protein-density protrusions extending outward from the egg-shaped features. Images also show that the barrel-like structure is not hollow but has a Y-shaped central core, which appears to make contact with the three egg-shaped features. Numerous side views of the structure give good evidence that the beta subunits have an archlike shape. We propose a model for the synthase that has point-group symmetry 32 and six equivalent sites of fatty acid synthesis. The protomeric unit is alpha 2 beta 2. The ends of each of the two archlike beta subunits interact with opposite sides of the two dichotomously arranged disclike a subunits. Three such protomeric units form the ring. We propose that the six fatty acid synthesizing centers are composed of two complementary half-alpha subunits and a beta subunit, an arrangement having all the partial activities of the multifunctional enzyme required for fatty acid synthesis |
doi_str_mv | 10.1073/pnas.89.14.6585 |
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(University of Texas Health Science Center, Houston, TX) ; Kolodziej, S.J ; Schroeter, J.P ; Bretaudiere, J.P ; Wakil, S.J</creator><creatorcontrib>Stoops, J.K. (University of Texas Health Science Center, Houston, TX) ; Kolodziej, S.J ; Schroeter, J.P ; Bretaudiere, J.P ; Wakil, S.J</creatorcontrib><description>The yeast fatty acid synthase (Mr = 2.5 X 106) is organized in an alpha 6 beta 6 complex. In these studies, the synthase structure has been examined by negative-stain and cryoelectron microscopy. Side and end views of the structure indicate that the molecule, shaped similar to a prolate ellipsoid, has a high-density band of protein bisecting its major axis. Stained and frozen-hydrated average images of the end views show an excellent concordance and a hexagonal ring having three each alternating egg- and kidney-shaped features with low-protein-density protrusions extending outward from the egg-shaped features. Images also show that the barrel-like structure is not hollow but has a Y-shaped central core, which appears to make contact with the three egg-shaped features. Numerous side views of the structure give good evidence that the beta subunits have an archlike shape. We propose a model for the synthase that has point-group symmetry 32 and six equivalent sites of fatty acid synthesis. The protomeric unit is alpha 2 beta 2. The ends of each of the two archlike beta subunits interact with opposite sides of the two dichotomously arranged disclike a subunits. Three such protomeric units form the ring. We propose that the six fatty acid synthesizing centers are composed of two complementary half-alpha subunits and a beta subunit, an arrangement having all the partial activities of the multifunctional enzyme required for fatty acid synthesis</description><identifier>ISSN: 0027-8424</identifier><identifier>EISSN: 1091-6490</identifier><identifier>DOI: 10.1073/pnas.89.14.6585</identifier><identifier>PMID: 1631160</identifier><identifier>CODEN: PNASA6</identifier><language>eng</language><publisher>Washington, DC: National Academy of Sciences of the United States of America</publisher><subject>ACILTRANSFERASA ; ACYLTRANSFERASE ; Analytical, structural and metabolic biochemistry ; Biochemistry ; Biological and medical sciences ; Electron microscopy ; Electronic structure ; Enzymes ; Enzymes and enzyme inhibitors ; Fatty Acid Synthases - chemistry ; Fatty Acid Synthases - ultrastructure ; Fatty acids ; fatty-acid synthase ; Fundamental and applied biological sciences. Psychology ; Ice ; Image analysis ; Image Processing, Computer-Assisted ; LEVADURA ; LEVURE ; MICROSCOPIA ; MICROSCOPIE ; Microscopy, Electron ; Models, Structural ; Molecular structure ; Molecules ; Oils & fats ; Protein Conformation ; SACCHAROMYCES CEREVISIAE ; Saccharomyces cerevisiae - enzymology ; Scientific imaging ; Structure-Activity Relationship ; structure-activity relationships ; Symmetry ; Transferases ; Yeast ; Yeasts</subject><ispartof>Proceedings of the National Academy of Sciences - PNAS, 1992-07, Vol.89 (14), p.6585-6589</ispartof><rights>Copyright 1992 The National Academy of Sciences of the United States of America</rights><rights>1992 INIST-CNRS</rights><rights>Copyright National Academy of Sciences Jul 15, 1992</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c4835-b17fb9e7ebcb15e84d955db5612ba404098b963c7a8c00774d7926ed8ed22aae3</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Uhttp://www.pnas.org/content/89/14.cover.gif</thumbnail><linktopdf>$$Uhttps://www.jstor.org/stable/pdf/2360055$$EPDF$$P50$$Gjstor$$H</linktopdf><linktohtml>$$Uhttps://www.jstor.org/stable/2360055$$EHTML$$P50$$Gjstor$$H</linktohtml><link.rule.ids>230,314,727,780,784,803,885,27924,27925,53791,53793,58017,58250</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=5458028$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/1631160$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Stoops, J.K. (University of Texas Health Science Center, Houston, TX)</creatorcontrib><creatorcontrib>Kolodziej, S.J</creatorcontrib><creatorcontrib>Schroeter, J.P</creatorcontrib><creatorcontrib>Bretaudiere, J.P</creatorcontrib><creatorcontrib>Wakil, S.J</creatorcontrib><title>Structure-function relationships of the yeast fatty acid synthase: negative-stain, cryo-electron microscopy, and image and analysis studies of the end views of the structure</title><title>Proceedings of the National Academy of Sciences - PNAS</title><addtitle>Proc Natl Acad Sci U S A</addtitle><description>The yeast fatty acid synthase (Mr = 2.5 X 106) is organized in an alpha 6 beta 6 complex. In these studies, the synthase structure has been examined by negative-stain and cryoelectron microscopy. Side and end views of the structure indicate that the molecule, shaped similar to a prolate ellipsoid, has a high-density band of protein bisecting its major axis. Stained and frozen-hydrated average images of the end views show an excellent concordance and a hexagonal ring having three each alternating egg- and kidney-shaped features with low-protein-density protrusions extending outward from the egg-shaped features. Images also show that the barrel-like structure is not hollow but has a Y-shaped central core, which appears to make contact with the three egg-shaped features. Numerous side views of the structure give good evidence that the beta subunits have an archlike shape. We propose a model for the synthase that has point-group symmetry 32 and six equivalent sites of fatty acid synthesis. The protomeric unit is alpha 2 beta 2. The ends of each of the two archlike beta subunits interact with opposite sides of the two dichotomously arranged disclike a subunits. Three such protomeric units form the ring. We propose that the six fatty acid synthesizing centers are composed of two complementary half-alpha subunits and a beta subunit, an arrangement having all the partial activities of the multifunctional enzyme required for fatty acid synthesis</description><subject>ACILTRANSFERASA</subject><subject>ACYLTRANSFERASE</subject><subject>Analytical, structural and metabolic biochemistry</subject><subject>Biochemistry</subject><subject>Biological and medical sciences</subject><subject>Electron microscopy</subject><subject>Electronic structure</subject><subject>Enzymes</subject><subject>Enzymes and enzyme inhibitors</subject><subject>Fatty Acid Synthases - chemistry</subject><subject>Fatty Acid Synthases - ultrastructure</subject><subject>Fatty acids</subject><subject>fatty-acid synthase</subject><subject>Fundamental and applied biological sciences. 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Psychology</topic><topic>Ice</topic><topic>Image analysis</topic><topic>Image Processing, Computer-Assisted</topic><topic>LEVADURA</topic><topic>LEVURE</topic><topic>MICROSCOPIA</topic><topic>MICROSCOPIE</topic><topic>Microscopy, Electron</topic><topic>Models, Structural</topic><topic>Molecular structure</topic><topic>Molecules</topic><topic>Oils & fats</topic><topic>Protein Conformation</topic><topic>SACCHAROMYCES CEREVISIAE</topic><topic>Saccharomyces cerevisiae - enzymology</topic><topic>Scientific imaging</topic><topic>Structure-Activity Relationship</topic><topic>structure-activity relationships</topic><topic>Symmetry</topic><topic>Transferases</topic><topic>Yeast</topic><topic>Yeasts</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Stoops, J.K. 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(University of Texas Health Science Center, Houston, TX)</au><au>Kolodziej, S.J</au><au>Schroeter, J.P</au><au>Bretaudiere, J.P</au><au>Wakil, S.J</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Structure-function relationships of the yeast fatty acid synthase: negative-stain, cryo-electron microscopy, and image and analysis studies of the end views of the structure</atitle><jtitle>Proceedings of the National Academy of Sciences - PNAS</jtitle><addtitle>Proc Natl Acad Sci U S A</addtitle><date>1992-07-15</date><risdate>1992</risdate><volume>89</volume><issue>14</issue><spage>6585</spage><epage>6589</epage><pages>6585-6589</pages><issn>0027-8424</issn><eissn>1091-6490</eissn><coden>PNASA6</coden><abstract>The yeast fatty acid synthase (Mr = 2.5 X 106) is organized in an alpha 6 beta 6 complex. In these studies, the synthase structure has been examined by negative-stain and cryoelectron microscopy. Side and end views of the structure indicate that the molecule, shaped similar to a prolate ellipsoid, has a high-density band of protein bisecting its major axis. Stained and frozen-hydrated average images of the end views show an excellent concordance and a hexagonal ring having three each alternating egg- and kidney-shaped features with low-protein-density protrusions extending outward from the egg-shaped features. Images also show that the barrel-like structure is not hollow but has a Y-shaped central core, which appears to make contact with the three egg-shaped features. Numerous side views of the structure give good evidence that the beta subunits have an archlike shape. We propose a model for the synthase that has point-group symmetry 32 and six equivalent sites of fatty acid synthesis. The protomeric unit is alpha 2 beta 2. The ends of each of the two archlike beta subunits interact with opposite sides of the two dichotomously arranged disclike a subunits. Three such protomeric units form the ring. We propose that the six fatty acid synthesizing centers are composed of two complementary half-alpha subunits and a beta subunit, an arrangement having all the partial activities of the multifunctional enzyme required for fatty acid synthesis</abstract><cop>Washington, DC</cop><pub>National Academy of Sciences of the United States of America</pub><pmid>1631160</pmid><doi>10.1073/pnas.89.14.6585</doi><tpages>5</tpages><oa>free_for_read</oa></addata></record> |
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subjects | ACILTRANSFERASA ACYLTRANSFERASE Analytical, structural and metabolic biochemistry Biochemistry Biological and medical sciences Electron microscopy Electronic structure Enzymes Enzymes and enzyme inhibitors Fatty Acid Synthases - chemistry Fatty Acid Synthases - ultrastructure Fatty acids fatty-acid synthase Fundamental and applied biological sciences. Psychology Ice Image analysis Image Processing, Computer-Assisted LEVADURA LEVURE MICROSCOPIA MICROSCOPIE Microscopy, Electron Models, Structural Molecular structure Molecules Oils & fats Protein Conformation SACCHAROMYCES CEREVISIAE Saccharomyces cerevisiae - enzymology Scientific imaging Structure-Activity Relationship structure-activity relationships Symmetry Transferases Yeast Yeasts |
title | Structure-function relationships of the yeast fatty acid synthase: negative-stain, cryo-electron microscopy, and image and analysis studies of the end views of the structure |
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