Ziracin, a Novel Oligosaccharide Antibiotic

Ziracin is produced by Micromonospora carbonacea1) and is highly active against Grampositive bacteria. In particular it is highly active against methicillin resistant staphylococci and vancomycin resistant enterococci. Ziracin, C70H97NO38Cl2, contains two orthoester linkages, a nitro sugar, a methyl...

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Veröffentlicht in:Journal of antibiotics 2000/10/25, Vol.53(10), pp.1038-1044
1. Verfasser: GANGULY, A. K.
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description Ziracin is produced by Micromonospora carbonacea1) and is highly active against Grampositive bacteria. In particular it is highly active against methicillin resistant staphylococci and vancomycin resistant enterococci. Ziracin, C70H97NO38Cl2, contains two orthoester linkages, a nitro sugar, a methylene dioxy group, two aromatic ester residues and thirty five centres of assymmetries. In this paper a brief description of the structural elucidation of ziracin is presented along with the chemical modification of the antibiotic which has led to the identification of several potent antibacterials.
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subjects Aminoglycosides
Anti-Bacterial Agents - chemistry
Anti-Bacterial Agents - pharmacology
Anti-Bacterial Agents - therapeutic use
Antibacterial agents
Antibiotics (antibacterial agents, antifungal agents)
Antibiotics, microbial producers, chemotherapic agents, antiseptics, disinfecting agents
Antibiotics. Antiinfectious agents. Antiparasitic agents
Applied microbiology
Biological and medical sciences
Fundamental and applied biological sciences. Psychology
Gram-Positive Bacterial Infections - drug therapy
Gram-Positive Bacterial Infections - microbiology
Gram-Positive Cocci - drug effects
Humans
Medical sciences
Microbiology
Micromonospora carbonacea
Molecular Structure
oligosaccharides
Oligosaccharides - chemistry
Pharmacology. Drug treatments
Structure-Activity Relationship
ziracin
title Ziracin, a Novel Oligosaccharide Antibiotic
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