Smoking, alcohol, and coffee consumption preceding Parkinson's disease : A case-control study

To study the association of PD with preceding smoking, alcohol, and coffee consumption using a case-control design. The authors used the medical records linkage system of the Rochester Epidemiology Project to identify 196 subjects who developed PD in Olmsted County, MN, during the years 1976 to 1995...

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Veröffentlicht in:Neurology 2000-11, Vol.55 (9), p.1350-1358
Hauptverfasser: BENEDETTI, M. D, BOWER, J. H, MARAGANORE, D. M, MCDONNELL, S. K, PETERSON, B. J, AHLSKOG, J. E, SCHAID, D. J, ROCCA, W. A
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container_end_page 1358
container_issue 9
container_start_page 1350
container_title Neurology
container_volume 55
creator BENEDETTI, M. D
BOWER, J. H
MARAGANORE, D. M
MCDONNELL, S. K
PETERSON, B. J
AHLSKOG, J. E
SCHAID, D. J
ROCCA, W. A
description To study the association of PD with preceding smoking, alcohol, and coffee consumption using a case-control design. The authors used the medical records linkage system of the Rochester Epidemiology Project to identify 196 subjects who developed PD in Olmsted County, MN, during the years 1976 to 1995. Each incident case was matched by age (+/-1 year) and sex to a general population control subject. The authors reviewed the complete medical records of cases and control subjects to abstract exposure information. For coffee consumption, the authors found an OR of 0.35 (95% CI = 0.16 to 0.78, p = 0.01), a dose-effect trend (p = 0.003), and a later age at PD onset in cases who drank coffee compared with those who never did (median 72 versus 64 years; p = 0.0002). The inverse association with coffee remained significant after adjustment for education, smoking, and alcohol drinking and was restricted to PD cases with onset at age
doi_str_mv 10.1212/WNL.55.9.1350
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D ; BOWER, J. H ; MARAGANORE, D. M ; MCDONNELL, S. K ; PETERSON, B. J ; AHLSKOG, J. E ; SCHAID, D. J ; ROCCA, W. A</creator><creatorcontrib>BENEDETTI, M. D ; BOWER, J. H ; MARAGANORE, D. M ; MCDONNELL, S. K ; PETERSON, B. J ; AHLSKOG, J. E ; SCHAID, D. J ; ROCCA, W. A</creatorcontrib><description>To study the association of PD with preceding smoking, alcohol, and coffee consumption using a case-control design. The authors used the medical records linkage system of the Rochester Epidemiology Project to identify 196 subjects who developed PD in Olmsted County, MN, during the years 1976 to 1995. Each incident case was matched by age (+/-1 year) and sex to a general population control subject. The authors reviewed the complete medical records of cases and control subjects to abstract exposure information. For coffee consumption, the authors found an OR of 0.35 (95% CI = 0.16 to 0.78, p = 0.01), a dose-effect trend (p = 0.003), and a later age at PD onset in cases who drank coffee compared with those who never did (median 72 versus 64 years; p = 0.0002). The inverse association with coffee remained significant after adjustment for education, smoking, and alcohol drinking and was restricted to PD cases with onset at age &lt;72 years and to men. The OR for cigarette smoking was 0.69 (95% CI = 0.45 to 1.08, p = 0.1). The authors found no association between PD and alcohol consumption. Extreme or unusual behaviors such as tobacco chewing or snuff use and a diagnosis of alcoholism were significantly more common in control subjects than cases. These findings suggest an inverse association between coffee drinking and PD; however, this association does not imply that coffee has a direct protective effect against PD. 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subjects Adult
Aged
Alcohol Drinking - adverse effects
Alcohol Drinking - physiopathology
Biological and medical sciences
Case-Control Studies
Coffee - adverse effects
Coffee - physiology
Degenerative and inherited degenerative diseases of the nervous system. Leukodystrophies. Prion diseases
Female
Humans
Male
Medical sciences
Middle Aged
Minnesota - epidemiology
Neurology
Parkinson Disease - epidemiology
Parkinson Disease - etiology
Parkinson Disease - physiopathology
Smoking - adverse effects
Smoking - physiopathology
title Smoking, alcohol, and coffee consumption preceding Parkinson's disease : A case-control study
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