Mapping peroxidase in plant tissues by scanning electrochemical microscopy

Scanning electrochemical microscopy has been firstly used to map the enzymatic activity in natural plant tissues. The peroxidase (POD) was maintained in its original state in the celery ( Apium graveolens L.) tissues and electrochemically visualized under its native environment. Ferrocenemethanol (F...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Bioelectrochemistry (Amsterdam, Netherlands) Netherlands), 2001-11, Vol.54 (2), p.151-156
Hauptverfasser: Zhou, Huafang, Shiku, Hitoshi, Kasai, Shigenobu, Noda, Hiroyuki, Matsue, Tomokazu, Ohya-Nishiguchi, Hiroaki, Kamada, Hitoshi
Format: Artikel
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
container_end_page 156
container_issue 2
container_start_page 151
container_title Bioelectrochemistry (Amsterdam, Netherlands)
container_volume 54
creator Zhou, Huafang
Shiku, Hitoshi
Kasai, Shigenobu
Noda, Hiroyuki
Matsue, Tomokazu
Ohya-Nishiguchi, Hiroaki
Kamada, Hitoshi
description Scanning electrochemical microscopy has been firstly used to map the enzymatic activity in natural plant tissues. The peroxidase (POD) was maintained in its original state in the celery ( Apium graveolens L.) tissues and electrochemically visualized under its native environment. Ferrocenemethanol (FMA) was selected as a mediator to probe the POD in celery tissues based on the fact that POD catalyzed the oxidation of FMA by H 2O 2 to increase FMA + concentration. Two-dimensional reduction current profiles for FMA + produced images indicating the distribution and activity of the POD at the surface of the celery tissues. These images showed that the POD was widely distributed in the celery tissues, and larger amounts were found in some special regions such as the center of celery stem and around some vascular bundles.
doi_str_mv 10.1016/S1567-5394(01)00123-2
format Article
fullrecord <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_miscellaneous_72254679</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><els_id>S1567539401001232</els_id><sourcerecordid>72254679</sourcerecordid><originalsourceid>FETCH-LOGICAL-c427t-ac4fca807f26549d8495faab8aa72e8a70674d31939c2a7ea427394bff8d6d233</originalsourceid><addsrcrecordid>eNqFkD1PwzAURS0EoqXwE0CZEAwB23H8MSFU8akiBkBisxznBYzSJNgpov8epy1iZLE9nOt330HokOAzggk_fyI5F2meKXaCySnGhGYp3UJjIoVMc05ft-P7FxmhvRA-MMaSiHwXjQjhimWKj9H9g-k617wlHfj225UmQOKapKtN0ye9C2EBISmWSbCmaQYOarC9b-07zJ01dRJP3wbbdst9tFOZOsDB5p6gl-ur5-ltOnu8uZtezlLLqOhTY1lljcSiojxnqpRM5ZUxhTRGUJBGYC5YmRGVKUuNABNTcYWiqmTJS5plE3S8_rfz7Wes1-u5CxbqWBnaRdCC0pxxoSKYr8GhYfBQ6c67ufFLTbAeJOqVRD0Y0pjolURNY-5oM2BRzKH8S22sReBiDUBc88uB18E6aCyUzkc7umzdPyN-AJyRgnE</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>72254679</pqid></control><display><type>article</type><title>Mapping peroxidase in plant tissues by scanning electrochemical microscopy</title><source>MEDLINE</source><source>Elsevier ScienceDirect Journals</source><creator>Zhou, Huafang ; Shiku, Hitoshi ; Kasai, Shigenobu ; Noda, Hiroyuki ; Matsue, Tomokazu ; Ohya-Nishiguchi, Hiroaki ; Kamada, Hitoshi</creator><creatorcontrib>Zhou, Huafang ; Shiku, Hitoshi ; Kasai, Shigenobu ; Noda, Hiroyuki ; Matsue, Tomokazu ; Ohya-Nishiguchi, Hiroaki ; Kamada, Hitoshi</creatorcontrib><description>Scanning electrochemical microscopy has been firstly used to map the enzymatic activity in natural plant tissues. The peroxidase (POD) was maintained in its original state in the celery ( Apium graveolens L.) tissues and electrochemically visualized under its native environment. Ferrocenemethanol (FMA) was selected as a mediator to probe the POD in celery tissues based on the fact that POD catalyzed the oxidation of FMA by H 2O 2 to increase FMA + concentration. Two-dimensional reduction current profiles for FMA + produced images indicating the distribution and activity of the POD at the surface of the celery tissues. These images showed that the POD was widely distributed in the celery tissues, and larger amounts were found in some special regions such as the center of celery stem and around some vascular bundles.</description><identifier>ISSN: 1567-5394</identifier><identifier>EISSN: 1878-562X</identifier><identifier>DOI: 10.1016/S1567-5394(01)00123-2</identifier><identifier>PMID: 11694396</identifier><language>eng</language><publisher>Netherlands: Elsevier B.V</publisher><subject>Apium graveolens - cytology ; Apium graveolens - enzymology ; Apium graveolens - ultrastructure ; Celery tissues ; Electrochemistry ; Ferrous Compounds - metabolism ; Microelectrodes ; Microscopy, Electron, Scanning - instrumentation ; Microscopy, Electron, Scanning - methods ; Molecular Probes - metabolism ; Peroxidase ; Peroxidase - metabolism ; Plant Cells ; Plants - enzymology ; Plants - ultrastructure ; Scanning electrochemical microscopy ; Tissue Distribution</subject><ispartof>Bioelectrochemistry (Amsterdam, Netherlands), 2001-11, Vol.54 (2), p.151-156</ispartof><rights>2001 Elsevier Science B.V.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c427t-ac4fca807f26549d8495faab8aa72e8a70674d31939c2a7ea427394bff8d6d233</citedby><cites>FETCH-LOGICAL-c427t-ac4fca807f26549d8495faab8aa72e8a70674d31939c2a7ea427394bff8d6d233</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://www.sciencedirect.com/science/article/pii/S1567539401001232$$EHTML$$P50$$Gelsevier$$H</linktohtml><link.rule.ids>314,776,780,3537,27901,27902,65306</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/11694396$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Zhou, Huafang</creatorcontrib><creatorcontrib>Shiku, Hitoshi</creatorcontrib><creatorcontrib>Kasai, Shigenobu</creatorcontrib><creatorcontrib>Noda, Hiroyuki</creatorcontrib><creatorcontrib>Matsue, Tomokazu</creatorcontrib><creatorcontrib>Ohya-Nishiguchi, Hiroaki</creatorcontrib><creatorcontrib>Kamada, Hitoshi</creatorcontrib><title>Mapping peroxidase in plant tissues by scanning electrochemical microscopy</title><title>Bioelectrochemistry (Amsterdam, Netherlands)</title><addtitle>Bioelectrochemistry</addtitle><description>Scanning electrochemical microscopy has been firstly used to map the enzymatic activity in natural plant tissues. The peroxidase (POD) was maintained in its original state in the celery ( Apium graveolens L.) tissues and electrochemically visualized under its native environment. Ferrocenemethanol (FMA) was selected as a mediator to probe the POD in celery tissues based on the fact that POD catalyzed the oxidation of FMA by H 2O 2 to increase FMA + concentration. Two-dimensional reduction current profiles for FMA + produced images indicating the distribution and activity of the POD at the surface of the celery tissues. These images showed that the POD was widely distributed in the celery tissues, and larger amounts were found in some special regions such as the center of celery stem and around some vascular bundles.</description><subject>Apium graveolens - cytology</subject><subject>Apium graveolens - enzymology</subject><subject>Apium graveolens - ultrastructure</subject><subject>Celery tissues</subject><subject>Electrochemistry</subject><subject>Ferrous Compounds - metabolism</subject><subject>Microelectrodes</subject><subject>Microscopy, Electron, Scanning - instrumentation</subject><subject>Microscopy, Electron, Scanning - methods</subject><subject>Molecular Probes - metabolism</subject><subject>Peroxidase</subject><subject>Peroxidase - metabolism</subject><subject>Plant Cells</subject><subject>Plants - enzymology</subject><subject>Plants - ultrastructure</subject><subject>Scanning electrochemical microscopy</subject><subject>Tissue Distribution</subject><issn>1567-5394</issn><issn>1878-562X</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2001</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqFkD1PwzAURS0EoqXwE0CZEAwB23H8MSFU8akiBkBisxznBYzSJNgpov8epy1iZLE9nOt330HokOAzggk_fyI5F2meKXaCySnGhGYp3UJjIoVMc05ft-P7FxmhvRA-MMaSiHwXjQjhimWKj9H9g-k617wlHfj225UmQOKapKtN0ye9C2EBISmWSbCmaQYOarC9b-07zJ01dRJP3wbbdst9tFOZOsDB5p6gl-ur5-ltOnu8uZtezlLLqOhTY1lljcSiojxnqpRM5ZUxhTRGUJBGYC5YmRGVKUuNABNTcYWiqmTJS5plE3S8_rfz7Wes1-u5CxbqWBnaRdCC0pxxoSKYr8GhYfBQ6c67ufFLTbAeJOqVRD0Y0pjolURNY-5oM2BRzKH8S22sReBiDUBc88uB18E6aCyUzkc7umzdPyN-AJyRgnE</recordid><startdate>20011101</startdate><enddate>20011101</enddate><creator>Zhou, Huafang</creator><creator>Shiku, Hitoshi</creator><creator>Kasai, Shigenobu</creator><creator>Noda, Hiroyuki</creator><creator>Matsue, Tomokazu</creator><creator>Ohya-Nishiguchi, Hiroaki</creator><creator>Kamada, Hitoshi</creator><general>Elsevier B.V</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>20011101</creationdate><title>Mapping peroxidase in plant tissues by scanning electrochemical microscopy</title><author>Zhou, Huafang ; Shiku, Hitoshi ; Kasai, Shigenobu ; Noda, Hiroyuki ; Matsue, Tomokazu ; Ohya-Nishiguchi, Hiroaki ; Kamada, Hitoshi</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c427t-ac4fca807f26549d8495faab8aa72e8a70674d31939c2a7ea427394bff8d6d233</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2001</creationdate><topic>Apium graveolens - cytology</topic><topic>Apium graveolens - enzymology</topic><topic>Apium graveolens - ultrastructure</topic><topic>Celery tissues</topic><topic>Electrochemistry</topic><topic>Ferrous Compounds - metabolism</topic><topic>Microelectrodes</topic><topic>Microscopy, Electron, Scanning - instrumentation</topic><topic>Microscopy, Electron, Scanning - methods</topic><topic>Molecular Probes - metabolism</topic><topic>Peroxidase</topic><topic>Peroxidase - metabolism</topic><topic>Plant Cells</topic><topic>Plants - enzymology</topic><topic>Plants - ultrastructure</topic><topic>Scanning electrochemical microscopy</topic><topic>Tissue Distribution</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Zhou, Huafang</creatorcontrib><creatorcontrib>Shiku, Hitoshi</creatorcontrib><creatorcontrib>Kasai, Shigenobu</creatorcontrib><creatorcontrib>Noda, Hiroyuki</creatorcontrib><creatorcontrib>Matsue, Tomokazu</creatorcontrib><creatorcontrib>Ohya-Nishiguchi, Hiroaki</creatorcontrib><creatorcontrib>Kamada, Hitoshi</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>Bioelectrochemistry (Amsterdam, Netherlands)</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Zhou, Huafang</au><au>Shiku, Hitoshi</au><au>Kasai, Shigenobu</au><au>Noda, Hiroyuki</au><au>Matsue, Tomokazu</au><au>Ohya-Nishiguchi, Hiroaki</au><au>Kamada, Hitoshi</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Mapping peroxidase in plant tissues by scanning electrochemical microscopy</atitle><jtitle>Bioelectrochemistry (Amsterdam, Netherlands)</jtitle><addtitle>Bioelectrochemistry</addtitle><date>2001-11-01</date><risdate>2001</risdate><volume>54</volume><issue>2</issue><spage>151</spage><epage>156</epage><pages>151-156</pages><issn>1567-5394</issn><eissn>1878-562X</eissn><abstract>Scanning electrochemical microscopy has been firstly used to map the enzymatic activity in natural plant tissues. The peroxidase (POD) was maintained in its original state in the celery ( Apium graveolens L.) tissues and electrochemically visualized under its native environment. Ferrocenemethanol (FMA) was selected as a mediator to probe the POD in celery tissues based on the fact that POD catalyzed the oxidation of FMA by H 2O 2 to increase FMA + concentration. Two-dimensional reduction current profiles for FMA + produced images indicating the distribution and activity of the POD at the surface of the celery tissues. These images showed that the POD was widely distributed in the celery tissues, and larger amounts were found in some special regions such as the center of celery stem and around some vascular bundles.</abstract><cop>Netherlands</cop><pub>Elsevier B.V</pub><pmid>11694396</pmid><doi>10.1016/S1567-5394(01)00123-2</doi><tpages>6</tpages></addata></record>
fulltext fulltext
identifier ISSN: 1567-5394
ispartof Bioelectrochemistry (Amsterdam, Netherlands), 2001-11, Vol.54 (2), p.151-156
issn 1567-5394
1878-562X
language eng
recordid cdi_proquest_miscellaneous_72254679
source MEDLINE; Elsevier ScienceDirect Journals
subjects Apium graveolens - cytology
Apium graveolens - enzymology
Apium graveolens - ultrastructure
Celery tissues
Electrochemistry
Ferrous Compounds - metabolism
Microelectrodes
Microscopy, Electron, Scanning - instrumentation
Microscopy, Electron, Scanning - methods
Molecular Probes - metabolism
Peroxidase
Peroxidase - metabolism
Plant Cells
Plants - enzymology
Plants - ultrastructure
Scanning electrochemical microscopy
Tissue Distribution
title Mapping peroxidase in plant tissues by scanning electrochemical microscopy
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-02-02T01%3A25%3A26IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Mapping%20peroxidase%20in%20plant%20tissues%20by%20scanning%20electrochemical%20microscopy&rft.jtitle=Bioelectrochemistry%20(Amsterdam,%20Netherlands)&rft.au=Zhou,%20Huafang&rft.date=2001-11-01&rft.volume=54&rft.issue=2&rft.spage=151&rft.epage=156&rft.pages=151-156&rft.issn=1567-5394&rft.eissn=1878-562X&rft_id=info:doi/10.1016/S1567-5394(01)00123-2&rft_dat=%3Cproquest_cross%3E72254679%3C/proquest_cross%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=72254679&rft_id=info:pmid/11694396&rft_els_id=S1567539401001232&rfr_iscdi=true