Nutrition Concerns and Food-safety Concerns Occur Independently Among Adults

Knowledge of the structure of the public's food interests and concerns can provide a useful foundation for the development of educational programming and policy. Research suggests that food-related concerns and interests are interrelated. Herrmann et al examines the validity of such an assumpti...

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Veröffentlicht in:	Journal of the American Dietetic Association 2000-08, Vol.100 (8), p.947-949
Hauptverfasser:	HERRMANN, ROBERT O, WARLAND, REX H, STERNGOLD, ARTHUR
Format:	Artikel
Sprache:	eng
Schlagworte:	Adolescent Adult Chi-Square Distribution Child Cluster Analysis Consumer Product Safety Factor Analysis, Statistical Female Food - standards Food handling Food safety Humans Male Middle Aged Nutrition Nutrition education Nutrition surveys Nutritional Physiological Phenomena Nutritive Value Public opinion Public policy
Online-Zugang:	Volltext
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