De novo synthesis of amino acids by the ruminal anaerobic fungi, Piromyces communis and Neocallimastix frontalis
Abstract Anaerobic fungi are an important component of the cellulolytic ruminal microflora. Ammonia alone as N source supports growth, but amino acid mixtures are stimulatory. In order to evaluate the extent of de novo synthesis of individual amino acids in Piromyces communis and Neocallimastix fron...
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Veröffentlicht in: | FEMS microbiology letters 2002-07, Vol.212 (2), p.243-247 |
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Anaerobic fungi are an important component of the cellulolytic ruminal microflora. Ammonia alone as N source supports growth, but amino acid mixtures are stimulatory. In order to evaluate the extent of de novo synthesis of individual amino acids in Piromyces communis and Neocallimastix frontalis, isotope enrichment in amino acids was determined during growth on 15NH4Cl in different media. Most cell N (0.78 and 0.63 for P. communis and N. frontalis, respectively) and amino acid N (0.73 and 0.59) continued to be formed de novo from ammonia when 1 g l−1 trypticase was added to the medium; this concentration approximates the peak concentration of peptides in the rumen after feeding. Higher peptide/amino acid concentrations decreased de novo synthesis. Lysine was exceptional, in that its synthesis decreased much more than other amino acids when Trypticase or amino acids were added to the medium, suggesting that lysine synthesis might limit fungal growth in the rumen. |
doi_str_mv | 10.1111/j.1574-6968.2002.tb11273.x |
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Anaerobic fungi are an important component of the cellulolytic ruminal microflora. Ammonia alone as N source supports growth, but amino acid mixtures are stimulatory. In order to evaluate the extent of de novo synthesis of individual amino acids in Piromyces communis and Neocallimastix frontalis, isotope enrichment in amino acids was determined during growth on 15NH4Cl in different media. Most cell N (0.78 and 0.63 for P. communis and N. frontalis, respectively) and amino acid N (0.73 and 0.59) continued to be formed de novo from ammonia when 1 g l−1 trypticase was added to the medium; this concentration approximates the peak concentration of peptides in the rumen after feeding. Higher peptide/amino acid concentrations decreased de novo synthesis. Lysine was exceptional, in that its synthesis decreased much more than other amino acids when Trypticase or amino acids were added to the medium, suggesting that lysine synthesis might limit fungal growth in the rumen.</description><identifier>ISSN: 0378-1097</identifier><identifier>EISSN: 1574-6968</identifier><identifier>DOI: 10.1111/j.1574-6968.2002.tb11273.x</identifier><identifier>PMID: 12113941</identifier><identifier>CODEN: FMLED7</identifier><language>eng</language><publisher>Oxford, UK: Blackwell Publishing Ltd</publisher><subject>Amino acid ; Amino acids ; Amino Acids - biosynthesis ; Ammonia ; Ammonia - metabolism ; Anaerobiosis ; Animals ; Biological and medical sciences ; Fundamental and applied biological sciences. Psychology ; Fungi ; Fungus ; Growth, nutrition, metabolism, transports, enzymes. Molecular biology ; Isotopic enrichment ; Lysine ; Microbiology ; Microflora ; Mycology ; Neocallimastix - metabolism ; Nitrogen - metabolism ; Peptides ; Piromyces - metabolism ; Protein synthesis ; Rumen ; Rumen - microbiology ; Synthesis</subject><ispartof>FEMS microbiology letters, 2002-07, Vol.212 (2), p.243-247</ispartof><rights>2002 Federation of European Microbiological Societies 2002</rights><rights>2002 Federation of European Microbiological Societies</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c3523-4f2a7b6b153e8502bab2dc635f1c1ebdc0a1f945cfc6d09e35e0e4704b5fc83f3</citedby><cites>FETCH-LOGICAL-c3523-4f2a7b6b153e8502bab2dc635f1c1ebdc0a1f945cfc6d09e35e0e4704b5fc83f3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.1111%2Fj.1574-6968.2002.tb11273.x$$EPDF$$P50$$Gwiley$$H</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1111%2Fj.1574-6968.2002.tb11273.x$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>314,780,784,1417,27924,27925,45574,45575</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=14477023$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/12113941$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Atasoglu, Cengiz</creatorcontrib><creatorcontrib>Wallace, R.John</creatorcontrib><title>De novo synthesis of amino acids by the ruminal anaerobic fungi, Piromyces communis and Neocallimastix frontalis</title><title>FEMS microbiology letters</title><addtitle>FEMS Microbiol Lett</addtitle><description>Abstract
Anaerobic fungi are an important component of the cellulolytic ruminal microflora. Ammonia alone as N source supports growth, but amino acid mixtures are stimulatory. In order to evaluate the extent of de novo synthesis of individual amino acids in Piromyces communis and Neocallimastix frontalis, isotope enrichment in amino acids was determined during growth on 15NH4Cl in different media. Most cell N (0.78 and 0.63 for P. communis and N. frontalis, respectively) and amino acid N (0.73 and 0.59) continued to be formed de novo from ammonia when 1 g l−1 trypticase was added to the medium; this concentration approximates the peak concentration of peptides in the rumen after feeding. Higher peptide/amino acid concentrations decreased de novo synthesis. Lysine was exceptional, in that its synthesis decreased much more than other amino acids when Trypticase or amino acids were added to the medium, suggesting that lysine synthesis might limit fungal growth in the rumen.</description><subject>Amino acid</subject><subject>Amino acids</subject><subject>Amino Acids - biosynthesis</subject><subject>Ammonia</subject><subject>Ammonia - metabolism</subject><subject>Anaerobiosis</subject><subject>Animals</subject><subject>Biological and medical sciences</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Fungi</subject><subject>Fungus</subject><subject>Growth, nutrition, metabolism, transports, enzymes. Molecular biology</subject><subject>Isotopic enrichment</subject><subject>Lysine</subject><subject>Microbiology</subject><subject>Microflora</subject><subject>Mycology</subject><subject>Neocallimastix - metabolism</subject><subject>Nitrogen - metabolism</subject><subject>Peptides</subject><subject>Piromyces - metabolism</subject><subject>Protein synthesis</subject><subject>Rumen</subject><subject>Rumen - microbiology</subject><subject>Synthesis</subject><issn>0378-1097</issn><issn>1574-6968</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2002</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>GNUQQ</sourceid><recordid>eNqVkV2L1DAUhoMo7rj6FyQoemXHfDatF4Ksrgrjx4VehyRNNEObzCatTv-9qVNcEEXMTSDneU_OeV8AHmC0xeU83W8xF6yq27rZEoTIdtQYE0G3xxtg86t0E2wQFU2FUSvOwJ2c9wghRlB9G5xhgjFtGd6Aw0sLQ_wWYZ7D-NVmn2F0UA0-RKiM7zLUMywFmKbypnqogrIpam-gm8IX_wR-9CkOs7EZmjgMUygdVOjgexuN6ns_qDz6I3QphlH1Pt8Ft5zqs7233ufg8-WrTxdvqt2H128vXuwqQzmhFXNECV1rzKltOCJaadKZmnKHDba6M0hh1zJunKk71FrKLbJMIKa5Mw119Bw8PvU9pHg12TzKwWdj-14FG6csBW5axFD9TxA3vEGU0QI-_A3cxykVT7IkFKO6FgUq1LMTZVLMOVknD6mYkGaJkVzik3u5ZCSXjOQSn1zjk8civr9-MenBdtfSNa8CPFoBlYu9LqlgfL7mGBMCkWWK5yfuu-_t_B8jyMt3O_JzWX5qEKfDX-TVnzb4AeLTyBU</recordid><startdate>200207</startdate><enddate>200207</enddate><creator>Atasoglu, Cengiz</creator><creator>Wallace, R.John</creator><general>Blackwell Publishing Ltd</general><general>Blackwell</general><general>Oxford University Press</general><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7QL</scope><scope>7T7</scope><scope>7TK</scope><scope>7TM</scope><scope>7U9</scope><scope>7X7</scope><scope>7XB</scope><scope>88E</scope><scope>8AO</scope><scope>8C1</scope><scope>8FD</scope><scope>8FE</scope><scope>8FH</scope><scope>8FI</scope><scope>8FJ</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FR3</scope><scope>FYUFA</scope><scope>GHDGH</scope><scope>GNUQQ</scope><scope>H94</scope><scope>HCIFZ</scope><scope>K9.</scope><scope>LK8</scope><scope>M0S</scope><scope>M1P</scope><scope>M7N</scope><scope>M7P</scope><scope>P64</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>RC3</scope><scope>7X8</scope></search><sort><creationdate>200207</creationdate><title>De novo synthesis of amino acids by the ruminal anaerobic fungi, Piromyces communis and Neocallimastix frontalis</title><author>Atasoglu, Cengiz ; Wallace, R.John</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c3523-4f2a7b6b153e8502bab2dc635f1c1ebdc0a1f945cfc6d09e35e0e4704b5fc83f3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2002</creationdate><topic>Amino acid</topic><topic>Amino acids</topic><topic>Amino Acids - biosynthesis</topic><topic>Ammonia</topic><topic>Ammonia - metabolism</topic><topic>Anaerobiosis</topic><topic>Animals</topic><topic>Biological and medical sciences</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Fungi</topic><topic>Fungus</topic><topic>Growth, nutrition, metabolism, transports, enzymes. 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Anaerobic fungi are an important component of the cellulolytic ruminal microflora. Ammonia alone as N source supports growth, but amino acid mixtures are stimulatory. In order to evaluate the extent of de novo synthesis of individual amino acids in Piromyces communis and Neocallimastix frontalis, isotope enrichment in amino acids was determined during growth on 15NH4Cl in different media. Most cell N (0.78 and 0.63 for P. communis and N. frontalis, respectively) and amino acid N (0.73 and 0.59) continued to be formed de novo from ammonia when 1 g l−1 trypticase was added to the medium; this concentration approximates the peak concentration of peptides in the rumen after feeding. Higher peptide/amino acid concentrations decreased de novo synthesis. Lysine was exceptional, in that its synthesis decreased much more than other amino acids when Trypticase or amino acids were added to the medium, suggesting that lysine synthesis might limit fungal growth in the rumen.</abstract><cop>Oxford, UK</cop><pub>Blackwell Publishing Ltd</pub><pmid>12113941</pmid><doi>10.1111/j.1574-6968.2002.tb11273.x</doi><tpages>5</tpages></addata></record> |
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subjects | Amino acid Amino acids Amino Acids - biosynthesis Ammonia Ammonia - metabolism Anaerobiosis Animals Biological and medical sciences Fundamental and applied biological sciences. Psychology Fungi Fungus Growth, nutrition, metabolism, transports, enzymes. Molecular biology Isotopic enrichment Lysine Microbiology Microflora Mycology Neocallimastix - metabolism Nitrogen - metabolism Peptides Piromyces - metabolism Protein synthesis Rumen Rumen - microbiology Synthesis |
title | De novo synthesis of amino acids by the ruminal anaerobic fungi, Piromyces communis and Neocallimastix frontalis |
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