A Combined 13CO2/H2 Breath Test Can Be Used to Assess Starch Digestion and Fermentation in Humans

Ingestion of starch from corn (naturally enriched with 13C) should produce 13CO2 after small intestinal digestion and 13CO2 and H2 from colonic fermentation. This study used a combined 13CO2/H2 breath test to assess the digestion and fermentation of resistant starch and to show that the test could d...

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