Cardioprotection with alcohol: role of both alcohol and polyphenolic antioxidants

Both epidemiological and experimental studies indicate that mild-to-moderate alcohol consumption is associated with a reduced incidence of mortality and morbidity from coronary heart disease. The consumption of wine, particularly red wine, imparts a greater benefit in the prevention of coronary hear...

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Veröffentlicht in:Annals of the New York Academy of Sciences 2002-05, Vol.957 (1), p.122-135
Hauptverfasser: Sato, Motoaki, Maulik, Nilanjana, Das, Dipak K
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Sprache:eng
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