Fish consumption and self-reported physical and mental health status

The aim of this study was to assess whether self-reported mental health status, measured using the SF-36 questionnaire, was associated with fish consumption, assessed using a food-frequency questionnaire. The cross-national data were collected in the 1996/97 New Zealand Health Survey and 1997 Nutrit...

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Veröffentlicht in:	Public health nutrition 2002-06, Vol.5 (3), p.427-431
Hauptverfasser:	Silvers, Karen M, Scott, Kate M
Format:	Artikel
Sprache:	eng
Schlagworte:	Adolescent Adult Alcohol use Animals Cross-Sectional Studies Depression Diet Diet Surveys Enzymes Fatty acids Feeding Behavior - physiology Fish Fishes Health Status Health surveys Humans Mental depression Mental Health New Zealand Nutrition research Nutrition surveys Polyunsaturated fatty acids Questionnaires Response rates Self Disclosure Self report Self-reported mental health status Surveys and Questionnaires
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