Alkylresorcinols in Barley (Hordeum vulgare L. distichon) Grains
This study was carried out to compare grains of barley (Hordeum vulgare L. distichon) regarding contents and compositions of 5-n-alkylresorcinols. Mixtures of resorcinol homologues were isolated from acetone extracts from five barley cultivars. These polyketide metabolites were identified by chromat...
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| Veröffentlicht in: | Zeitschrift für Naturforschung C. A journal of biosciences 2002-01, Vol.57 (1), p.57-62 |
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| container_title | Zeitschrift für Naturforschung C. A journal of biosciences |
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| creator | Żarnowski, Robert Suzuki, Yoshikatsu Yamaguchi, Isamu Pietr, Stanisław J. |
| description | This study was carried out to compare grains of barley (Hordeum vulgare L. distichon) regarding contents and compositions of 5-n-alkylresorcinols. Mixtures of resorcinol homologues were isolated from acetone extracts from five barley cultivars. These polyketide metabolites were identified by chromatographic and spectroscopic means. The content and homologue patterns among different varieties were similar. The predominant compounds were 1,3-dihydroxy-5-n-heneicosylbenzene (C
), 1,3-dihydroxy-5-n-nonadecylbenzene (C
) and 1,3-dihydroxy-5-n-pentacosylbenzene (C
). The alkylresorcinol concentrations, in contrast to their compositions, depended on environmental and agricultural factors. |
| doi_str_mv | 10.1515/znc-2002-1-210 |
| format | Article |
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), 1,3-dihydroxy-5-n-nonadecylbenzene (C
) and 1,3-dihydroxy-5-n-pentacosylbenzene (C
). The alkylresorcinol concentrations, in contrast to their compositions, depended on environmental and agricultural factors.</description><identifier>ISSN: 0939-5075</identifier><identifier>EISSN: 1865-7125</identifier><identifier>DOI: 10.1515/znc-2002-1-210</identifier><identifier>PMID: 11926544</identifier><language>eng</language><publisher>Germany: Verlag der Zeitschrift für Naturforschung</publisher><subject>Alkylresorcinols ; Barley ; Hordeum - chemistry ; Hordeum - classification ; Lipids - chemistry ; Lipids - isolation & purification ; Models, Molecular ; Molecular Conformation ; Poland ; Resorcinolic Lipids ; Resorcinols - chemistry ; Resorcinols - isolation & purification ; Seeds - chemistry ; Species Specificity</subject><ispartof>Zeitschrift für Naturforschung C. A journal of biosciences, 2002-01, Vol.57 (1), p.57-62</ispartof><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c385t-9ae5c6f5b0dd229a519f52e8f5669dcff18a32b759579cc86d619a2203f15c7e3</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/11926544$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Żarnowski, Robert</creatorcontrib><creatorcontrib>Suzuki, Yoshikatsu</creatorcontrib><creatorcontrib>Yamaguchi, Isamu</creatorcontrib><creatorcontrib>Pietr, Stanisław J.</creatorcontrib><title>Alkylresorcinols in Barley (Hordeum vulgare L. distichon) Grains</title><title>Zeitschrift für Naturforschung C. A journal of biosciences</title><addtitle>Z Naturforsch C</addtitle><description>This study was carried out to compare grains of barley (Hordeum vulgare L. distichon) regarding contents and compositions of 5-n-alkylresorcinols. Mixtures of resorcinol homologues were isolated from acetone extracts from five barley cultivars. These polyketide metabolites were identified by chromatographic and spectroscopic means. The content and homologue patterns among different varieties were similar. The predominant compounds were 1,3-dihydroxy-5-n-heneicosylbenzene (C
), 1,3-dihydroxy-5-n-nonadecylbenzene (C
) and 1,3-dihydroxy-5-n-pentacosylbenzene (C
). The alkylresorcinol concentrations, in contrast to their compositions, depended on environmental and agricultural factors.</description><subject>Alkylresorcinols</subject><subject>Barley</subject><subject>Hordeum - chemistry</subject><subject>Hordeum - classification</subject><subject>Lipids - chemistry</subject><subject>Lipids - isolation & purification</subject><subject>Models, Molecular</subject><subject>Molecular Conformation</subject><subject>Poland</subject><subject>Resorcinolic Lipids</subject><subject>Resorcinols - chemistry</subject><subject>Resorcinols - isolation & purification</subject><subject>Seeds - chemistry</subject><subject>Species Specificity</subject><issn>0939-5075</issn><issn>1865-7125</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2002</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNp1kLFOwzAURS0EoqWwMqJMCIYU2-mz4wGJUgFFqsQCs-U6dklxkmInoPD1uGolJqb7hnOv9A5C5wSPCRC4-al1SjGmKUkpwQdoSHIGKScUDtEQi0ykgDkM0EkIa4wzBhyO0YAQQRlMJkN0N3UfvfMmNF6XdeNCUtbJvfLO9MnVvPGF6arkq3Mr5U2yGCdFGdpSvzf1dfLkVVmHU3RklQvmbJ8j9Pb48Dqbp4uXp-fZdJHqLIc2FcqAZhaWuCgoFQqIsEBNboExUWhrSa4yuuQggAutc1YwIhSlOLMENDfZCF3udje--exMaGVVBm2cU7VpuiA5AYaFmERwvAO1b0LwxsqNLyvle0mw3DqT0ZncOpNERmexcLFf7paVKf7wvaQI3O6Ab-VaE5WsfNfHQ66bztfx6X-WgccAnv0CMMd7Hg</recordid><startdate>20020101</startdate><enddate>20020101</enddate><creator>Żarnowski, Robert</creator><creator>Suzuki, Yoshikatsu</creator><creator>Yamaguchi, Isamu</creator><creator>Pietr, Stanisław J.</creator><general>Verlag der Zeitschrift für Naturforschung</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>20020101</creationdate><title>Alkylresorcinols in Barley (Hordeum vulgare L. distichon) Grains</title><author>Żarnowski, Robert ; Suzuki, Yoshikatsu ; Yamaguchi, Isamu ; Pietr, Stanisław J.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c385t-9ae5c6f5b0dd229a519f52e8f5669dcff18a32b759579cc86d619a2203f15c7e3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2002</creationdate><topic>Alkylresorcinols</topic><topic>Barley</topic><topic>Hordeum - chemistry</topic><topic>Hordeum - classification</topic><topic>Lipids - chemistry</topic><topic>Lipids - isolation & purification</topic><topic>Models, Molecular</topic><topic>Molecular Conformation</topic><topic>Poland</topic><topic>Resorcinolic Lipids</topic><topic>Resorcinols - chemistry</topic><topic>Resorcinols - isolation & purification</topic><topic>Seeds - chemistry</topic><topic>Species Specificity</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Żarnowski, Robert</creatorcontrib><creatorcontrib>Suzuki, Yoshikatsu</creatorcontrib><creatorcontrib>Yamaguchi, Isamu</creatorcontrib><creatorcontrib>Pietr, Stanisław J.</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>Zeitschrift für Naturforschung C. A journal of biosciences</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Żarnowski, Robert</au><au>Suzuki, Yoshikatsu</au><au>Yamaguchi, Isamu</au><au>Pietr, Stanisław J.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Alkylresorcinols in Barley (Hordeum vulgare L. distichon) Grains</atitle><jtitle>Zeitschrift für Naturforschung C. A journal of biosciences</jtitle><addtitle>Z Naturforsch C</addtitle><date>2002-01-01</date><risdate>2002</risdate><volume>57</volume><issue>1</issue><spage>57</spage><epage>62</epage><pages>57-62</pages><issn>0939-5075</issn><eissn>1865-7125</eissn><abstract>This study was carried out to compare grains of barley (Hordeum vulgare L. distichon) regarding contents and compositions of 5-n-alkylresorcinols. Mixtures of resorcinol homologues were isolated from acetone extracts from five barley cultivars. These polyketide metabolites were identified by chromatographic and spectroscopic means. The content and homologue patterns among different varieties were similar. The predominant compounds were 1,3-dihydroxy-5-n-heneicosylbenzene (C
), 1,3-dihydroxy-5-n-nonadecylbenzene (C
) and 1,3-dihydroxy-5-n-pentacosylbenzene (C
). The alkylresorcinol concentrations, in contrast to their compositions, depended on environmental and agricultural factors.</abstract><cop>Germany</cop><pub>Verlag der Zeitschrift für Naturforschung</pub><pmid>11926544</pmid><doi>10.1515/znc-2002-1-210</doi><tpages>6</tpages><oa>free_for_read</oa></addata></record> |
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| source | MEDLINE; EZB-FREE-00999 freely available EZB journals |
| subjects | Alkylresorcinols Barley Hordeum - chemistry Hordeum - classification Lipids - chemistry Lipids - isolation & purification Models, Molecular Molecular Conformation Poland Resorcinolic Lipids Resorcinols - chemistry Resorcinols - isolation & purification Seeds - chemistry Species Specificity |
| title | Alkylresorcinols in Barley (Hordeum vulgare L. distichon) Grains |
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