Assessment of dietary zinc ingestion in Pakistan

Zinc concentration was determined in the Pakistani diet with the use of instrumental neutron activation analysis. It varied from 12.94 to 37.77 μg/g, with an average value of 22.94 ± 5.54 μg/g, indicating a daily intake of 13.59 ± 3.31 mg/d for a reference Pakistani man weighing 63.9 kg. These value...

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Veröffentlicht in:Nutrition (Burbank, Los Angeles County, Calif.) Los Angeles County, Calif.), 2002-03, Vol.18 (3), p.274-278
Hauptverfasser: Akhter, Perveen, Akram, Mohammad, Orfi, SarajDin, Ahmad, Nasir
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creator Akhter, Perveen
Akram, Mohammad
Orfi, SarajDin
Ahmad, Nasir
description Zinc concentration was determined in the Pakistani diet with the use of instrumental neutron activation analysis. It varied from 12.94 to 37.77 μg/g, with an average value of 22.94 ± 5.54 μg/g, indicating a daily intake of 13.59 ± 3.31 mg/d for a reference Pakistani man weighing 63.9 kg. These values are comparable to those recommended by the International Commission of Radiological Protection for a man weighing 70 kg. We also found that the Pakistani diet contains zinc concentrations recommended by the U.S. Food and Nutrition Board and the International Commission of Radiological Protection.
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source MEDLINE; Access via ScienceDirect (Elsevier)
subjects Biological and medical sciences
Body Weight - drug effects
Body Weight - physiology
daily diet
Diet
Feeding Behavior
Food Analysis - standards
Human physiology applied to population studies and life conditions. Human ecophysiology
Humans
inductively coupled plasma plus atomic emission spectrometry
instrumental neutron activation analysis
Medical sciences
Neutron Activation Analysis
Nutrition Assessment
Nutritional survey. Food supply and nutritional requirement
Pakistan
Pakistani population
Quality Control
reference Asian man
Reference Standards
Reference Values
Reproducibility of Results
trace elements
Tropical medicine
Zinc - administration & dosage
Zinc - blood
zinc levels
title Assessment of dietary zinc ingestion in Pakistan
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