Free amino acids in claw muscle and haemolymph from Australian freshwater crayfish at different stages of the moult cycle
Amino acids were measured in claw muscle and haemolymph in the freshwater decapod crustacean, Cherax destructor, at different stages of the moult cycle. The total pool of amino acids in muscles from animals in intermoult (97±13 mmol kg −1 muscle), premoult (80±20 mmol kg −1) and postmoult (97±19 mmo...
Gespeichert in:
Veröffentlicht in: | Comparative biochemistry and physiology. Part A, Molecular & integrative physiology Molecular & integrative physiology, 2002-03, Vol.131 (3), p.625-637 |
---|---|
Hauptverfasser: | , , |
Format: | Artikel |
Sprache: | eng |
Schlagworte: | |
Online-Zugang: | Volltext |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
Schreiben Sie den ersten Kommentar!