Effects of phytosterol ester-enriched margarine on plasma lipoproteins in mild to moderate hypercholesterolemia are related to basal cholesterol and fat intake

Dietary phytosterols have been reported to lower total and low-density lipoprotein (LDL) cholesterol. However, less is known about the influence of cholesterol and fat intake on the cholesterol-lowering effect of esterified phytosterols in mild to moderate hypercholesterolemia. Sixty-three healthy s...

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Veröffentlicht in:	Metabolism, clinical and experimental clinical and experimental, 2002-02, Vol.51 (2), p.189-194
Hauptverfasser:	Mussner, Marcus J., Parhofer, Klaus G., von Bergmann, Klaus, Schwandt, Peter, Broedl, Uli, Otto, Carsten
Format:	Artikel
Sprache:	eng
Schlagworte:	Adult Biological and medical sciences Cholesterol, HDL - blood Cholesterol, LDL - blood Cross-Over Studies Dietary Fats - administration & dosage Disorders of blood lipids. Hyperlipoproteinemia Double-Blind Method Female Fundamental and applied biological sciences. Psychology Humans Hypercholesterolemia - blood Lipids. Glycolipids Lipoproteins - blood Male Margarine Medical sciences Metabolic diseases Metabolisms and neurohumoral controls Middle Aged Phytosterols - pharmacology Placebos Vertebrates: anatomy and physiology, studies on body, several organs or systems
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